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Major grocers on frankenfish: ‘Hell no, we won’t sell that!’

Major grocers on frankenfish: ‘Hell no, we won’t sell that!’

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/ Luiz RochaBlended Atlantic salmon / Chinook salmon / ocean pout, anybody?

What do you call a farmed Atlantic salmon with a Chinook salmon growth-hormone gene and a DNA splice from a cold-loving eel-like fish?

Tough to market.

Whole Foods, Trader Joe’s, Aldi, and other grocery chains that together run more than 2,000 stores across the U.S. announced this week that they would not sell AquaBounty Technologies’ AquAdvantage® Salmon, aka frankenfish, even if the Food and Drug Administration issues expected approvals.

From a press release put out by Friends of the Earth, which has been waging a campaign that helped convince the retailers to keep the freak fish off their shelves:

Stores that have committed to not offer the salmon or other genetically engineered seafood include the national retailers Trader Joe’s (367 stores), Aldi (1,230 stores), Whole Foods (325 stores in US); regional chains such as Marsh Supermarkets (93 stores in Indiana and Ohio), PCC Natural Markets (9 stores in Washington State); and co-ops in Minnesota, New York, California and Kansas.

“We applaud these retailers for listening to the vast majority of their customers who want sustainable, natural seafood for their families. Now it’s time for other food retailers, including Walmart, Costco and Safeway, to follow suit and let their customers know they will not be selling unlabeled, poorly studied genetically engineered seafood,” said Eric Hoffman, food & technology policy campaigner with Friends of the Earth.

The AquAdvantage® fish is a genetically engineered Atlantic salmon. Added to its genetic makeup is DNA taken from Chinook salmon that triggers fasters growth, particularly during the first two years of life. Because Atlantic salmon naturally grow only during the warmer months, scientists also inserted some DNA from the ocean pout, an eel-resembling creature that revels in the cold. The genetic switch from the ocean pout causes the salmon to churn out growth hormones year-round, further accelerating the speed at which it grows. (The ® means that you are not allowed to sell your own genetically engineered freak fish under the name “AquAdvantage.”)

Many Americans are apparently uncomfortable with this type of genetic manipulation, for some reason.

A San Jose Mercury News reporter stood outside a Trader Joe’s outlet on Tuesday and asked shoppers what they thought about the company’s decision. They seemed to like it.

“It definitely makes me want to shop here,” said Linda Terra of San Jose as her husband, Rod, loaded up their groceries.

The couple tries to eat seafood, especially salmon, at least twice a week.

“I wish everybody would label everything,” Rod Terra said. “What could it hurt?”

Well, Rod, maybe it would hurt the frankenfish’s feelings?

John Upton is a science aficionado and green news junkie who

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Major grocers on frankenfish: ‘Hell no, we won’t sell that!’

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How To Win Friends and Influence People – Dale Carnegie

READ GREEN WITH E-BOOKS

How To Win Friends and Influence People

Dale Carnegie

Genre: Psychology

Price: $7.99

Publish Date: August 24, 2010

Publisher: Simon & Schuster

Seller: Simon and Schuster Digital Sales Inc.


YOU CAN GO AFTER THE JOB YOU WANT…AND GET IT! YOU CAN TAKE THE JOB YOU HAVE…AND IMPROVE IT! YOU CAN TAKE ANY SITUATION YOU'RE IN…AND MAKE IT WORK FOR YOU! For more than sixty years the rock-solid, time-tested advice in this book has carried thousands of now famous people up the ladder of success in their business and personal lives. Now this previously revised and updated bestseller is available as eBook for the first time to help you achieve your maximum potential throughout the next century! Learn: * THREE FUNDAMENTAL TECHNIQUES IN HANDLING PEOPLE * THE SIX WAYS TO MAKE PEOPLE LIKE YOU * THE TWELVE WAYS TO WIN PEOPLE TO YOUR WAY OF THINKING * THE NINE WAYS TO CHANGE PEOPLE WITHOUT AROUSING RESENTMENT

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How To Win Friends and Influence People – Dale Carnegie

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Ethanol and Gas Prices: Fact vs Fiction

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Ethanol and Gas Prices: Fact vs Fiction

Posted 18 March 2013 in

National

Some folks are spreading the myth these days that ethanol is causing gas prices to rise. But here’s the truth – right now, ethanol costs 70 cents less per gallon than petroleum, and the oil companies have no problem spinning the facts to muscle out their competition.

Check out this explainer from our friends at Green Plains Renewable Energy:

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Ethanol and Gas Prices: Fact vs Fiction

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U.S. lags woefully behind other rich countries on energy taxes

U.S. lags woefully behind other rich countries on energy taxes

Americans spent $16 billion last year bailing out farmers affected by the drought. Which might lead a sensible person to wonder whether farmers advocate policies meant to prevent future droughts, thereby potentially saving money — and their yields — over the long run.

The New York Times offers an answer:

To understand the complicated politics of climate change in the United States, you may want to talk to Pamela Johnson, president of the National Corn Growers Association’s Corn Board. …

Ms. Johnson’s main concern, and that of most other growers in the association, is not about how to deal with a changing climate — how to slow the pace of warming and how to adapt to a warmer world with more erratic weather.

Rather, growers worry that political support for crop insurance might flag after a year in which taxpayers paid billions in subsidies to farmers while virtually everybody else faced deep budget cuts.

“We are Americans before we are farmers,” Ms. Johnson said. “We know we have budget problems.” Still, she added: “For our farmers, crop insurance is the main concern. It helps keep us in business.”

The Times article focuses on the failure of the U.S. to use energy-related taxes, like a carbon tax, to address climate change. While such a tax couldn’t “single-handedly” win the fight, as the article claims, it could certainly have an effect.

Among the 34 industrialized nations of the Organization for Economic Cooperation and Development, these taxes average about $68.4 per metric ton of carbon dioxide. The United States, by contrast, has a gas tax to pay for highway improvement, and that’s about it. Total federal taxes on energy amount to $6.30 per ton.

Some states add excise taxes — California has a gas tax equivalent to about $46.50 per ton of carbon dioxide and a $2.33-per-ton tax on jet kerosene. But, according to a review by the O.E.C.D., the [U.S.] federal government is unique in imposing no taxes on other energy use, from residential heating to power generation. …

[A carbon tax] would raise lots of money. Estimates reviewed in a report by the Tax Policy Center ranged from 0.6 percent of the nation’s gross domestic product — for a tax of $20 per ton of carbon dioxide — to 1.6 percent of G.D.P. for a tax of $41 per ton. Consider this: 1.6 percent of G.D.P. is $240 billion a year. And $41 per ton amounts to an extra 35 cents a gallon of gas.

It’s an interesting discussion, and the accompanying graph of carbon taxes in 34 countries provides context for America’s failure to act. (At least we’re doing better than Mexico!)

But it’s a futile point to make. First, as we’ve noted before, there is very, very little political will to enact a tax on carbon pollution. Despite optimism in some sectors — like in the office of Sen. Sheldon Whitehouse (D-R.I.) — a tax on carbon wouldn’t get out of the Senate, much less the far-more-conservative House.

Politicians won’t act in part because of the second reason a carbon tax is doomed: It’s considered anathema to business growth. Take Pamela Johnson of the Corn Grower’s Association:

“Farmers would be deeply affected by an energy tax,” Ms. Johnson said.

As things stand for them, it is probably cheaper to deal with the occasional drought.

Cheaper for the farmers — if not for the Department of Agriculture, which finds its wallet $16 billion lighter.

Update: A just-released poll from Friends of the Earth suggests that voters strongly support a carbon tax when asked — even when hearing arguments against such a policy. I suspect that this doesn’t change the politics articulated above to any great degree.

Philip Bump writes about the news for Gristmill. He also uses Twitter a whole lot.

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Shell wins prestigious award for ineptitude

Shell wins prestigious award for ineptitude

Quick word of congratulations to our friends at Shell. Yesterday, the company was awarded the Public Eye People’s Award for 2013 — making it (as far as I can tell) the first two-time winner of this estimable honor, having also won in 2005.

What’s the Public Eye Award? From the website for this esteemed prize:

The Public Eye Awards mark a critical counterpoint to the annual meeting of the World Economic Forum (WEF) in Davos. Organized since 2000 by Berne Declaration and Friends of the Earth (in 2009 replaced by Greenpeace), Public Eye reminds the corporate world that social and environmental misdeeds have consequences – for the affected people and territory, but also for the reputation of the offender.

Emphasis added.

infomatique

Guilty … of winning awards!

And why did Shell earn top honors? (Well, alongside Goldman Sachs.) (I accidentally typed “Goldamn Sachs” and thought briefly about keeping that.)

Shell is always involved in particularly controversial, risky and dirty oil production projects. Thus, this Dutch-British corporation, chosen by online users for the public naming and shaming award, is also out in front in the highly risky search for fossil fuels in the fragile Arctic. This has been made possible by climate change and the disappearance of the Arctic ice cap, to which Shell has contributed. Every Arctic offshore oil project means new CO2 emissions. The Arctic’s oil reserves are enough for just three years. For this, Shell is jeopardising one of the Earth’s last natural paradises and endangering the living space of four million people, as well as unique fauna.

The celebratory announcement then walks through the company’s litany of 2012 screw-ups, with which you may already be familiar.

It’s not only Greenpeace that’s celebrating the company. Shell is also a finalist for a very, very, very prestigious (and presumably non-ironic) “Oil and Gas Award” from the oil and gas industry — one of only 130 oil and gas companies to be so named. So that’s pretty impressive, too.

While we don’t sit on the jury for either award, we think Shell deserves both. We are often hard on Shell, sometimes letting our dislike of rampant fossil-fuel extraction, our frustration with runaway oil consumption, our skepticism of rapacious profit-seeking while accepting federal subsidization color our perspective. But no company more deserves accolades from the industry that celebrates those traits and mockery from those who oppose them.

Here’s hoping they don’t repeat in 2014.

Philip Bump writes about the news for Gristmill. He also uses Twitter a whole lot.

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Richmond, Calif., fights back against Chevron’s choke hold

Richmond, Calif., fights back against Chevron’s choke hold

Chevron has dominated the town of Richmond, Calif., for 110 years, but that dominance is finally being called into question. Tensions have been escalating for decades, but came to a head after a fire in August 2012 at the oil giant’s Richmond refinery belched toxic smoke all over the Bay Area.

When Chevron sought city permits to rebuild the refinery, the Richmond mayor and City Council called for stronger pollution and safety controls. But in December, the city Planning Department approved permits that will allow the company to bring the refinery back to full production with only very minor improvements in emissions.

Last month, Chevron agreed to pay $145,600 to settle 28 different air-quality violations that had taken place at the refinery before the fire. That works out to $5,200 for each screwup, which ranged from not filing reports on hydrogen sulfide and sulfur dioxide pollution incidents to the fact that the the oil giant didn’t check part of the refinery for leaks for two years.

For most of its 110 years in Richmond, Chevron — the town’s biggest employer and a big donor to local political campaigns — has put out fires and paid fines and not looked back, while local residents suffered from sustained health problems. Now, The New York Times reports, the winds are shifting:

“They went through a period of time when they took a very hard-line, confrontational position with the City of Richmond, and I don’t think it was working for them very well,” said Tom Butt, a councilman who has been critical of Chevron and who won re-election in November, despite the oil company’s support for three other candidates. “They were facing a situation where the majority of the City Council were not their friends, and so they decided to try a different position.”

Sean Comey, a Chevron spokesman, said the company felt the need to adopt a new strategy toward Richmond, though he did not go as far as to acknowledge that it was a direct response to the city’s changing politics.

“Probably about four, five years ago, we sat down to really reassess what the state of our relationship was with the community where we had been for more than 100 years — and it wasn’t where we wanted it to be,” Mr. Comey said.

So Chevron built some community gardens and threw some holiday parties and tried to appear really excited about civic goings-on.

“Richmond kind of gets into your blood,” said Andrea Bailey, Chevron’s manager of community engagement in Richmond. “There’s so much going on, and there’s this precipice of greatness. It’s exciting.”

And then the company was like, “But they still hate us? Whyyyy?”

Maybe because Chevron is also trying to buy the city council. In last year’s race, it spent $1.2 million and succeeded in getting two of its three preferred candidates elected.

Still, Chevron says its polling shows “favorability with over 50 percent of residents,” even after August’s fire. I wonder if Chevron is also following the #FuckChevron hashtag that’s become popular on Twitter with Bay Area residents. Best get the community engagement manager on top of that one.

Susie Cagle writes and draws news for Grist. She also writes and draws tweets for

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