Aroma ARC-996 6-Cup (Uncooked) 12-Cup (Cooked) Digital Rice Cooker and Food Steamer, White
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The True Story of a Prominent Psychiatrist, His Yo
Genre: Health, Mind & Body
Price: $11.99
Publish Date: May 1, 2012
Publisher: Touchstone
Seller: Simon and Schuster Digital Sales Inc.
As a traditional psychotherapist, Dr. Brian Weiss was astonished and skeptical when one of his patients began recalling past-life traumas that seemed to hold the key to her recurring nightmares and anxiety attacks. His skepticism was eroded, however, when she began to channel messages from the "space between lives," which contained remarkable revelations about Dr. Weiss' family and his dead son. Using past-life therapy, he was able to cure the patient and embark on a new, more meaningful phase of his own career.
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Lisa Jackson has a sweet new job.
Apple, after getting hit with criticism for using dirty energy at its data centers, has been increasingly drawing on green power — wind, solar, geothermal, and, now, former EPA Administrator Lisa Jackson.
Apple CEO Tim Cook announced Tuesday that Jackson, who served as Barack Obama’s top environmental official during his first term, will join the company as vice president for environmental initiatives.
Cook, who made the announcement at The Wall Street Journal’s D: All Things Digital D11 conference in Rancho Palos Verdes, Calif., said Jackson will be reporting directly to him and is “going to be coordinating a lot of this activity across the company.”
After coming under fire from environmental groups such Greenpeace for powering its data centers with fossil fuel energy, the company vowed to switch over to renewable sources. In March it announced that all of its data centers now run on solar, wind or geothermal energy.
Jackson said in an email that she is “incredibly impressed” with Apple’s green tinge:
“Apple has shown how innovation can drive real progress by removing toxics from its products, incorporating renewable energy in its data center plans, and continually raising the bar for energy efficiency in the electronics industry,” she said. “I look forward to helping support and promote these efforts, as well as leading new ones in the future aimed at protecting the environment.”
Maybe Jackson can help the company avoid stumbles like it had last year when it withdrew from a green electronics certification program, got roundly bashed, then did a quick about-face and rejoined the program.
Read a Grist interview with Jackson from last year.
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The Healthiest Argument for Eating a Plant-Strong Diet–Plus 140 New Engine 2 Recipes
Genre: Health & Fitness
Price: $12.99
Publish Date: May 14, 2013
Publisher: Grand Central Publishing
Seller: Hachette Digital, Inc.
For the millions who are following a plant-based diet, as well as those meat-eaters who are considering it,<strong> MY BEEF WITH MEAT</strong> is the definitive guide to convincing all that it's truly the best way to eat! <em>New York Times </em>Bestelling author of <em>The Engine 2 Diet</em> and nutrition lecturer Rip Esselstyn, is back and ready to arm readers with the knowledge they need to win any argument with those who doubt the health benefits of a plant-based diet–and convince curious carnivores to change their diets once and for all. Esselstyn reveals information on the foods that most people believe are healthy, yet that scientific research shows are not. Some foods, in fact, he deems so destructive they deserve a warning label. Want to prevent heart attacks, stroke, cancer and Alzheimer's? Then learn the facts and gain the knowledge to convince those skeptics that they are misinformed about plant-base diets, for instance:<br><br>You don't need meat and dairy to have strong bones or get enough protein<br><br>You get enough calcium and iron in plants<br><br>The myth of the Mediterranean diet<br><br>There is a serious problem with the Paleo diet<br><br>If you eat plants, you lose weight and feel great<br><br><strong>MY BEEF WITH MEAT</strong> proves the Engine 2 way of eating can optimize health and ultimately save lives and includes more than 145 delicious recipes to help readers reach that goal.
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The historic rise of carbon dioxide levels above 400 parts per million in the atmosphere has many people thinking about climate change’s Brobdingnagian impacts. And right on cue, new research indicates that huge numbers of people, animals, and plants can expect to find themselves ejected from their homes because of global warming over the coming years and decades.
An estimated 32.4 million people were forced to flee their homes last year because of disasters such as floods and storms, according to a new report released by the Internal Displacement Monitoring Centre — and 98 percent of that displacement can be blamed on climate- and weather-related events. That includes not just people in poor countries but also many Americans displaced by Hurricane Sandy and other disasters.
Also picking up the homeless theme is Lord Nicholas Stern, a British economist famous for a groundbreaking 2006 report on the costs of climate change. He warns that hundreds of millions of people will likely be displaced in the near future. From The Guardian:
Massive movements of people are likely to occur over the rest of the century because global temperatures are likely to rise by up to 5C because carbon dioxide levels have risen unabated for 50 years, said Stern, who is head of the Grantham Research Institute on Climate Change.
“When temperatures rise to that level, we will have disrupted weather patterns and spreading deserts,” he said. “Hundreds of millions of people will be forced to leave their homelands because their crops and animals will have died. The trouble will come when they try to migrate into new lands, however. That will bring them into armed conflict with people already living there. Nor will it be an occasional occurrence. It could become a permanent feature of life on Earth.”
Meanwhile, a study published Sunday warned of far-reaching impacts of the changing climate on the world’s plants and animals. From Reuters:
About 57 percent of plants and 34 percent of animal species were likely to lose more than half the area with a climate suited to them by the 2080s if nothing was done to limit emissions from power plants, factories and vehicles, [scientists] wrote in the journal Nature Climate Change.
Hardest hit would be species in sub-Saharan Africa, Australia, the Amazon and Central America.
“Climate change will greatly reduce biodiversity, even for many common animals and plants,” lead author Rachel Warren of the University of East Anglia in England said. The decline would damage natural services for humans such as water purification and pollination, she said.
But the scientists said governments could reduce the projected habitat loss by 60 percent if global greenhouse gas emissions peaked by 2016 and then fell. A peak by 2030 would cut losses by 40 percent.
Only 4 percent of animals, and no plants, were likely to benefit from rising temperatures and gain at least 50 percent extra territory, the study said.
Brobdingnagian ugh.
John Upton is a science aficionado and green news junkie who
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Lots of people, animals, and plants will be homeless thanks to climate change

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Gain Energy, Get Lean, and Feel Fabulous With the Diet You Were Born to Eat
Genre: Health & Fitness
Price: $11.99
Publish Date: May 1, 2012
Publisher: Touchstone
Seller: Simon and Schuster Digital Sales Inc.
THE PALEO DIET grows out of the belief that we were intended to eat off the land: what walks on it, grows from it, or swims in its waters. It’s about sticking to the kind of foods that human beings were born to ingest (fresh fruits and vegetables, seafood, lean meats, and natural fats), and excluding those that were developed later (grains, legumes, dairy products, salt, refined sugar, and processed oils). But who, exactly, is a Paleoista? She is the embodiment of the modern day Paleo lifestyle. She’s feminine, fit, and knows that eating Paleo will give her the boundless energy she needs to maintain her insanely busy lifestyle. As the ultimate Paleoista, Nell Stephenson knows exactly how to incorporate the Paleo diet into one’s day-to-day life with ease, efficiency, and style. Paleoista is an easy-to-follow guide for any woman interested in reaching her healthiest potential and includes: A Kitchen Makeover Guide , to get started on the right foot A Healthy Grocery Store Field Trip , to stock a Paleo-friendly kitchen Two Weekly “Hours in the Kitchen,” to prep a week’s worth of meals ahead of time A Move-to-Lose Plan , to show you what to do with all your extra energy Sticking with It Socially , including how to order at restaurants, go to a party, travel, keep your kids Paleo, and get together with friends without compromising your Paleo eating plan And More Than Fifty Simple, Delicious Paleo Recipes!
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From Good to Great to Unstoppable
Genre: Health & Fitness
Price: $12.99
Publish Date: April 16, 2013
Publisher: Scribner
Seller: Simon and Schuster Digital Sales Inc.
FOR MORE THAN TWO DECADES, LEGENDARY TRAINER TIM GROVER HAS TAKEN THE GREATS—MICHAEL JORDAN, KOBE BRYANT, DWYANE WADE, AND DOZENS MORE—AND MADE THEM GREATER. NOW, FOR THE FIRST TIME EVER, HE REVEALSWHAT IT TAKES TO GET THOSE RESULTS,SHOWING YOU HOW TO BE RELENTLESS ANDACHIEVE WHATEVER YOU DESIRE. DIRECT, BLUNT, AND BRUTALLY HONEST, Grover breaks down what it takes to be unstoppable: you keep going when everyone else is giving up, you thrive under pressure, you never let your emotions make you weak. In “The Relentless 13,” he details the essential traits shared by the most intense competitors and achievers in sports, business, and all walks of life. Relentless shows you how to trust your instincts and get in the Zone; how to control and adapt to any situation; how to find your opponent’s weakness and attack. Grover gives you the same advice he gives his world-class clients—“don’t think”—and shows you that anything is possible. Packed with previously untold stories and unparalleled insight into the psyches of the most successful and accomplished athletes of our time, Relentless shows you how even the best get better . . . and how you can too.
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