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The USDA might tell Americans to eat less beef for the sake of the environment

The USDA might tell Americans to eat less beef for the sake of the environment

By on 6 Jan 2015commentsShare

The Department of Agriculture is responsible for issuing guidelines on what America eats: It tells us what foods make up a healthy diet, and, during the last dozen years, what foods are organic.

Now, the USDA is also considering offering recommendations on how Americans can eat to minimize their effect on the environment. That would mean more fruits and vegetables and less meat — especially meat from cows.

From the Associated Press:

[A USDA] advisory panel has been discussing the idea of sustainability in public meetings, indicating that its recommendations, expected early this year, may address the environment. A draft recommendation circulated last month said a sustainable diet helps ensure food access for both the current population and future generations.

A dietary pattern higher in plant-based foods and lower in animal-based foods is “more health promoting and is associated with lesser environmental impact than is the current average U.S. diet,” the draft said.

That appears to take at least partial aim at the beef industry. A study by the journal Proceedings of the National Academy of Sciences last year said raising beef for the American dinner table is more harmful to the environment than other meat industries such as pork and chicken.

The study said that compared with other popular animal proteins, beef produces more heat-trapping gases per calorie, puts out more water-polluting nitrogen, takes more water for irrigation and uses more land.

The committee is finding that it’s old aim, health, and its possible new aim, sustainability, go hand-in-hand: Food that’s better for you is also easier on the environment.

Of course, the meat lobby has a bone to pick (ahem) with the USDA over this, and its allies in Congress aren’t happy either. Last month’s CRomnibus bill to fund the government warned the USDA to only focus on nutrition and to not worry about “extraneous factors.”

The beef industry has long held sway over the guidelines the USDA puts out, with unfortunate results for the environment — University of Michigan researchers found last year that if all Americans followed the USDA dietary guidelines, we’d see a 12 percent increase in dietary-related greenhouse gas emissions.

Source:
New diet guidelines might reflect environment cost

, The Associated Press.

Government Dietary Guidelines May Back Off Meat To Be More Environmentally Friendly

, ThinkProgress.

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Thanks to fracking, there’s something in the water in Pennsylvania

Thanks to fracking, there’s something in the water in Pennsylvania

29 Aug 2014 5:31 PM

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Thanks to fracking, there’s something in the water in Pennsylvania

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It’s been a bad, bad summer for the Pennsylvania Department of Environmental Protection. But arguably, it’s been a much worse summer for the actual citizens of Pennsylvania, because they have been repeatedly and consistently screwed over by an unhappy combination of corporate interests, bureaucratic incompetence, and methane. That’s quite a cocktail of misery — when life gives you a Long Island iced tea, if you will.

The latest development: The DEP has released a list of 243 reports of drinking water contamination in Pennsylvania since the fracking boom first started in 2008. The DEP originally alluded to these incidents of contamination in January, but its specifics have not released until now.

From the Associated Press:

The problems listed in the documents include methane gas contamination, spills of wastewater and other pollutants, and wells that went dry or were otherwise undrinkable. Some of the problems were temporary, but the names of landowners were redacted, so it wasn’t clear if the problems were resolved to their satisfaction. Other complaints are still being investigated.

The most incidences of contamination occurred in northeastern Pennsylvania, but they’re widespread throughout the state.

Last month, Pennsylvania’s auditor general issued a report detailing the extent to which the DEP is ill-equipped to properly regulate and monitor the exploding (no pun intended) natural gas industry in the state.

For the record, finding the actual list of incidents on the DEP website was no easy task. In fact, I ultimately found it through a link from the Pittsburgh Post-Gazette, and then searched backward according to the URL to figure out where it actually was. If you think “Water Supply Determination Letters” is a clear and obvious title for the document containing this list, then you have a subtler mind than I do.

Now that we have 243 pieces of evidence that fracking is, well, not great for the people who have to live near it, can we stop pretending otherwise? Please? Quite frankly, DEP, you can’t really afford any more embarrassment here.

Source:
Online list IDs water wells harmed by drilling

, Wall Street Journal.

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Your iPhone is about to get (a little) less toxic

Your iPhone is about to get (a little) less toxic

Ian Higgins

Apple is upping its green game in a big way, thanks in no small part to former-EPA-chief-turned-Apple-exec Lisa Jackson. On Wednesday, the company announced an official ban of two toxins from its iPhone and iPad production lines, following a five-month-long “Bad Apple” campaign launched by China Labor Watch and Green America.

Benzene and n-hexane, used primarily to clean and polish electronics during the final stages of production, are known to cause a slew of negative health effects including leukemia and nerve damage. Activist groups harangued the company for its use of the chemicals until it conducted its own investigation of 22 of its plants.

Naturally, Apple’s internal probe found nothing of consequence (the use of the chemicals wasn’t widespread, it insists, and didn’t endanger a single worker; what little it did find fell well within the company’s existing safety standards). In true EPA style, though, Jackson and her team tightened the existing rules to explicitly prohibit the use of benzene and n-hexane in final assembly processes. Although the company will still use a tiny bit during the earlier stages of production, Apple, Jackson writes, “treats any allegations of unsafe working conditions extremely seriously.” Hmm.

From the AP:

“This is doing everything we can think of to do to crack down on chemical exposures and to be responsive to concerns,” Lisa Jackson, Apple’s vice president of environmental initiatives, said in an interview with The Associated Press. “We think it’s really important that we show some leadership and really look toward the future by trying to use greener chemistries.”

Hear, hear. And at least Apple has now released an actual list of the substances it regulates to the public, making world domination by iThings a little more transparent.


Source
Apple Bans Use of 2 Chemicals in iPhone Assembly, Associated Press

Sara Bernard is a Grist fellow, wilderness junkie, and globetrotter. Follow her on Twitter.

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Keystone XL could be even worse than you thought

Keystone XL could be even worse than you thought

Rena Schild /

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If the Keystone XL pipeline is built, it could lead to up to four times as much CO2 pollution as the State Department has estimated, according to a new study. And the study wasn’t written by activists. It was conducted by scientists at the Stockholm Environment Institute and published in the journal Nature Climate Change.

Why are these new figures so much higher than previous ones? The Associated Press explains: “The U.S. [State Department’s] estimates didn’t take into account that the added oil from the pipeline would drop prices by about $3 a barrel, spurring consumption that would create more pollution, the researchers said.”

Here’s more from Climate Central:

The researchers found that for every barrel of increased crude oil production in the Canadian tar sands, global oil consumption could increase 0.6 barrels because the additional oil on the market would cause a decrease in global oil prices.

Depending on how much new oil production Keystone XL allows, the net yearly impact of the pipeline may range from nearly zero to 110 million tons of CO2 emissions each year — a range four times wider than that forecasted by the State Department, the study says.

The State Department’s position on Keystone XL, which is expected to pump 830,000 barrels of oil per day from Alberta to Texas, is that it will have an impact on climate change, but a much smaller one than if the pipeline isn’t built. That’s because Canada will find other, more carbon-intensive ways of getting that oil to refineries, such as via rail or other pipelines to the Canadian coast.

Danny Harvey, a University of Toronto professor whose research focuses on energy and climate change, said the paper shows strong evidence that the climate change effects of Keystone XL would be significant if it’s built.

He said he is “baffled” by the State Department’s conclusion that Keystone XL will have a minimal impact on the climate, and that he doubts the department’s statements that rail and other pipelines are likely to be sufficient to make up for the lost oil transporting capacity of Keystone XL if it isn’t built.

This debate matters because President Obama said last year that he won’t approve the pipeline if it would “significantly exacerbate the problem of carbon pollution.” He’s expected to make his decision after the November midterm elections.

New concerns about CO2 pollution won’t dampen GOP enthusiasm for the pipeline, of course. If Republicans take control of the Senate after the midterms — Nate Silver says they have about a 60 percent chance of doing so — they plan to make approval of Keystone one of their top priorities.


Source
Keystone XL Emissions Could Be Four Times Higher Than U.S. Calculated, Says New Study, Associated Press
Keystone XL Will Spike Oil Demand and CO2, Study Says, Climate Central
Uniting to Take Congress, G.O.P. Tries to Become the Party of ‘Yes’, The New York Times

Lisa Hymas is senior editor at Grist. You can follow her on Twitter and Google+.

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Federal bill would wash away plastic microbead problem

out damn spot

Federal bill would wash away plastic microbead problem

Eric T. Schneiderman Facebook page

Could America’s bathroom cabinets finally be cleansed of tiny ecosystem-disrupting plastic beads?

Ecologists, activists, and lawmakers in a number of states have grown increasingly alarmed at exfoliating plastic microbeads in products such as face wash, toothpaste, and shampoo, which wash down drains and end up in lakes, rivers, and oceans. Earlier this month, Illinois became the first state to outlaw the manufacture and sale of grooming products containing the microbeads, starting in 2017.

Now microbead worries have simmered up to Congress. Rep. Frank Pallone, Jr. (D-N.J.) on Wednesday introduced a bead-banning bill. From his press release:

The bill would ban the sale or distribution of cosmetics products containing plastic microbeads effective January 1, 2018.

“These tiny plastic particles that are polluting our environment are found in products specifically designed to be washed down shower drains,” said Pallone. “And many people buying these products are unaware of their damaging effects. If we know that these products will eventually reach our waterways, we must make sure that they don’t contain synthetic plastic that does not biodegrade and ultimately pollute our waterways. We have a responsibility to put a stop to this unnecessary plastic pollution.”

The bill is pretty much DOA in the Republican-controlled House. But a solution to the microbead problem could still be in the offing. As the AP notes, the companies that produce these polluting products actually cooperated with Illinois lawmakers in drafting the state’s recent bill. That’s largely because many of them have already announced plans to stop using the plastic ingredients altogether in the coming years.


Source
Pallone Introduces Legislation to Ban Use of Plastic Microbeads in Cosmetics, Pallone website
In Odd Twist, Industry Agrees to Ban ‘Microbeads’, The Associated Press

John Upton is a science fan and green news boffin who tweets, posts articles to Facebook, and blogs about ecology. He welcomes reader questions, tips, and incoherent rants: johnupton@gmail.com.

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Why is Alaska fighting the cleanup of Chesapeake Bay?

Why is Alaska fighting the cleanup of Chesapeake Bay?

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The EPA has a plan to clean up Chesapeake Bay, which has been polluted by agriculture interests for decades. A “pollution diet” finalized by the agency in 2010 would reduce the amount of animal waste and fertilizer that gushes into the bay from the 64,000-square-mile watershed every year, causing dead zones.

The American Farm Bureau Federation, corn growers, pork and poultry producers, and home builders are fighting that plan in a federal lawsuit, accusing the EPA of making an illegal power grab. Twenty-one states — including Alaska and many others that are nowhere near the Chesapeake watershed — have joined the suit, worried that the cleanup plan could set a dangerous precedent and spread ecological health to their own tainted waterways.

Monday was the deadline for submitting briefs in the case, and fortunately some of those briefs have been in support of the EPA’s plan. Maryland and Virginia, the two states that actually border the bay, are all for cleaning it up. “This lawsuit attacks our efforts to restore the health of the Chesapeake Bay and strengthen its crucial economic value,” said Maryland Attorney General Douglas Gansler. “Maryland must preserve its partnership with an effective EPA to safeguard our environment and sustain the thousands of jobs supported by the bay.”

Nearby Delaware and Washington, D.C., are in support of the EPA’s plan too, as are six major cities: Baltimore, Chicago, Los Angeles, New York, Philadelphia, and San Francisco. Four Florida conservation groups have also filed a brief in support of the EPA’s plan, making this cogent point: “The heart of the Clean Water Act is the principle that the Nation’s waters cannot be used — directly or indirectly — to dispose of waste. This appeal [by the Farm Bureau] represents a challenge to that principle.”

The case is a big deal, as the Associated Press points out:

Cary Coglianese, a University of Pennsylvania law professor, says the appeals court ruling could go a long way in shaping environmental policy. “A win will keep intact the EPA’s policy approach, while a loss would not only have an effect on the Chesapeake but similar policies in other parts of the U.S.,” Coglianese said.

The Third U.S. Circuit Court of Appeals in Philadelphia is expected to begin hearing oral arguments in the case this summer.


Source
Challenge to Chesapeake Cleanup Tests EPA Power, The Associated Press
Six Major Cities Add Their Support To Chesapeake Bay Cleanup Plan, ThinkProgress

John Upton is a science fan and green news boffin who tweets, posts articles to Facebook, and blogs about ecology. He welcomes reader questions, tips, and incoherent rants: johnupton@gmail.com.

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Why is Alaska fighting the cleanup of Chesapeake Bay?

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