Tag Archives: discovery

6 tick-borne illnesses that will haunt your dreams tonight

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If you live in an area with a few trees and shrubs, you’re likely cohabitating with a network of bloodsucking, disease-ridden arachnids. That’s right, ticks are your next-door neighbors … except the diseases they carry aren’t neighborly at all.

On Wednesday, we were hit with a double whammy on these nasty little buggers. A committee submitted a report to Congress found that tick-borne illnesses are spreading to more people and present “a serious and growing threat to public health.” Take Lyme disease, an illness that’s caused by bacteria carried by blacklegged (AKA deer) ticks. The report found that over the past 25 years, the disease has increased by more than 300 percent in Northeastern states.

Here’s that second whammy: The Centers for Disease Control and Prevention announced that the kinds of diseases ticks carry are growing in number as well. The CDC says 2017 was a “record year” for ticks and the freaky bugs they carry.

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In the U.S., there are currently 18 tick-borne illnesses recognized by the CDC, but researchers uncover more regularly that aren’t yet recognized by the agency. “The continued spread of ticks, the discovery of new tick-borne pathogens, and the spreading outbreak of human disease is a near certainty,” the committee report gloomily concludes.

Before we get into which new diseases you should be biting your nails over this year, there’s a big question worth answering: What’s to blame for this Great Tick-ward Expansion?

The answer is multi-faceted, but climate change plays a role. Warmer winters mean more ticks survive the cold season and can travel farther by hitching rides on deer, whose range expands in milder weather. Also at fault: exploding deer populations and human populations expanding into wooded areas. Here’s what new or rising illnesses you should be on the lookout for:

Alpha-gal

Ladies and gentlemen, meet the tick that can make you allergic to meat. Alas, this is not a prank. Lone star ticks, which were first discovered in the Southeast, have army-crawled their way into the Northeast, and their bite can trigger a serious allergy to red meat in humans. Not to mention, they hunt in packs like a gang of aggressive vampires. The cure to the allergy? Stop eating red meat, lol.

Heartland virus

Lone star ticks also carry a recently discovered illness called Heartland virus, which has a 12 percent mortality rate and causes symptoms like fever, diarrhea, and myalgia (muscle pain). Also no cure. Cheers, guys.

B. Miyamotoi

Blacklegged ticks have it all: They carry Lyme in addition to a host of other diseases, including a newly discovered infection called B. miyamotoi. Symptoms include fever, chills, sweats, fatigue, and more flu-like effects. The only real difference between B. miyamotoi and Lyme is that the former doesn’t come with a tell-tale rash. “The better to trick you with, my deer,” says a blacklegged tick, probably, rubbing two of its eight creepy feet together.

Powassan virus

The Powassan virus is a rare illness that causes fevers, confusion, and memory problems. It’s carried by blacklegged ticks as well as some mosquitos and groundhog ticks. Surprised to discover groundhog ticks exist? Same and I’m a real tick aficionado.

Bourbon virus

Pour yourself a stiff drink, because ticks might carry something called Bourbon virus, now (researchers don’t know if it’s ticks for sure, yet, let alone which ones carry it). The first reported case was in Bourbon County, Kansas, in 2014, and the poor guy who had it died. There have been a few other cases since, but that’s pretty much all we know so far.

Bonus tick

S.F.T.S.! It’s not a new acronym the youngsters are using. It’s a syndrome that causes fever and messes with your blood, and it’s carried by a tick called the Asian longhorned tick. Not to be confused with the Asian longhorned beetle, which has its own set of problems — you know what they say! The longer the horn the longer the problem (they don’t really say that).

An Asian longhorned tick infestation was first found in New Jersey in 2017, but the ticks have now spread to seven states in total. None of the ticks found in America so far are diseased, but, in other countries like Asia, the longhorned tick carries S.F.T.S, which kills 15 percent of infected people. Have fun trying to sleep tonight.


Does any of this mean you shouldn’t step outside anymore? Hell no! We can’t just hand the great outdoors over to the ticks. That means they win. And doctors, by the by, agree with me. I’m sure as heck not gonna let a bunch of hungry sesame seeds scare me out of living my life, and neither should you. For more information about how to avoid getting bitten by these mean bloodsuckers go here.

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6 tick-borne illnesses that will haunt your dreams tonight

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Once They Were Hats – Frances Backhouse

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Once They Were Hats
In Search of the Mighty Beaver
Frances Backhouse

Genre: Nature

Price: $11.99

Publish Date: October 1, 2015

Publisher: ECW Press

Seller: OpenRoad Integrated Media, LLC


“Unexpectedly delightful reading—there is much to learn from the buck-toothed rodents of yore.” — National Post   Beavers, those icons of industriousness, have been gnawing down trees, building dams, shaping the land, and creating critical habitat in North America for at least a million years. Once one of the continent’s most ubiquitous mammals, they ranged from the Atlantic to the Pacific, and from the Rio Grande to the edge of the northern tundra. Wherever there was wood and water, there were beavers—sixty million, or more—and wherever there were beavers, there were intricate natural communities that depended on their activities. Then the European fur traders arrived.   Once They Were Hats examines humanity’s fifteen-thousand-year relationship with Castor canadensis , and the beaver’s even older relationship with North American landscapes and ecosystems. From the waterlogged environs of the Beaver Capital of Canada to the wilderness cabin that controversial conservationist Grey Owl shared with pet beavers; from a bustling workshop where craftsmen make beaver-felt cowboy hats using century-old tools to a tidal marsh where an almost-lost link between beavers and salmon was recently found, it’s a journey of discovery to find out what happened after we nearly wiped this essential animal off the map, and how we can learn to live with beavers now that they’re returning.   “Fascinating and smartly written.” — The Globe and Mail (Toronto)

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Once They Were Hats – Frances Backhouse

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Rancher, Farmer, Fisherman: Conservation Heroes of the American Heartland – Miriam Horn

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Rancher, Farmer, Fisherman: Conservation Heroes of the American Heartland

Miriam Horn

Genre: Nature

Price: $2.99

Publish Date: September 6, 2016

Publisher: W. W. Norton & Company

Seller: W.W. Norton & Company, Inc.


Now a feature-length documentary on the Discovery channel narrated by Tom Brokaw. “Lush, gorgeously written…A profoundly hopeful book.” —Tina Rosenberg, winner of the Pulitzer Prize and the National Book Award A Kirkus Best Book of 2016 Many of the men and women doing today’s most consequential environmental work—restoring America’s grasslands, wildlife, soil, rivers, wetlands, and oceans—would not call themselves environmentalists; they would be too uneasy with the connotations of that word. What drives them is their deep love of the land: the iconic terrain where explorers and cowboys, pioneers and riverboat captains forged the American identity. They feel a moral responsibility to preserve this heritage and natural wealth, to ensure that their families and communities will continue to thrive. Unfolding as a journey down the Mississippi River, Rancher, Farmer, Fisherman tells the stories of five representatives of this stewardship movement: a Montana rancher, a Kansas farmer, a Mississippi riverman, a Louisiana shrimper, and a Gulf fisherman. In exploring their work and family histories and the essential geographies they protect, Rancher, Farmer, Fisherman challenges pervasive and powerful myths about American and environmental values.

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Rancher, Farmer, Fisherman: Conservation Heroes of the American Heartland – Miriam Horn

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Scientific Discovery from the Brilliant to the Bizarre – Len Fisher

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Scientific Discovery from the Brilliant to the Bizarre
The Doctor Who Weighed the Soul, and Other True Tales
Len Fisher

Genre: Science & Nature

Price: $1.99

Publish Date: April 4, 2013

Publisher: Arcade Publishing

Seller: Perseus Books, LLC


Winner of the IgNobel Prize in physics and the 2004 American Institute of Physics Science Writing Award, Len Fisher showed just how much fun science can be in his enthusiastically praised debut, How to Dunk a Doughnut . In this new work, he reveals that science sometimes takes a path through the ridiculous and the bizarre to discover that Nature often simply does not follow common sense.    One experiment, involving a bed, platform scales, and a dying man, seemed to prove that the soul weighed the same as a slice of bread. But other, no less fanciful experiments and ideas led to the fundamentals of our understanding of movement, heat, light, and energy, and such things as the discovery of electricity, and the structure of DNA; improved engines; and the invention of computers. As in his previous book, Fisher uses personal stories and examples from everyday life, as well as humor, to make the science accessible. He touches on topics from lightning to corsets and from alchemy to Frankenstein and water babies, but he may not claim the last word on the weight of the soul!

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Scientific Discovery from the Brilliant to the Bizarre – Len Fisher

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The Illustrated Theory of Everything – Stephen Hawking

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The Illustrated Theory of Everything

The Origin and Fate of the Universe

Stephen Hawking

Genre: Physics

Price: $9.99

Publish Date: October 1, 2009

Publisher: Phoenix Books, Inc,

Seller: Phoenix Books, Inc.


Stephen Hawking is widely believed to be one of the world’s greatest minds, a brilliant theoretical physicist whose work helped reconfigure models of the universe and define what’s in it. Imagine sitting in a room listening to Hawking discuss these achievements and place them in historical context; it would be like hearing Christopher Columbus on the New World. Hawking presents a series of seven lectures—covering everything from big bang to black holes to string theory—that capture not only the brilliance of Hawking’s mind but his characteristic wit as well. Of his research on black holes, which absorbed him for more than a decade, he says, “It might seem a bit like looking for a black cat in a coal cellar.”  Hawking begins with a history of ideas about the universe, from Aristotle’s determination that the Earth is round to Hubble’s discovery, more than 2,000 years later, that the universe is expanding. Using that as a launching pad, he explores the reaches of modern physics, including theories on the origin of the universe (e.g., the Big Bang), the nature of black holes, and space-time. Finally, he poses the questions left unanswered by modern physics, especially how to combine all the partial theories into a “unified theory of everything.” “If we find the answer to that,” he claims, “it would be the ultimate triumph of human reason.” Hawking believes that advances in theoretical science should be “understandable in broad principle by everyone, not just a few scientists.” In this book, he offers a fascinating voyage of discovery about the cosmos and our place in it. It is a book for anyone who has ever gazed at the night sky and wondered what was up there and how it came to be.

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The Illustrated Theory of Everything – Stephen Hawking

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Senators finally agreed on a deal to fund disaster relief. Is it too little, too late?

Which, by the way, is melting.

“This discovery is a game-changer,” said Paul Schuster, lead author of a new study that quantified the total mercury in the Arctic’s frozen permafrost.

And it’s a lot of mercury! To be precise, 793 gigagrams — more than 15 million gallons — of the stuff is currently locked up in frozen northern soils. That’s by far the biggest reservoir of mercury on the planet — almost twice the amount held by the rest of the world’s earth, oceans, and atmosphere combined.

This wouldn’t be a problem if the permafrost stayed, well, permanently frosty. But, as previous research has outlined, it’s not.

Mercury is a toxin that can cause birth defects and neurological damage in animals, including humans. And mercury levels accumulate as you go up the food chain, which is why king-of-the-jungle species like tuna and whale can be unsafe to eat in large quantities.

As thawing permafrost releases more mercury into the atmosphere and oceans, the implications for human health are troubling. Locally, many northern communities rely on subsistence hunting and fishing, two sources of possible mercury contamination. Globally, the toxin could travel great distances and collect in distant ecosystems.

As if we didn’t already have enough reasons to want permafrost to stay frozen.

Source – 

Senators finally agreed on a deal to fund disaster relief. Is it too little, too late?

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California to Trump: ‘Not a single drop’ of offshore oil will touch the state.

Which, by the way, is melting.

“This discovery is a game-changer,” said Paul Schuster, lead author of a new study that quantified the total mercury in the Arctic’s frozen permafrost.

And it’s a lot of mercury! To be precise, 793 gigagrams — more than 15 million gallons — of the stuff is currently locked up in frozen northern soils. That’s by far the biggest reservoir of mercury on the planet — almost twice the amount held by the rest of the world’s earth, oceans, and atmosphere combined.

This wouldn’t be a problem if the permafrost stayed, well, permanently frosty. But, as previous research has outlined, it’s not.

Mercury is a toxin that can cause birth defects and neurological damage in animals, including humans. And mercury levels accumulate as you go up the food chain, which is why king-of-the-jungle species like tuna and whale can be unsafe to eat in large quantities.

As thawing permafrost releases more mercury into the atmosphere and oceans, the implications for human health are troubling. Locally, many northern communities rely on subsistence hunting and fishing, two sources of possible mercury contamination. Globally, the toxin could travel great distances and collect in distant ecosystems.

As if we didn’t already have enough reasons to want permafrost to stay frozen.

Taken from:

California to Trump: ‘Not a single drop’ of offshore oil will touch the state.

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The Energy Department expects no decline in America’s carbon emissions by 2050.

Which, by the way, is melting.

“This discovery is a game-changer,” said Paul Schuster, lead author of a new study that quantified the total mercury in the Arctic’s frozen permafrost.

And it’s a lot of mercury! To be precise, 793 gigagrams — more than 15 million gallons — of the stuff is currently locked up in frozen northern soils. That’s by far the biggest reservoir of mercury on the planet — almost twice the amount held by the rest of the world’s earth, oceans, and atmosphere combined.

This wouldn’t be a problem if the permafrost stayed, well, permanently frosty. But, as previous research has outlined, it’s not.

Mercury is a toxin that can cause birth defects and neurological damage in animals, including humans. And mercury levels accumulate as you go up the food chain, which is why king-of-the-jungle species like tuna and whale can be unsafe to eat in large quantities.

As thawing permafrost releases more mercury into the atmosphere and oceans, the implications for human health are troubling. Locally, many northern communities rely on subsistence hunting and fishing, two sources of possible mercury contamination. Globally, the toxin could travel great distances and collect in distant ecosystems.

As if we didn’t already have enough reasons to want permafrost to stay frozen.

Read this article:

The Energy Department expects no decline in America’s carbon emissions by 2050.

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A record-breaking number of scientists are running for office this year.

Which, by the way, is melting.

“This discovery is a game-changer,” said Paul Schuster, lead author of a new study that quantified the total mercury in the Arctic’s frozen permafrost.

And it’s a lot of mercury! To be precise, 793 gigagrams — more than 15 million gallons — of the stuff is currently locked up in frozen northern soils. That’s by far the biggest reservoir of mercury on the planet — almost twice the amount held by the rest of the world’s earth, oceans, and atmosphere combined.

This wouldn’t be a problem if the permafrost stayed, well, permanently frosty. But, as previous research has outlined, it’s not.

Mercury is a toxin that can cause birth effects and neurological damage in animals, including humans. And mercury levels accumulate as you go up the food chain, which is why king-of-the-jungle species like tuna and whale can be unsafe to eat in large quantities.

As thawing permafrost releases more mercury into the atmosphere and oceans, the implications for human health are troubling. Locally, many northern communities rely on subsistence hunting and fishing, two sources of possible mercury contamination. Globally, the toxin could travel great distances and collect in distant ecosystems.

As if we didn’t already have enough reasons to want permafrost to stay frozen.

Jump to original – 

A record-breaking number of scientists are running for office this year.

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Trump’s controversial environment pick is out.

Which, by the way, is melting.

“This discovery is a game-changer,” said Paul Schuster, lead author of a new study that quantified the total mercury in the Arctic’s frozen permafrost.

And it’s a lot of mercury! To be precise, 793 gigagrams — more than 15 million gallons — of the stuff is currently locked up in frozen northern soils. That’s by far the biggest reservoir of mercury on the planet — almost twice the amount held by the rest of the world’s earth, oceans, and atmosphere combined.

This wouldn’t be a problem if the permafrost stayed, well, permanently frosty. But, as previous research has outlined, it’s not.

Mercury is a toxin that can cause birth effects and neurological damage in animals, including humans. And mercury levels accumulate as you go up the food chain, which is why king-of-the-jungle species like tuna and whale can be unsafe to eat in large quantities.

As thawing permafrost releases more mercury into the atmosphere and oceans, the implications for human health are troubling. Locally, many northern communities rely on subsistence hunting and fishing, two sources of possible mercury contamination. Globally, the toxin could travel great distances and collect in distant ecosystems.

As if we didn’t already have enough reasons to want permafrost to stay frozen.

See original article here:

Trump’s controversial environment pick is out.

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