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3 Medical Conditions That Bacon Can Cure

Mother Jones

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As we all know, the internet is obsessed with bacon. Physicians, however, are usually less bullish about the delicious yet notoriously artery-clogging treat. Until now: Over at the medical blog KevinMD, Dr. Jennifer Gunter combs the scientific literature and turns up three actual medical conditions that bacon can help treat:

  1. Nosebleeds. Last October, Stanford otolaryngologist Ian Humphreys developed a nasal tampon made out of bacon that cured a young girl’s bloody nose, an accomplishment for which he was awarded a 2014 Ig Nobel Prize in medicine. “Apparently the high salt content of bacon is believed to induce swelling which causes the blood vessels to constrict slowing the flow of blood and helping clotting,” writes Gunter. When Humphreys won the IgNobel, Robert Jackler, chair of Stanford’s otolaryngology department, told Stanford’s Scope medical blog, “We are squealing with pride.”
  2. An incredibly disgusting-sounding infection called furuncular myiasis in which the larvae of an insect called Dermatobia hominis nest in the human soft tissue or skin, resulting in boils and sometimes tissue destruction. Shudder. “The treatment largely consists of manually picking out the larvae with tweezers,” writes Gunter. “Apparently bacon fat can be used as bait to lure the larvae to the skin surface for faster and more effective removal.”
  3. Scabies. Apparently, bacon fat was once used in topical sulfur and salicylic acid creams used to treat this itchy and highly contagious skin infection. A 1991 study compared the bacon fat formulation to the more modern cold cream version and finds, Gunter writes, that “while the cold cream combination was 100% effective versus 88 percent for the bacon fat base the authors noted that the bacon fat concoction was 238 times less expensive than the cheapest scabicidal medication in the U.S.”

So there you have it: Bacon as medicine. Something to keep in mind if you have any left over after you make that gross bacon lattice thing for your Super Bowl party.

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3 Medical Conditions That Bacon Can Cure

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Eat It to Beat It! – David Zinczenko

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Eat It to Beat It!

Banish Belly Fat-and Take Back Your Health-While Eating the Brand-Name Foods You Love!

David Zinczenko

Genre: Health & Fitness

Price: $11.99

Publish Date: December 31, 2013

Publisher: Random House Publishing Group

Seller: Random House, LLC


Eat the World’s Most Delicious Foods—and Start Dropping Pounds Today! Discover thousands of shocking food truths to help flatten your belly fast—and get you on the path to better health! ABC News Nutrition and Wellness editor Dave Zinczenko, author of the multimillion-copy bestselling Eat This, Not That! series, blows the lid off the bizarre, unnecessary, and shocking ingredients in many common brands, and shows you how making smart choices about the foods you love—including burgers, pizza, and chocolate—can help you lose weight, drop blood pressure, boost your immune system, and more. Discover how you can EAT IT! to help . . . BEAT IT! WEIGHT GAIN! IHOP’s Chicken and Spinach Salad has as many calories as 6 Klondike Bars! Good news: A similar salad at another restaurant will save you more than 1,200 calories! BEAT IT! MOODINESS! Some dark chocolate brands contain polyphenols, the near-magical nutrients that improve learning and memory, boost mood, and lower stress levels. BEAT IT! HIGH BLOOD SUGAR! Can you believe there’s oatmeal on the market with as much sugar per serving as 13 Hershey’s Kisses? Change your breakfast order and start taking control of your blood sugar levels today! With Eat It to Beat It! , better living starts right now! Advance praise for Eat It to Beat It! “David Zinczenko provocatively exposes what’s in our food, so grab a fork and start indulging your way back to health with his advice.” —Mehmet Oz, M.D. “Dave Zinczenko’s investigations into the truth about our food make him one of the top nutrition experts in America. Eat It to Beat It! is an essential guidebook for anyone with an appetite for eating and living well.” —Travis Stork, M.D., co-host, The Doctors From the Trade Paperback edition.

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Eat It to Beat It! – David Zinczenko

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The Metabolism Miracle – Diane Kress

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The Metabolism Miracle

3 Easy Steps to Regain Control of Your Weight . . . Permanently

Diane Kress

Genre: Health & Fitness

Price: $14.99

Publish Date: April 28, 2009

Publisher: Da Capo Press

Seller: The Perseus Books Group, LLC


Do you keep gaining weight, despite your efforts to diet? Do the pounds accumulate around your tummy? Do you feel tired, irritable, and unable to focus? If you answered “yes” to any of the above, you may be one of the millions who have Metabolism B, an inherited condition that causes your body to overprocess carbohydrate foods into excess body fat. There is a reason that some people can eat all they want (and seemingly never gain a pound), while the rest of us fret over every carb. Diane Kress, a registered dietitian and weight-loss specialist, has helped thousands with Metabolism B lose weight—and keep it off—with her revolutionary, scientifically based program. Now she shares its secrets here. Among the many life-changing elements of The Metabolism Miracle , you will discover: • The reason why cookie-cutter approaches to dieting (subtracting calories burned from calories consumed) cannot work for those with Metabolism B • The tools to lose weight and reprogram your metabolism permanently • A foolproof method to improve your cholesterol, blood pressure, and blood sugar • The return of your energy, focus, and sense of well-being • Sample menus to help you take it one day at a time • Delicious recipes (including vegan) tailored to match each step • An active lifestyle plan to maintain your newfound body weight. As someone who struggled with Metabolism B for years, Diane Kress knows firsthand the frustration of diets that don’t work. Based on the latest research, her own experience, and the experiences of her clients, she has developed this groundbreaking plan to help you take back your life—starting today.

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The Metabolism Miracle – Diane Kress

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Juicing – John Chatham

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Juicing

The Complete Guide to Juicing for Weight Loss, Health and Life – Includes The Juicing Equipment Guide and 97 Delicious Recipes

John Chatham

Genre: Health & Fitness

Price: $2.99

Publish Date: November 6, 2012

Publisher: Callisto Media Inc.

Seller: Callisto Media, Inc.


Juice: The Complete Guide to Juicing for Weight Loss, Health and Life – Includes The Juicing Equipment Guide and 97 Delicious Recipes. Energizing recipes include green juices, juices for healthy cleansing, strengthening the immune system, and improving skin, organ health, brain function, digestion, and various bodily ailments. Tailored to anyone who has health as their goal, this comprehensive juicing bible offers everything you need to know about juicing, from choosing the perfect juicer, to preparing for a cleanse, to tips for a successful juice fast. Offering 97 delicious recipes, Juice mixes the healing powers of vegetables such as kale, spinach and beets, and combines them with fruits full of flavor, antioxidants, and vitamins. Exploring the benefits of fruit juice versus vegetable juice, Juice explains the pros and cons of juicing, and the importance of adding juice to your diet. • Easy to navigate , Juice categorizes recipes by their healing properties, and offers 97 delicious juices for cleansing, anti-aging, clearer skin and losing weight • Learn to create your own juice recipes, understand what fruit and veggie combinations go best together, and find out how to use herbs and spices to add a little flavor to your juice • Discover the top 20 fruits and vegetables for juicing, and their amazing health benefits

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Juicing – John Chatham

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Coconut Oil for Beginners – Your Coconut Oil Miracle Guide: Health Cures, Beauty, Weight Loss, and Delicious Recipes – Rockridge Press

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Coconut Oil for Beginners – Your Coconut Oil Miracle Guide: Health Cures, Beauty, Weight Loss, and Delicious Recipes

Rockridge Press

Genre: Health & Fitness

Price: $2.99

Publish Date: May 8, 2013

Publisher: Callisto Media Inc.

Seller: Callisto Media, Inc.


While coconut oil has been used as food and medicine by many cultures around the world for centuries, Western countries are just beginning to discover this miraculous oil. Once incorrectly maligned as a “bad” fat, modern science has proven that, in fact, pure coconut oil contains no trans fats and is great for your health! Coconut Oil for Beginners guides you through the many benefits and uses of coconut oil: ♣ Master 17 beauty recipes for do-it-yourself applications such as Coconut Herbal Shampoo, Tropical Healing Massage Oil, and Anti-Aging Super Night Cream. ♣ Coconuts are not just for tropical drinks! Included are over 45 food recipes for all meals. You’ll experience such taste delights as Coconut-Banana Waffles, Coconut Margherita Pizza, and favorites like Coconut Cream Pie. ♣ Replacing bad fats in your diet with coconut oil is a great way to lose weight as part of an overall healthful eating plan. ♣ A shopper’s guide explains the various types of coconut oil on the market and the benefits and drawbacks of each. You’ll be able to make an informed decision about which oil is right for your needs. ♣ Easy-to-understand scientific data reveals the curative and healing properties of coconut oil. Learn how the good fats and nutrients in this remarkable oil stimulate your body’s ability to fight off disease. Coconut Oil for Beginners – Your Coconut Oil Miracle Guide: Health Cures, Beauty, Weight Loss, and Delicious Recipes is a comprehensive introductory guide to using coconut oil for health, beauty, weight loss, and cooking.

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Coconut Oil for Beginners – Your Coconut Oil Miracle Guide: Health Cures, Beauty, Weight Loss, and Delicious Recipes – Rockridge Press

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The 100 – Jorge Cruise

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The 100

Count ONLY Sugar Calories and Lose Up to 18 Lbs. in 2 Weeks

Jorge Cruise

Genre: Health & Fitness

Price: $12.99

Publish Date: May 21, 2013

Publisher: William Morrow Paperbacks

Seller: HarperCollins


Be a part of the diet revolution and change your relationship with calories forever America's favorite diet and fitness expert, Jorge Cruise, will change the way you think about calories. For years, conventional wisdom has continued to state the wrong and outdated research that says simply counting calories is the key to weight loss, and if you cannot follow that plan, you must lack willpower. Now Jorge Cruise's passion for dietary science has revealed the true cause of the obesity epidemic—counting the wrong calories! The 100 will free you from counting calories and points and constantly trying to eat less with the conclusive truth: all calories are not created equal. Jorge has been working to uncover the latest advances in dietary science for more than a decade, and now the newest science confirms that Sugar Calories are the only calories you'll need to keep track of on this simple, fast, and guilt-free weight-loss plan. Enjoy unlimited amounts of delicious and healthy no-count calories and still eat the foods you love. Learn the right foods to eat without ever feeling hungry or deprived on a plan that is so easy to incorporate and maintain that you can finally put an end to the vicious cycle of dieting. In addition to the 4-week plan, you get shopping lists and recommended food guides that can help you drop up to 18 pounds of stubborn belly fat. The 100 is the only plan you'll ever need. Stop counting the wrong calories and start losing weight and changing your life today with the help of Jorge Cruise and the no-count calorie revolution!

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The 100 – Jorge Cruise

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California cold snaps farmers’ crops

California cold snaps farmers’ crops

Time for more predictably weird weather news! Sunny California, while still sunny, has been freezing this week. Temperatures statewide plunged to as much as 20 degrees F below normal, the lowest lows the state has seen in years.

The freezing overnight temps are seriously bad news for California farmers’ crops, especially the state’s $2 billion citrus industry, which accounts for most of the commercially available oranges and lemons in the U.S.

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Strawberry and avocado farmers, too, “are having a lot of sleepless nights,” protecting crops with in-field heaters, coverings, fans, and water.

From the Los Angeles Times:

The cold snap has been a particular concern for citrus farmers across the state, who have been up all night since Thursday. There are $1 billion in oranges, lemons, tangerines and grapefruit still on trees in California, the nation’s largest producer of fresh citrus.

The year had been off to a good start, with a particularly flavorful crop of mandarins and good sugar content across the state …

“We were looking at a very profitable year,” said John Nelsen, president of California Citrus Mutual, an association of the state’s 3,900 citrus growers, the majority of which are family farmers.

But a cold snap can change that in hours. In January 2007, citrus growers lost 60% of the state’s crop to freezes. In 1998 it was 85%. The worst season in memory was the Christmas freeze of December 1990, when a week of temperatures in the teens defoliated the orchards, leading to a total loss for that season and the one after, Nelsen said.

Nothing like some weird weather to remind us how tenuous our centralized food system truly is! The delicious irony here is that a modest touch of cold weather actually regulates citrus sugars well, making better and more stable fruit. So enjoy the California clementines while you can — they may be freezing today, but soon they’ll be rotting on the vine.

Susie Cagle writes and draws news for Grist. She also writes and draws tweets for

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