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California defies Trump to ban pesticide linked to childhood brain damage

This story was originally published by The Guardian and is reproduced here as part of the Climate Desk collaboration.

California is banning a widely used pesticide that has been linked to brain damage in children, a major victory for public health advocates who have long fought to outlaw the toxic chemical in the agricultural industry.

The state ban on chlorpyrifos, a pesticide used on almonds, citrus, cotton, grapes, walnuts, and other crops, follows years of research finding the chemical causes serious health effects in children, including impaired brain and neurological development. The U.S. Environmental Protection Agency (EPA) had moved to ban the chemical under Barack Obama, but the Trump administration reversed that effort, rejecting the scientific conclusions of its own government experts.

“Countless people have suffered as a result of this chemical,” the California EPA secretary, Jared Blumenfeld, said in an interview on Wednesday. “A lot of people live and work and go to school right next to fields that are being sprayed with chlorpyrifos … It’s an issue of environmental health and justice.”

The move in California, home to a vast agricultural sector responsible for growing a majority of the nation’s fruits and nuts, is the latest example of the state resisting Trump’s conservative agenda and policies. Environmental activists, however, have been pushing to stop chlorpyrifos use in the state for years in the wake of overwhelming evidence of harms caused by exposure.

“This is a very important and pivotal moment,” said Angel Garcia, the chair of the Coalition Advocating for Pesticide Safety, who has worked with families affected by chlorpyrifos. “It sends the message to communities that they are starting to be heard … People will now have a safer future.”

Epidemiological studies have linked chlorpyrifos to a number of health conditions. Pregnant women living near fields and farms that use the chemical have an increased risk of having a child with autism. Exposure to low to moderate levels of chlorpyrifos during pregnancy have also been associated with lower IQs and memory problems. California officials cited a recent review by a state panel on toxic air contaminants, which found the effects in children could occur at lower levels than previously understood.

“The science is definitive,” said Blumenfeld, adding that he hoped the move would spur the federal government to take action. “This job really should have been done by the U.S. EPA.”

After environmental groups sued the Trump administration for reversing the Obama-era ban, a judge ordered the federal EPA to prohibit use of chlorpyrifos last year. But the government appealed that decision, and the courts have ordered the EPA to make a final decision about chlorpyrifos by July.

Activists have accused the Trump administration of backing the interests of DowDuPont, a chlorpyrifos manufacturer whose predecessor donated to the president.

DowDuPont is now “evaluating all options to challenge” California’s ban, spokesman Gregg Schmidt said in a statement, adding that eliminating chlorpyrifos would “remove an important tool for farmers and undermines the highly effective system for regulating pesticides that has been in place at the federal level and in the state of California for decades.” He also noted that the chemical is currently approved for use in roughly 100 countries.

The U.S. banned chlorpyrifos for residential use back in 2001. An expert panel of toxicologists last year recommended a ban on all organophosphates, the class of pesticides that includes chlorpyrifos. More than 10,000 tonnes of organophosphates are sprayed in 24 European countries each year.

In California, the process of banning chlorpyrifos use across the Central Valley agricultural regions could take up to two years, officials said. In 2015, the state implemented tighter restrictions on the use of chlorpyrifos, but critics have argued that a full ban was the only way to protect the health of farming communities.

The California governor, Gavin Newsom, has also proposed $5.7 million in new funding to support the transition from chlorpyrifos to “safer, more sustainable alternatives.”

Climate change is expected to worsen pest challenges in agriculture, which means the need to find alternatives to toxic chemicals is urgent, said Blumenfeld: “It’s not just about chlorpyrifos. It’s making sure we have a more holistic and nature-based approach.”

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California defies Trump to ban pesticide linked to childhood brain damage

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A week after 50 farmworkers were sickened by pesticides, the EPA punts on protecting them.

Animal agriculture is a complex tangle of issues, all pulling in different directions: culinary tradition, animal welfare, methane emissions, deliciousness, deforestation. As a senior scientist at the Good Food Institute, a nonprofit dedicated to finding foods that will displace animal meat, Liz Specht looks for technological fixes to the beefy meat problem.

Specht spends her days researching ways to engineer plant-based foods that taste better, cost less, and consume fewer resources than animals. She then points startups toward the food technology that’s likely to work for them, and helps venture capitalists differentiate between companies proposing flashy BS and those who know their stuff. She’s an entrepreneurial matchmaker.

Specht lives in an RV, working remotely and roaming from state to state. Everywhere she goes, she steps into a store to see what plant-based products are available, where they are placed in the store, and how they are advertised. Making meat replacements might be a technical problem, but Specht is acutely aware that technology must move with culture. “I think of technology’s role as that of a dance partner to society, following its leads and anticipating its future moves,” she says. Time for the food industry to listen to the music.


Meet all the fixers on this year’s Grist 50.

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A week after 50 farmworkers were sickened by pesticides, the EPA punts on protecting them.

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As Always, Inflation Is Yet Again Right Around the Corner

Mother Jones

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The Wall Street Journal has annoyed me again today. See if you can spot how they got my dander up:

A rallying stock market, rising bond yields and the return of inflationary pressures are creating new challenges for the Federal Reserve….Many Fed watchers see the prospect of tax cuts and fiscal spending under Donald Trump, as well as rising oil prices and inflation expectations, pointing to a pickup in the pace of rate increases.

….Many money managers say an upsurge of inflation throughout 2017 ranks among the top risks to a continued advance in U.S. stocks….On the bond market, meanwhile, a gauge of 10-year inflation expectations rose to the highest level in more than two years and edged above the Fed’s 2% inflation target….The fiscal stimulus Mr. Trump has proposed could boost demand and send inflation higher. Expectations of higher inflation have firmed further after the agreement by oil-producing nations boosted crude prices.

Sigh. Here’s a chart of all the commonly used inflation measures:

The ordinary measures of inflation (in red) are rising, but only to the level of two years ago—and well below the Fed’s target of 2 percent. The core measures of inflation (in blue) are pretty steady at well under 2 percent. And the 10-year-breakeven (in brown), which is a measure of inflation expectations, has been on a steady downward march for three years.

The only measure that’s both rising and breaking past the 2 percent target is the 10-year-breakeven—but only if you look at the daily change over just the past five weeks. So which measure does the Journal show in its chart? The daily change of the 10-year-breakeven over the past five weeks.

Inflation is always right around the corner, isn’t it? No matter how you have to twist things to make it come out that way, it’s always right around the corner.

But maybe we should turn the corner first before we panic. After all, 2 percent is a target, not a ceiling. After years of sub-2-percent inflation, surely we can wait until we’ve had at least a few months of 3 percent inflation before we break out the hammer and shatter the punch bowl?

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As Always, Inflation Is Yet Again Right Around the Corner

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