Vintners are expanding operations to the island of Tasmania, where temperatures are cooler, out of fear that traditional growing regions are becoming too hot. Read More – Inside Asia: Australian Winemakers Respond to Climate Shift Related ArticlesStudy of Organic Crops Finds Fewer Pesticides and More AntioxidantsOpinion: A Pipeline Threatens Our Family LandEquity Firm Restores Louisiana Marshland to Earn Credits It Can Sell
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