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Triple threat: Obama orders federal agencies to boost clean energy use threefold

Triple threat: Obama orders federal agencies to boost clean energy use threefold

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Two bills in the Senate would require the country to get at least 25 percent renewable electricity by 2025, but neither has a chance in hell of making it to Obama’s desk. Thanks, Republicans! So the president is doing what he can without approval from Congress: requiring the federal government to get more of its power from renewable sources.

From NPR

President Obama says the U.S. government “must lead by example” when it comes to safeguarding the environment, so he’s ordering federal agencies to use more clean energy.

Under a presidential memorandum out Thursday, each agency would have until 2020 to get 20 percent of its electricity from renewable supplies. …

Agencies are supposed to build their own facilities when they can, or buy clean energy from wind farms and solar facilities. …

The memo also directs federal agencies to increase energy efficiency in its buildings and its power management systems.

The U.S. government currently gets about 7.5 percent of its electricity from renewables, so the new goal would almost triple that percentage.

With today’s memorandum, Obama follows through on a promise he made in his big climate speech in June. We’re looking forward to him keeping the rest of the promises from that speech.


Source
Obama Tells Government To Ramp Up Its Renewable Energy Use, NPR

Lisa Hymas is senior editor at Grist. You can follow her on Twitter and Google+.

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Triple threat: Obama orders federal agencies to boost clean energy use threefold

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Are Cuts to Virginia’s Mental Health Programs Implicated in Creigh Deeds’ Son’s Attempted Murder/Suicide?

Mother Jones

Update (11/20/13): Despite initial reports that there were no hospital beds available for Austin Deeds, the Washington Post reported that at least three facilities did have room. This post has been updated to reflect this.

Austin “Gus” Deeds underwent a psychiatric evaluation Monday at the Rockbridge County Community Services Board in Virginia. While at least three hospitals had beds available, hospital officials told the Washington Post, Deeds was still turned away.

The next day he likely stabbed his father, Sen. Creigh Deeds (D-Va.), in the face and chest before shooting himself, police said. The elder Deeds is currently listed in good condition.

Between April 1, 2010 and March 31, 2011, about 200 people in Virginia met the criteria for a Temporary Detention Order—meaning a physician of clinical psychologist saw a substantial risk of them causing harm to themselves or to others, or that they was unable to defend themselves—but were put back on the streets, according to a report from the state Office of the Inspector General. The Commonwealth isn’t the only state dealing with such problems. States cut $1.8 billion from their mental health budgets from 2009-2011, according to a 2012 report from National Alliance on Mental Illness.

Also see our state-by-state interactive map of cuts to services for the mentally ill.

In a Mother Jones cover story six months ago, Mac McClelland wrote the harrowing story of her cousin Houston, who murdered his father after “a classic onset of schizophrenia.” When Houston’s violent outbursts started, his parents were told that calling the police was their only option—even though the local cops had killed two mentally ill men in the past six years.

It’s also part of a pattern of exchanging one kind of institution—state mental hospitals—for another: jails. “In the 1950s, more than a half million people lived in US mental institutions—1 in 300 Americans. By the late ’70s, only 160,000 did, due to a concerted effort on the part of psychiatrists, philanthropists, and politicians to deinstitutionalize the mentally ill. Today there’s one psychiatric bed per 7,100 Americans,” Mac writes. But there’s been a corresponding rise of incarcerated inmates who are mentally ill. Between 1998 and 2006, the number of mentally ill people incarcerated in federal, state, and local prisons and jails more than quadrupled to 1,264,300. Those numbers have only gone up in the face of cuts to mental health programs due to the recession and austerity programs. See our timeline on the politics of deinstitutionalization here.

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Are Cuts to Virginia’s Mental Health Programs Implicated in Creigh Deeds’ Son’s Attempted Murder/Suicide?

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Starting Salaries for Attorneys Are Pretty Weird

Mother Jones

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Via Tyler Cowen, here’s a chart of starting salaries for attorneys from Peter Turchin. It shows what’s now a fairly familiar bimodal distribution: there’s a relatively normal spread of salaries on the left centered at $50K and declining close to zero at $100K. And then there’s a second peak on the right.

This bimodal distribution didn’t exist 20 years ago, and there are several theories to explain how it evolved. But that’s not what I’m interested in for the moment. What I’m curious about is how sharp the second peak is. It’s not really a second distribution at all. Nearly 20 percent of starting attorneys belong to the super-elite group that gets high pay, but they all get exactly the same high pay: $160,000. Why is that? Can it really be the case that all of these super elites are precisely as elite as each other? Is there really not even a whit of sub-competition for this lucky 20 percent that would produce a few of them getting $180,000 or $200,000?

Why is the second peak so sharp? Normally, I’d toss out a few ideas, but I can’t really think of any aside from some kind of weird cultural collusion among top law firms. But that doesn’t really sound right. So what’s going on?

UPDATE: Based on comments, the answer seems, indeed, to be “weird cultural collusion among top law firms.” Except that it’s not really all that weird. It’s like one gas station lowering its price and suddenly all the other gas stations on the same corner start charging the exact same price. There are only a few dozen super-elite law firms, and they pretty much all offer the exact same super-elite starting salaries. From comments:

The Commentor: The primary reason for the spike is that large law firms have a herd mentality. No one wants to be below the market when recruiting from the 14 or so schools we all recruit from. There is close to perfect information about the salaries at the firms on the Internet and if the market leaders pay 160K for a kid from one of these schools, then the other top 50 or so firms will all largely pay the same too….Truth be told a very small percentage of graduates get into top law firms. We are hiring far fewer than we used to. They have next to no chance to make partner, and most try to stay long enough to pay off their 200K+ of student debt before we fire them or they leave.

Mannahatta: There are multiple outlets (websites, magazines, directories) that publish starting salaries for big law firms. So, there absolutely is a level of implicit collusion that goes on between law firms. For the most part these firms are difficult to distinguish for law students, and it’s difficult for firms to make fine distinctions between someone with a certain GPA from one law school or another. So firms tend to compete for graduates on the basis of potential bonuses, what the firm has to offer in terms of specialties, training, etc., rather than starting salaries.

Read the full comments for more details. Via email, a couple of folks who work in Big Law say that Cravath has traditionally been the first mover in this super-elite competition. “But, during the real estate bubble that led to a biglaw bubble, Simpson Thacher, another top firm, started offering $160k in an attempt to jump Cravath. To stay competitive, everyone had to follow suit.”

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Starting Salaries for Attorneys Are Pretty Weird

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A Field Guide to Lucid Dreaming – Dylan Tuccillo, Jared Zeizel & Thomas Peisel

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A Field Guide to Lucid Dreaming

Mastering the Art of Oneironautics

Dylan Tuccillo, Jared Zeizel & Thomas Peisel

Genre: Self-Improvement

Price: $9.99

Expected Publish Date: September 10, 2013

Publisher: Workman Publishing Company

Seller: Workman Publishing Co., Inc.


Imagine being able to fly. Walk through walls. Shape-shift. Breathe underwater. Conjure loved ones—or total strangers—out of thin air. Imagine experiencing your nighttime dreams with the same awareness you possess right now—fully functioning memory, imagination, and self-awareness. Imagine being able to use this power to be more creative, solve problems, and discover a deep sense of well-being. This is lucid dreaming—the ability to know you are dreaming while you are in a dream, and then consciously explore and change the elements of the dream. A Field Guide to Lucid Dreaming , with its evocative retro illustrations, shows exactly how to do it. Written by three avid, experienced lucid dreamers, this manual for the dream world takes the reader from step one—learning how to reconnect with his or her dreams— through the myriad possibilities of what can happen once the dreamer is lucid and an accomplished oneironaut (a word that comes from the Greek oneira , meaning dreams, and nautis , meaning sailor). Readers will learn about the powerful REM sleep stage—a window into lucid dreams. Improve dream recall by keeping a journal. The importance of reality checks, such as “The Finger”—during the day, try to pass your finger through your palm; then, when you actually do it successfully, you’ll know that you’re dreaming. And once you become lucid, how to make the most of it. Every time you dream, you are washing up on the shores of your own inner landscape. Learn to explore a strange and thrilling world with A Field Guide to Lucid Dreaming .

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A Field Guide to Lucid Dreaming – Dylan Tuccillo, Jared Zeizel & Thomas Peisel

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Replacing poultry inspectors with factory workers might not be greatest idea, says GAO

Replacing poultry inspectors with factory workers might not be greatest idea, says GAO

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Let’s hope this chicken was inspected by a government worker.

Who would you rather have check factory chickens for signs of illness and smears of crap — a USDA inspector or a factory employee?

The U.S. Department of Agriculture has long stationed its own inspectors along factory lines at poultry plants. But now it’s preparing to reassign those workers to other tasks and allow the agricultural companies to inspect their own birds along processing lines, which would help speed up business operations.

Food-safety groups are raising alarms about the proposed shift, and a new government report indicates that they might well have reason to be concerned.

The USDA’s draft poultry-inspection rules are based on the results of pilot projects in which private-industry inspections were shown to be safe, the department says. But the new report by the U.S. Government Accountability Office says the USDA lacks the data needed to make such claims. The GAO report points out that the department “has not thoroughly evaluated the performance of each of the pilot projects over time even though the agency stated it would do so when it announced the pilot projects,” and at least in one case it used “snapshots of data” from limited periods of time instead of data from the whole period of the pilot project.

USDA poultry inspectors are also opposed to the changes, The New York Times reports:

In affidavits given to the Government Accountability Project, a nonprofit legal assistance group for whistle-blowers, several inspectors who work at plants where the pilot program is in place said the main problem was that they were removed from positions on the assembly line and put at the end of the line, which made it impossible for them to spot diseased birds.

The inspectors, whose names were redacted, said they had observed numerous instances of poultry plant employees allowing birds contaminated with fecal matter or other substances to pass. And even when the employees try to remove diseased birds, they face reprimands, the inspectors said.

Any chance this will all be sorted out before Thanksgiving?

John Upton is a science fan and green news boffin who tweets, posts articles to Facebook, and blogs about ecology. He welcomes reader questions, tips, and incoherent rants: johnupton@gmail.com.Find this article interesting? Donate now to support our work.Read more: Food

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Replacing poultry inspectors with factory workers might not be greatest idea, says GAO

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Fracking frenzy slows as oil and gas assets plummet

Fracking frenzy slows as oil and gas assets plummet

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Yes, we know this isn’t a fracking pump, but it’s way prettier.

You know that domestic oil-and-gas boom that’s been sweeping the country for the past few years, turning places like Williston, N.D., into Sin City? Well, the party’s winding down — or maybe it was never that ragin’ in the first place. Oil and gas shale assets, possibly overvalued to begin with, are plunging in price thanks to an oversaturated market and wells whose production hasn’t always lived up to expectations.

Bloomberg Businessweek reports:

The deal-making slump, which may last for years, threatens to slow oil and gas production growth as companies that built up debt during the rush for shale acreage can’t depend on asset sales to fund drilling programs. The decline has pushed acquisitions of North American energy assets in the first-half of the year to the lowest since 2004. …

North American oil and gas deals, including shale assets, plunged 52 percent to $26 billion in the first six months from $54 billion in the year-ago period, according to data compiled by Bloomberg. During the drilling frenzy of 2009 through 2012, energy companies spent more than $461 billion buying North American oil and gas properties, the data show.

Improvements in hydraulic fracturing (fracking) techniques in the early 2000s made drilling possible in previously inaccessible areas. As more frackable shale deposits were discovered, energy companies snapped up property. But the boom started backfiring:

As overseas buyers moved in, booming production soon led to oversupplies, and gas prices plunged to a 10-year low in 2012, forcing companies to write-down the value of some of their assets. Companies were also hurt when some fields thought to be rich in oil proved to contain less than anticipated.

Shell downgraded the value of its North American assets by $2 billion last quarter, and announced that it expects drilling here to remain unprofitable until at least next year. Companies are cutting off drilling in fields where it’s not worth it and selling off properties.

As Philip Bump pointed out in Gristmill earlier this year, what’s happening with fracking is kind of the same as what’s happening to the coal industry — but on a super compressed timeline (think 10 years, not 100). What seemed like a bonanza just four years ago is already struggling to deliver.

Claire Thompson is an editorial assistant at Grist.

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Fracking frenzy slows as oil and gas assets plummet

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This Solar Backpack Can Charge Your Tech

BirkSun’s Levels backpack comes with a built-in 4.5 watt solar panel. Photo: BirkSun

BirkSun, a new company based in San Francisco, makes solar-powered bags and backpacks that make it possible to charge your small electronics while on-the-go. Earth911 staff writer Katie Sukalich recently had the opportunity to test out BirkSun’s Levels backpack ($150), which features a 4.5 watt solar panel and can charge your phone, music player, iPad and a handful of other gadgets.

My initial observations about the backpack were that it looked attractive and functional. The solar panel isn’t huge like some panels, so if I wore the backpack while walking down the street, people probably wouldn’t stare at my back wondering what I was wearing. The backpack also has pockets for holding a water bottle and laptop and it has a bungee cord on the front, which BirkSun suggests could hold wet items. The Levels backpack’s design makes it versatile, so it could be used in a variety of situations.

Click through to learn more about how the Levels backpack works.

earth911

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This Solar Backpack Can Charge Your Tech

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Pepsi: Cancer for a new generation?

Pepsi: Cancer for a new generation?

Beyonce’s not worried about additives.

Please don’t take this as an endorsement. But when it comes to avoiding cancer while you gulp down a sugar-blasting brand-name cola, Coke is it.

Pepsi has been lagging behind its main competitor in removing carcinogenic meth from its flagship cola product. Well, 4-methylimidazole, to be precise.

The chemical can form in trace amounts when caramel coloring used in cola is cooked. It has been found to cause cancer in rats.

Everybody who drinks corporate soda has been drinking the stuff for years. That was supposed to come to an end after California began requiring cancer warnings on products containing elevated levels of 4-methylimidazole. The new regulations prompted Coke and Pepsi to announce early last year that they would take steps to remove the chemical from their products nationwide.

But the Center for Environmental Health tested colas and found that while Californians are drinking safer sodas than they were before, some of the colas sold outside of California still contain high levels of the substance. From the nonprofit’s website:

If you live in California, Coke and Pepsi products are made without 4-MEI, a chemical known to cause cancer. But in testing of cola products from ten states, CEH found high levels of 4-MEI in ALL Pepsi cola products, while 9 out of ten Coke products were found without 4-MEI problems.

Pepsi swears it’s on it. From the AP:

Pepsi said its caramel coloring suppliers are changing their manufacturing process to cut the amount of 4-Mel in its caramel. That process is complete in California and will be finished in February 2014 in the rest of the country. Pepsi said it will also be taken out globally, but did not indicate a timeline.

You know, Pepsi and Coke, you could also just stop using caramel food coloring in your colas. But, then, clear cola would just be caffeinated sugar water. And that would be much harder to market as a sexy elixir.

John Upton is a science fan and green news boffin who tweets, posts articles to Facebook, and blogs about ecology. He welcomes reader questions, tips, and incoherent rants: johnupton@gmail.com.

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Zojirushi SL-NCE09 Ms. Bento Stainless-Steel Vacuum Lunch Jar

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GMO-free ingredients are tough to round up in the U.S.

GMO-free ingredients are tough to round up in the U.S.

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Responsible food manufacturers are trying to meet consumer demand for products that are free from transgenic ingredients.

And they are finding it exceedingly difficult in the U.S. to do so.

The New York Times reported Sunday on the difficulties — and high costs — faced by small and large companies that want to keep GMOs out of their products:

Lizanne Falsetto knew two years ago that she had to change how her company, thinkThin, made Crunch snack bars. Her largest buyer, Whole Foods Market, wanted more products without genetically engineered ingredients — and her bars had them. Ms. Falsetto did not know how difficult it would be to acquire non-GMO ingredients.

ThinkThin spent 18 months just trying to find suppliers. “And then we had to work to achieve the same taste and texture we had with the old ingredients,” Ms. Falsetto said. Finally, last month, the company began selling Crunch bars certified as non-GMO.

The Non-GMO Project was until recently the only group offering certification, and demand for its services has soared. Roughly 180 companies inquired about how to gain certification last October, when California tried to require labeling (the initiative was later voted down), according to Megan Westgate, co-founder and executive director of the Non-GMO Project.

Nearly 300 more signed up in March, after Whole Foods announced that all products sold in its stores would have to be labeled to describe genetically engineered contents, and about 300 more inquiries followed in April, she said.

“We have seen an exponential increase in the number of enrollments,” Ms. Westgate said.

The shift is evident in prices of nongenetically modified crops, which have been rising as more companies seek them out. Two years ago, a bushel of non-GMO soybeans cost $1 to $1.25 more than a bushel of genetically modified soybeans. Now, that premium is $2. For corn, the premium has jumped from 10 cents to as high as 75 cents.

Many other countries ban GMOs or require that food containing GMO ingredients be clearly labeled. Not so in the U.S., where federal lawmakers just voted to keep such ingredients secret from consumers, and where about 90 percent of the corn and soy that is grown has been genetically modified.

John Upton is a science fan and green news boffin who

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