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While protestors surrounded the White House, Obama was golfing with oil executives

While protestors surrounded the White House, Obama was golfing with oil executives

Obama playing golf closer to home.

When some 35,000 protestors descended on Washington, D.C., on Sunday, they hoped to send a message to President Obama: Kill the Keystone XL pipeline. Show real leadership on the climate. From the Mall up to the White House they marched, hoping that Obama would see the crowd and read the signs and be moved.

But Obama wasn’t there to see the crowd. He wasn’t in the White House. He was in Florida, playing a round of golf with two directors of Western Gas Holdings, a subsidiary of Anadarko Petroleum focused on natural gas fracking. From the Huffington Post, which broke the story:

Obama has not shied away from supporting domestic drilling, especially for relatively clean natural gas, but in his most recent State of the Union speech he stressed the urgency of addressing climate change by weaning the country and the world from dependence on carbon-based fuels. …

But on his first “guys weekend” away since he was reelected, the president chose to spend his free time with Jim Crane and Milton Carroll, leading figures in the Texas oil and gas industry, along with other men who run companies that deal in the same kinds of carbon-based services that Keystone would enlarge. They hit the links at the Floridian Yacht and Golf Club, which is owned by Crane and located on the Treasure Coast in Palm City, Fla.

Not only are Crane and Carroll with Wester Gas Holdings, Carroll is also the chair of CenterPoint Energy, which provides residential and commercial electricity and natural gas — and which just today announced it is accepting bids for proposals to transport its oil out of the North Dakota Bakken region.

When news of Obama’s golf partners broke, environmental organizations responded as you might expect. Public Citizen’s Tyson Slocum: “It’s clear that folks in the oil industry have access to the president.” The Sierra Club’s resident law-breaker Michael Brune: “There’s an old adage that you’re only as good as the company you keep” — though Brune remains optimistic.

A bit of good news for those activists whose rallying cries probably didn’t carry the 950 miles from D.C. to Palm City: If I know anything about golf, the president and his oil industry executive friends weren’t talking during their entire round. Even if they pled their case for expanded drilling, Obama didn’t hear them, either. If I know anything about golf, that is. Which I don’t.

Source

Obama Golfed With Oil Men As Climate Protesters Descended On White House, Huffington Post

Philip Bump writes about the news for Gristmill. He also uses Twitter a whole lot.

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While protestors surrounded the White House, Obama was golfing with oil executives

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Obama’s threat to act unilaterally on climate change? Looking empty

Obama’s threat to act unilaterally on climate change? Looking empty

Some good news for congressional Republicans: The president’s threat to take unilateral action on climate isn’t looking all that threatening. White House officials are talking about small steps the administration could take, but aren’t currently pushing forward on the big executive action that advocates have wanted to see: EPA regulation of greenhouse gases from existing power plants.

During Tuesday night’s State of the Union address, the president issued a challenge to Congress to act on climate change. He pointed at previous efforts to pass market-based, cap-and-trade legislation as an example. “If Congress won’t act soon to protect future generations” from the threat of climate change, he warned, “I will.”

Prior to the speech, there was some speculation that Obama might announce support for carbon regulations on existing power plants. Last week, the EPA reported that such facilities are the primary source of greenhouse gas emissions in the U.S., which means new rules for the plants would be a powerful step in fighting climate change. The EPA has had the power to impose such regulations for a while, but has so far only proposed measures limiting emissions from brand-new power plants. A threat to regulate old plants, many of which have been belching out carbon and particulate pollution for decades, could be potent.

In a meeting this morning, however, it became apparent that this isn’t going to happen any time soon — if at all. A small group of reporters from various outlets, myself included, met with several administration officials, including Nancy Sutley, chair of the White House Council on Environmental Quality; Heather Zichal, deputy assistant to the president for energy and climate; and Brian Deese, deputy director of the National Economic Council. Pressed to explain what steps Obama would take if Congress didn’t act, the response was underwhelming.

“We’re not in a position to say, ‘These are the 15 things we’re going to do,’” Zichal said, “but I think the point here is that we have demonstrated an ability to really use our existing authority — permitting-wise, what we can do through the budget — to make progress.” She noted that the administration has opened up federal land to renewable-energy development and reduced greenhouse gas emissions from the government itself. And don’t forget the work done to improve the energy efficiency of walk-in freezers and battery chargers.

Which is all fine — but it seems unlikely that Congress will feel is it forced to address the problem when faced with the prospect of Obama mandating even tighter efficiency standards for commercial appliances.

What about existing power plants, I asked? Why wasn’t that mentioned?

“The president demonstrated last night that his preference, his stated goal, is that he would welcome an opportunity to work with Congress on a bipartisan, market-based approach to reducing greenhouse gas emissions,” Zichal replied. “Whether or not that’s a reality certainly remains a question.” (No, it really doesn’t.)

Zichal repeated Obama’s commitment to the issue, and then said, “At this point in time, it would be a little premature to put the cart before the horse on existing sources, because we have yet to even finalize the proposal on new.” As for why they hadn’t finalized the standard for new power plants, Zichal noted that the EPA has been wading through more than 2 million public comments — many of which were solicited by activist groups to encourage action, not delay it. Zichal did note that many of the comments they’d received were “largely supportive.” She also said that industry had not voiced strong opposition to the standard for new plants.

Industry support, in the eyes of the administration, is key. In response to another question, Deese suggested that the choice between job creation and climate action was a false one. He noted last year’s new fuel-efficiency rules for automobiles and pointed out that automakers signed on to the policy, appreciating the certainty of a new standard.

But energy companies are not going to be anywhere near as accommodating about regulations that could shut down old coal-fired plants that have been longtime moneymakers. I asked Zichal if the administration had begun outreach to industry on standards for either new or old plants. ”Not at this time,” she replied, “no.”

During both his inaugural speech and his State of the Union, Obama spoke strongly about the need to take action on the climate. But in each, he also stressed the urgency of fixing the economy. Shortly after the election, the president outlined the distinction as clearly as he ever has, absent the florid rhetoric of his more high-profile addresses.

If … we can shape an agenda that says we can create jobs, advance growth, and make a serious dent in climate change and be an international leader, I think that’s something that the American people would support.

Turning knobs and ratcheting down standards can make a difference in the climate fight, but it can’t win it. If small tweaks are the threat Obama is holding over Republicans — or if he isn’t saying what that threat might be — it’s not likely anyone will be cowed into action. When you hand someone a note reading “Do this or else,” it’s generally recommended that the recipient be afraid of the “or else.” And that there be one.

Philip Bump writes about the news for Gristmill. He also uses Twitter a whole lot.

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Unable to stop climate change, EPA prepares for it

Unable to stop climate change, EPA prepares for it

Jenna Pope

“We live in a world in which the climate is changing.”

This statement from the EPA, the first line in its draft “Climate Change Adaptation Plan” [PDF] released today, is basic. But that the EPA is saying it is important.

For two reasons. The first is that the agency is advancing an argument it will need to make more forcefully later this year as it pushes for curbs on greenhouse gas pollution that could stem some of the worst effects of that changing climate. Though the draft report is dated June 2012, it only came out today — less than a week before a State of the Union address in which Obama is expected to call for climate action. And, second, the EPA needs to get ready for what a warmed world looks like.

Until now, EPA has been able to assume that climate is relatively stable and future climate will mirror past climate. However, with climate changing more rapidly than society has experienced in the past, the past is no longer a good predictor of the future. Climate change is posing new challenges to EPA’s ability to fulfill its mission.

“Until now,” huh? If you say so.

Over the course of 55 pages, the agency outlines the ways in which its mission — protecting America’s air and water — will be threatened by climate change. For those who’ve been tracking the issue, it’s largely what you’d expect. It’s important to note: This is not a document meant to suggest how the EPA will prevent climate change. It simply says “here’s what will happen as the world warms” and then considers how that will affect its mission.

An appendix outlines and prioritizes the challenges, breaking them into three categories based on likelihood: “Likely,” “Very likely,” and “Certain.” What prediction fits into which category is interesting — and suggests just how conservative the EPA is still being.

Certain effects

Ocean acidification

Very likely

Increasing extreme temperatures
Sea-level rise
Increased water temperatures
Loss of snowpack
Changes in temperature

Likely

Increased tropospheric ozone pollution in certain regions
Increased frequency or intensity of wildfires
Increasing heavy precipitation events
Effects on the stratospheric ozone layer
Effects on response of ecosystems to atmospheric deposition of sulfur, nitrogen, and mercury
Increasing intensity of hurricanes
Decreasing precipitation days and increasing drought intensity
Increasing risk of floods
Melting permafrost in Northern Regions

Why is increased ocean acidification the only “certain” outcome? Because the National Research Council of the National Academies identified it as “[o]ne of the most certain outcomes from increasing CO2 concentrations in the atmosphere.”

What all of these likely eventualities mean is massive shifts in how the EPA monitors and addresses air and water pollution. Like that “increased tropospheric ozone pollution.” That means much poorer air quality and visibility, more asthma and more premature deaths. In turn, the EPA needs to accelerate scientific research to indicate how increased ozone and other pollutants “will affect ecosystem growth, species changes, surface water chemistry” and more. Each issue is similarly considered, and suggestions are made for how the EPA can address it.

There is also a section of the report reflecting the urgency of limiting negative effects on low-income and minority communities. “EPA is committed to integrating environmental justice and climate adaptation into its programs, policies, rules and operations,” the report states, “in such a way that to the extent possible, it effectively protects all demographic groups, geographic locations and communities, and natural resources that are most vulnerable to climate change.”

For the next 60 days, the EPA report is open to public comment. Instructions for offering a comment can be found here. One comment I might recommend: “Too bad we didn’t do more a few decades ago to keep all of this from happening.”

Philip Bump writes about the news for Gristmill. He also uses Twitter a whole lot.

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Oh no, the Doomsday Clock didn’t change at all

Oh no, the Doomsday Clock didn’t change at all

venosdale

This clock — like all clocks — is wrong.

If you are asked what time it is, the answer is 11:55. If you are asked what happens at midnight, the answer is “all of humanity is destroyed and the Earth becomes the crumbling home planet of resilient insects until it is eventually consumed by the sun.” On the plus side, if you answer this way people will probably stop asking you what time it is.

Yes, our friends at the Bulletin of the Atomic Scientists (not a supervillain meetup) have decided that we are five theoretical minutes from our complete destruction — a determination that … doesn’t change from last year. So that’s good, I guess? From Live Science:

Keeping their outlook for the future of humanity quite dim, the group of scientists also wrote an open letter to President Barack Obama, urging him to partner with other global leaders to act on climate change.

The clock is a symbol of the threat of humanity’s imminent destruction from nuclear or biological weapons, climate change and other human-caused disasters. In making their deliberations about how to update the clock’s time this year, the Bulletin of the Atomic Scientists considered the current state of nuclear arsenals around the globe, the slow and costly recovery from events like Fukushima nuclear meltdown, and extreme weather events that fit in with a pattern of global warming.

I don’t really get why the clock didn’t change. We took more steps backward in 2012 than we did forward, according to analysis by yers truly. And isn’t the nature of climate change such that the threat of it automatically increases over time?

But that’s not my main complaint. My main complaint relates to this:

The Doomsday Clock came into being in 1947 as a way for atomic scientists to warn the world of the dangers of nuclear weapons. That year, the Bulletin set the time at seven minutes to midnight, with midnight symbolizing humanity’s destruction. By 1949, it was at three minutes to midnight as the relationship between the United States and the Soviet Union deteriorated. In 1953, after the first test of the hydrogen bomb, the doomsday clock ticked to two minutes until midnight.

The Bulletin was at its most optimistic in 1991, when the Cold War thawed and the United States and Russia began cutting their arsenals. That year, the clock was set at 17 minutes to midnight.

Why bother making the clock run from midnight to midnight if you’ve only ever used 17 minutes of it? I get that in 1947 they unveiled this thing and were like, “Guess what, motherfuckers: Time’s almost up.” But it seems like the schtick would grow old pretty fast. The first mention I could find of the clock was in this 1968 Times article. The story was four paragraphs, buried somewhere in the paper. The paper doesn’t specifically say, “This news caused us to shrug,” because journalists were more polite back then.

But anyway: Use the whole clock! Last year could have been, like, 10:37. And then this year, 10:52! Oh man, we’d think. Is it that late? And we’d probably also try to stop the clock from moving forward because we certainly don’t want the clock to go to 11:30 because that’s when Jay Leno comes on and he is the worst. Talk about a horrifying apocalypse, am I right? Of course, for all we know it’s 11:55 a.m.? Hard to tell sometimes on those old clocks that no one uses anymore.

According to the Bulletin of the Atomic Scientists, if a horde of alien destroyers appeared over the United States next week, alerting us that the planet was going to be destroyed to make way for an interstellar highway, the most the clock could advance is four minutes — meaning we’d be only .28 percent more likely to be destroyed than we are now. That seems like it’s probably wrong.

Anyway, gotta get going. Didn’t realize it was so late.

Philip Bump writes about the news for Gristmill. He also uses Twitter a whole lot.

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From farm to table, we’re losing tons of food

From farm to table, we’re losing tons of food

Forty percent of the food we grow in the U.S. is wasted somewhere between the farm, the table, and the garbage can. There’s the stuff Americans allow to rot in their fridges (though I know you dear and conscientious readers would never do that), but there’s also tons of food lost on the farm and in the packaging process.

ECO City Farms

A new study from the Natural Resources Defense Council surveyed crop waste at farms in California’s Central Valley. From NRDC’s Switchboard blog:

Results are by no means conclusive due to the limited data set, but they do offer an anecdotal snapshot of the extent of losses that occur. They found that “shrink,” another word for lost product, could be as low as 1 percent for the crops which were studied and, depending on weather and market conditions of a particular year, as high as 30 percent. Losses for plums and nectarines were on the high side; head lettuce and broccoli losses (at least where the farmer was selling florets separately) were relatively low.

This can translate to a lot of food. If just 5 percent of the U.S. broccoli production is not harvested, over 90 million pounds of broccoli go uneaten. That would be enough to feed every child that participates in the National School Lunch Program over 11 4-ounce servings of broccoli.

It also translates to a lot of resources used for naught. For example, if just 5 percent of broccoli grown in Monterey County, California (producer of 40 percent of U.S. broccoli) is not harvested, that represents the wasted use of 1.6 billion gallons of water and 450,000 pounds of nitrogen fertilizer (a contributor to global warming and water pollution). And let’s not forget about the energy, pesticides, land, and other resources that went into growing that food.

This amount of crop shrinkage is staggering. And to some degree it’s our own damn fault for picking only the prettiest produce at the store — the uglies never even make it to the shelves. The NRDC also points to other factors: overplanting in an attempt to hedge against pests or weather but that can end up costing more than a loss might have; shortages of skilled farm labor; spoilage that prevents farms from donating unsellable stuff; and the horrors of the “spot market” …

… where products are traded for immediate delivery without forward contracts. Prices vary significantly in this market, and growers sometimes face a tough decision just prior to the harvest window. Low spot prices can mean that the costs of harvesting a crop and getting it to market outweigh the revenue from its sale. When this is the case, a grower may decide to leave entire fields of harvest-ready product unharvested. These fields are known as “walk-bys” in the industry, and are particularly prevalent in years of high supply.

Yes, who said capitalism wasn’t moral?

Food waste is hardly an American problem. The European Union is set on reducing its own food waste, which is currently 89 million tons annually. A new project called FUSIONS — Food Use Social Innovations by Optimising Waste Strategies — aims to reduce E.U. food waste by 50 percent by 2025.

In the U.K., government officials are shockingly indignant about food waste. From The Independent:

Owen Paterson, the environment secretary, deplored the amount of food we waste in a speech to the Federation of Women’s Institutes last week.

He singled out the “cult of perfection” that leaves no room in our supermarkets for ugly produce, but also said the following about the Nigellas and Jamies of this world.

“Cookbooks in the 1970s and 1980s always have had chapters on using up scraps and leftovers. But this stopped in the 1990s. That is a little tiny area where you can change culture. Lots of food can be rehashed together and it is perfectly good.”

How can we shift the tide stateside? NRDC points to needed policy and behavior changes (the prettiest apple doesn’t necessarily taste better than the homely one). There’s hope, too, in gleaners, which is a much more dignified term than “freegans.” Maybe that’s because they come from France.

Susie Cagle writes and draws news for Grist. She also writes and draws tweets for

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From farm to table, we’re losing tons of food

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