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Watch Samantha Bee’s haunted house of climate hell.

A new Chicago Tribune investigation found that residents in black and Latino communities are charged water rates up to 20-percent higher than those in predominantly white neighborhoods.

The Tribune examined 162 Chicagoland communities with publicly managed systems using water from Lake Michigan. While only 13 percent of the cohorts surveyed are majority-black, those groups included five of the 10 areas with the highest water rates.

Water bills are soaring across the country. A recent USA Today report of 100 municipalities found that over the past 12 years, the monthly cost of water doubled in nearly a third of cities. In Atlanta, San Francisco, and Wilmington, Delaware, the price of water tripled or more.

Low-income residents and communities of color are bearing the brunt of surging water rates, which have buried families in debt, causing some to lose their homes. In Flint, Michigan, more than 8,000 residents faced foreclosure because of unpaid water and sewage bills.

This year, Philadelphia launched an income-based, tiered assistance program to aid low-income residents. City Councilwoman Maria Quinones-Sanchez spearheaded the bill because residents in her district — which includes some of Philly’s largest Puerto Rican communities — bore 20 percent of the city’s unpaid water debt despite only being a tenth of its population.

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Watch Samantha Bee’s haunted house of climate hell.

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Hurricane Maria struck Puerto Rico with record-breaking rains.

“If you just look at the energy sector, we need about a trillion a year,” Barbara Buchner says about the gap between between our climate goals and the amount of investment in developing solutions.

To spur those needed investments, Buchner’s group, The Lab, just launched a new crop of projects aimed at making it easier for investors to put money into green investments. Projects include partnerships between hydropower operators and land conservation and restoration efforts and “climate smart” cattle ranching initiatives in Brazil, as well as more esoteric exploits in private equity and cleantech development.

There are three main barriers that keep investors away from innovative projects, Buchner says: lack of knowledge of new projects, perception of higher risk, and an unwillingness to go in alone on unproven projects.

Breaking down these barriers is important because that climate investment gap can’t be closed by government spending alone.

“It’s the backbone, it’s the engine behind overall climate finance,” Buchner says of these early, targeted projects by governments and non-governmental organizations. “But the private sector [investors] really are the ones that make the difference.”

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Hurricane Maria struck Puerto Rico with record-breaking rains.

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Why You Should Get an Eco-Friendly Yoga Mat

The number one rule of yoga? Do no harm.

Yoga shouldn?t physically injure you?if it does, you?re doing it wrong and you need to practice safer alignment.

It also shouldn?t injure or harm others?it is a practice of love and universal acceptance.

But when your yoga practice is hurting the environment? That?s when a lot of us turn a blind eye.

In our consumer culture, the yoga market is a cash cow. Americans spend over $16 million a year on yoga classes, mats, clothes and related equipment. Yoga is no longer just a lifestyle, but it has overflowed into fast fashion. Atheleisure is ubiquitous and there is always pressure for us to get more?new, new, new. But stop a minute and consider the effect all that yoga gear has on the environment.

It is tempting to buy cheap yoga mats, but they are more harmful than you may realize. Modern yoga mats are loaded with plenty of plastic-based nasties, but the one of main concern in PVC plastic. Not only are these bad for you (they contain known carcinogens?and phthalates?not things?you want seeping?in to your sweaty back), but PVC plastics?are non-biodegradable, which means they will leach toxins into the environment for years to come. How?s that for ?do no harm??

If you are bringing a reusable water bottle to class but still using a cheap, old mat, do some research. Yoga mats are technically environmental pollutants once you’re done using them. And since cheap PVC mats don’t boast quality or longevity, think of all the yoga mats you will be?dumping into the environment over time.

When buying a new eco-friendly mat, know that some mats claim to be eco-friendly, but always double check. Polyester-based mats will not biodegrade once disposed, meaning they aren’t as?green as they claim to be. And be aware that?good eco mats can get pricey! The temptation to buy a cheap mat is a powerful one, but a?better made mat is going to last a lot longer and be kinder to both you and the planet. If you can, look for mat made with natural rubber, which is both incredibly grippy and sustainable. Make sure it has enough thickness for you, but don?t opt for anything too heavy as it might make you less likely to use it.

I use and swear by?a Jade Harmony?mat, which is made from super-grippy, sustainably-harvested natural rubber and comes in a beautiful array of colors. Gone are the days of my hands slipping and sliding in downward dog, which means my mat has actually improved my practice. Talk about bang for my buck! (Bonus eco benefit: for every mat purchased, Jade plants a tree.) Of course, if you have a latex allergy you should avoid natural rubber. Opt instead for a cork mat.

And if you are looking to recycle an old yoga mat? You can repurpose old mats in your own home easily, or you may be able to recycle PVC mats by sending them back to the manufacturer to be shredded down, melted and reused.

A mat is an integral part of your yoga practice, so make sure it aligns with your core values. Don’t sacrifice your health. Don’t sacrifice the planet. Know what’s in your mat.

Related:
Why People Rave About Cannabis Yoga
5 Ways to Successfully Read More Books
The Best Apps to Keep You Focused & Productive

Disclaimer: The views expressed above are solely those of the author and may not reflect those of Care2, Inc., its employees or advertisers.

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Why You Should Get an Eco-Friendly Yoga Mat

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Two Dakota Access protesters say they purposely damaged the pipeline.

Climate change is rapidly altering the region, and less sea ice means more ships are lining up to traverse its remote waters. “It’s what keeps us up at night,” Amy Merten, a NOAA employee, told the New York Times. “There’s just no infrastructure for response.”

Cargo ships and cruise liners are already setting sail, and the Trump administration is clearing the way for oil rigs to join them.

Canada, the U.S., and Russia have an agreement to help each other during emergencies, but the U.S. only has two functional heavy icebreaker ships, and rescue efforts would likely have to rely on other commercial ships being nearby.

To top it all off, the head of the Coast Guard, Paul Zukunft, says the U.S. is unprepared to deal with an Arctic oil spill. Zukunft pointed out the difficulty in cleaning up the Deepwater Horizon spill, which had much more favorable conditions.

“In the Arctic, it’s almost like trying to get it to the moon in some cases, especially if it’s in a season where it’s inaccessible; that really doubles, triples the difficulty of responding,” the head of the Navy’s climate change task force told Scientific American.

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Two Dakota Access protesters say they purposely damaged the pipeline.

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These 21 kids taking on Trump could be our best hope for climate action

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These 21 kids taking on Trump could be our best hope for climate action

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6 Must-Try Natural Cleaning Shortcuts

As much as I dislike the process of cleaning, I appreciateit when things are clean(and so do our guests).

So, I do my bestto clean smarter instead of harder.

With a little planning and a well-stocked pantry, you can make it easier to clean your home in a safe and eco-friendly manner.

Keep reading for some natural cleaning tips that will save you time and protect your health!

Why Natural Cleaning?

The products with which you choose to clean your home can have a tremendous impact on your health. According to studies conducted by The U.S. Environmental Protection Agency (EPA) “human exposure to air pollutants indicate that indoor levels of pollutants may be two to five times and occasionally more than 100 times higher than outdoor levels. These levels of indoor air pollutants are of particular concern because most people spend about 90 percent of their time indoors.”

What causes indoor air pollution? Chemical-based household cleaners top the list, which also includes new carpet, paint, adhesives and certain types of upholstery.

Related: 7 Sources Of Indoor Air Pollution

By simply trading these toxic cleaning agents for naturally-made (but equally effective) products, you can drastically improve your indoor air quality. Ready to get started? Here are some of the basic building blocks of natural cleaning you’ll want to keep on hand.

Natural Ingredients & Supplies For Green Cleaning

Ingredients:

White Vinegar
Baking Soda
Castile Soap
Soap Nuts
Essential Oils (Lemon, Tea Tree Oil, Lavender, etc)
Borax
Olive Oil
Flour
Corn Starch
Kosher Salt
Hydrogen Peroxide

Supplies:

Newspaper
Old Socks, T-Shirts, Pillowcases, etc (to be used as cleaning cloths)
Mesh Produce Bags (for DIY pot scrubbers)
Old Toothbrushes
Empty Spray Bottles

6 Natural Cleaning Tips & Shortcuts

Once you’ve collected your natural cleaning ingredients and supplies, it’s time to put them to work in your home. It might surprise you to learn that nearly every conventional cleaning product (from glass cleaner to fabric softener) can be recreated, naturally, right in your own kitchen and at a fraction of the price.

Dirty Oven?

Make this paste out of water and baking soda, and spread all over the walls and bottomof your crusty oven (be careful not to get it on the heating elements, though!). Leave it overnight. In the morning, simply use a damp cloth to remove the paste, taking all that grime with it!

Dirty Toilet?

“Toss afull cupof baking soda right into the bowl and leave it for an hour. Then pour in a cup of white vinegar, let it sit for a few minutes and flush,” writes Chris Sosa for Care2.

Dirty Surfaces?

Use distilled water, vinegar, essential oils and some upcycled washcloths to make your ownDIY disinfectingwipes! Simply roll, stuff and soak in a glass jar that lives on your kitchen counter. Then, whenever there’s a mess that needs cleaning up, you’ve got a reusable, non-toxic wipe at your fingertips. Bonus! They can also be used in place of Swiffer pads.

Dirty Windows?

Screw a spray bottle nozzle directly onto a bottle of club soda. Instant streak-free window cleaner! (Add a little white vinegar if your windows are particularly grimy.)

Dirty Sponges?

Without proper, regular cleaning, your kitchen sponges can become horrifying breeding grounds for bacteria.Throw sponges in the microwave for 2 minutes or add them to your dishwasher’s “sterilize” cycle to kill 99 percent of the stuff hiding in there.

Dirty Ceiling Fan?

“Spritz the inside of an old pillowcase with a vinegar and water solution,” recommends A Part of Life. Place the pillowcase around each fan blade, gently wiping toward the outer end of the blade, trapping the dust inside. Rotate the pillowcase so you have a clean piece of cloth for each blade.

What’s your favorite natural cleaning tip or shortcut? Tell us in the comments!

Related:
10 DIY Green Cleaning Recipes
51 Fantastic Uses for Baking Soda
8’Shower Plants’ That Want to Live in Your Bathroom

Images via Thinkstock

Disclaimer: The views expressed above are solely those of the author and may not reflect those of Care2, Inc., its employees or advertisers.

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6 Must-Try Natural Cleaning Shortcuts

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5 Appliances You Should Be Cleaning (& Helpful Tips for Cleaning Them Efficiently)

Clean my appliances? you may ask. I thought they were supposed to make life easier, not harder!! Well, yes. But occasionally cleaning appliances will not only keep them fresher and cleaner, it will also help them work more efficientlyandlast longer. And its a simple procedure once you know how. Here are a few appliances that are likely getting ignored during spring cleaning chores, but shouldn’t be.

1. Washing Machines

Does your washing machine have a weird, moldy smell?Then it needs a little TLC. Over time,mold and bacteriado tend to collect in washing machines, especially front loaders.

Try one of these fixes (or all of them if the appliance is really smelly):

  1. Wipe around and under the rubber door seals.
  2. Pull out the detergent drawer and give it a good scour.
  3. Pour 1 cup of vinegar into the detergent dispenser. Follow up with a hot water or sanitary wash cycle.

To help prevent odor build-up in a front-loading machine, leave the detergent drawer, as well as the door, open between uses. Make sure small children and pets wont be able to get inside.

2. Dryers

Yes, it’s important to remove the flint from the dryer after every load — but that’s not enough. If you use fabric softener in your wash, you will need to remove the lint screen occasionally and wash it with soap and water. This will remove softener build-up that tends to interfere with the dryers functionality. Let the screen dry completely before replacing it. In addition, once a year, you should have ahandymanclean the lint out of your dryers ductwork to eliminate a potential fire hazard.

3. Stainless Steel Appliances

Don’t let the name fool you. Stainless steel items still need to be cleaned. Heres how to do thatwithout scratching their elegant surface:

  1. Wipe down with warm soapy water, using a soft cloth or a sponge.
  2. Rinse off with clean water. This is especially important for your stainless steel range, which might otherwise develop a permanent soap stain when you heat it.
  3. Buff with a soft, dry cloth.
  4. Never use abrasive cleansers or pads on stainless steel.

DID YOU KNOW? An environmentally safe stainless steel conditioner is great for quick touchups, and prevention of annoying fingermarks and grease stains. It also leaves your appliances nice and shiny. Use a soft cloth and always apply in the direction of the grain.

4. Ovens

Have you ever made a lasagna that overflowed and landed on the oven floor? When that happens, make life easier on yourself; deal with it ASAP. Sprinkle the overflow with salt immediately (it will help loosen the residue) and finish your cooking process. After turning off the oven, take out the casserole dish. Scrub the floor with a damp sponge; be careful to avoid contact with the oven racks, which will still be very hot. Enjoy your dinner!

HELPFUL HINT: The salt trick also works miracles with burned food in the bottom of non-coated metal cooking pans.

5. Dishwashers

Yes, your dishwasher is regularlyexposed to soap and water, but italso dealswith leftover food, grease and soap scum. (Yuck!) Giving it a good cleanse will increase its efficiency. Remove the bottom rack and clear particles out of the drain. Next, place a dishwasher-safe container full of white vinegar (about 1 cup) on the upper rack and run a hot-water cycle to remove grease and odors. If the interior is stained, sprinkle 1 cup ofbaking sodaover the bottom surface. Once again, run a hot-water cycle a short one will be fine this time.

Laura Firszt writes fornetworx.com.

Disclaimer: The views expressed above are solely those of the author and may not reflect those of Care2, Inc., its employees or advertisers.

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5 Appliances You Should Be Cleaning (& Helpful Tips for Cleaning Them Efficiently)

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Jeff Sessions Wants Courts to Rely Less on Science and More on “Science”

Mother Jones

On April 10, a group of lawyers, scientists, judges, crime lab technicians, law enforcement officers, and academics gathered in Washington, DC, for the final quarterly meeting of the National Commission on Forensic Science, a group whose two-year charter expired in late April. The two-day meeting of the commission was a no-frills bureaucratic affair—a few dozen attendees seated in rectangle formation facing each other to deliberate and listen to expert panels. But the bland exterior could not mask ripples of tension. Had the 2016 presidential election turned out differently, the commission’s charter would likely have been renewed. But under President Donald Trump and Attorney General Jeff Sessions, members arrived that morning fearing that their efforts to reform the field of forensic science would be cut short. Shortly after 9 a.m., Andrew Goldsmith, a career Justice Department attorney, delivered the bad news: The commission was coming to an end.

Follow-up questions from a few commissioners revealed more bad news. Efforts to improve forensic science and expert testimony, initiated under the previous administration, were now on hold. Kent Rochford, the acting director of the National Institute of Standards and Technology, the research arm of the Commerce Department, acknowledged that ongoing pilot studies into bite-mark and firearm analyses would not be completed. A representative from the Justice Department’s Office of Legal Policy, Kira Antell, conceded that a project to create guidelines for expert forensic testimony had been paused as well. The message was clear: The era of independent scientific review of forensics is over.

Julia Leighton, a commission member and retired public defender, conveyed the disappointed mood of the room when she spoke a few minutes later. “We have to understand the importance of this juncture that we’re at, where we’re really grappling with, frankly, are we telling the truth as a matter of science to judges and jurors?” she said. “And that can’t be put on hold. It is inconsistent with the Department of Justice’s mission to put that on hold.”

For years, scientists and defense attorneys have fought an uphill battle to bring scientific rigor into a field that, despite its name, is largely devoid of science. Evidence regularly presented in court rooms—such as bite-mark, hair, and lead bullet analysis—that for decades have been employed by prosecutors to convict and even execute defendants are actually incapable of definitively linking an individual to a crime. Other methods, including fingerprint analysis, are less rigorous and more subjective than experts—and popular culture—let on.

But on the witness stand, experts routinely overstate the certainty of their forensic methods. In 2015, the FBI completed a review of 268 trial transcripts in which the bureau’s experts used microscopic hair analysis to incriminate a defendant. The results showed that bureau experts submitted scientifically invalid testimony at least 95 percent of the time. Among those cases with faulty evidence, 33 defendants received the death penalty and 9 had been executed. No court has banned bite-mark evidence despite a consensus among scientists that the discipline is entirely subjective. One study found that forensic dentists couldn’t even agree if markings were caused by human teeth. Until this month, the National Commission on Forensic Science was the most important group moving forensics into the modern scientific era.

A few minutes after the commission learned of its fate, the Justice Department publicly announced its next steps. A new Justice Department Task Force on Crime Reduction and Public Safety, established by executive order in February to “support law enforcement” and “restore public safety,” would now oversee forensic science. Sessions, the press release said, would appoint a senior forensic adviser and the department would conduct a “needs assessment of forensic science laboratories that examines workload, backlog, personnel and equipment needs of public crime laboratories.” Rather than an independent body that uses science to evaluate forensics, the new administration seemed to be basing its forensic policies largely on increasing conviction rates for law enforcement.

Forensic science is a mess. Historically under the sole purview of cops and prosecutors, the advent of DNA evidence exposed the failures of older forensic methods. Fingerprint identification became standard practice in police departments around the early years of the 20th century and for decades was considered the gold standard of forensic science. Firearm or “tool mark” evidence connecting a bullet to a specific gun was also in full swing in the early 20th century—and played a major role of the famous, flawed case against Nicola Sacco and Bartolomeo Vanzetti in 1921.

The use of bite marks to identify a suspect began with an actual witch hunt. In 1692, authorities from Salem, Massachusetts, arrested the Reverend George Burroughs for allegedly biting, pinching, and choking girls in order to turn them into witches. During the trial, Burroughs’ mouth was pried open to compare his teeth to the markings found on the injured girls. Twenty years after he was hanged, the colonial government of Massachusetts compensated Burroughs’ children for his wrongful death. Bite-mark evidence should have been put to bed then, but in 1975 a California appeals court upheld a conviction for manslaughter based on bite-mark evidence—even though the court acknowledged a lack of scientific research to support such evidence. Soon, the practice became widespread around the country.

These forensic methods and others were largely developed by law enforcement and guarded from the rigorous testing and peer review used in every other scientific field. As molecular biologist Eric Landler observed in 1989, “At present, forensic science is virtually unregulated—with the paradoxical result that clinical laboratories must meet higher standards to be allowed to diagnose strep throat than forensic labs must meet to put a defendant on death row.”

DNA emerged as a reliable tool in the late 1980s. It has since exonerated tens of thousands of suspects during criminal investigations and more than 349 convicted defendants, according to the Innocence Project. “I think what we’ve seen with the DNA exonerations,” Paul Giannelli, a member of the commission, told Mother Jones at its final meeting, “is that there’s a heck of a lot more innocent people in prison than anyone dreamed of.”

In 2009, the National Academy of Sciences (NAS) issued a landmark study that shook the field of forensics. Only nuclear DNA analysis, the report found, could “consistently, and with a high degree of certainty,” link an individual to a crime. Around the country, it noted, crime labs lack uniform standards, practices, accreditation, and oversight. And forensic methods that involve expert analysis, as opposed to laboratory testing, really weren’t science at all. NAS proposed creating an independent agency to advance the field of forensic science outside the purview of the Justice Department. “The potential for conflicts of interest between the needs of law enforcement and the broader needs of forensic science are too great,” the report reads. “In sum, the committee concluded that advancing science in the forensic science enterprise is not likely to be achieved within the confines of DOJ.”

Reasons to sever the forensic science research from the Justice Department were numerous. In the early 2000s, the National Academy ditched a planned review of forensic methods after the Departments of Justice and Defense claimed a right to review the study before publication—in other words, the government was reserving the right to alter a scientific study. About the same time, the FBI commissioned its own studies as proof that its method of analyzing fingerprints was sound. In one, the bureau sent the 10-digit fingerprint profile of a defendant and two prints from the crime scene to multiple analysts and asked them for a comparison. When 27 percent of the respondents did not find a match, the FBI asked those respondents for a do-over, this time pointing out exactly what markings the experts should look at to connect the crime scene prints to the defendant. The resulting “test,” Giannelli noted in a 2010 law review article, “was rigged.” Yet cracks began to emerge in the FBI’s own methodology. In a 2002 case, an examiner from Scotland Yard, the London police force, testified that the proficiency tests administered to fingerprint analysts at the FBI were incapable of assessing analysts’ abilities. “If I gave my experts these tests, they’d fall about laughing,” he said.

In 2004, Congress gave the Justice Department money to fund forensic labs with the requirement that grantees turn over investigations into serious misconduct and negligence to outside investigators. But the Justice Department’s inspector general repeatedly found that the National Institute of Justice was handing out millions in grants without enforcing the oversight requirements. “That one anecdote is illustrative of their general approach to forensics, which is they just want more,” says Erin Murphy, a professor at New York University School of Law and the author of Inside the Cell: The Dark Side of Forensic DNA. “They don’t really care about the quality of it, they don’t really care about the accuracy of it. They just want more of it.”

The independent government agency the 2009 NAS report called for never came to be, but in 2013 advocates for reform got the next best thing, the National Commission on Forensic Science. Though it was stacked with Justice Department employees as well as representatives of law enforcement and crime labs—a bloc large enough to veto proposals—the commission was prolific during its four-year existence, issuing dozens of recommendations on forensic standards, testing, and accreditation. At the commission’s urging, former Attorney General Loretta Lynch had adopted new accreditation policies for Justice Department labs. Another recommendation Lynch adopted required experts at federal labs to stop saying “reasonable scientific certainty” on the witness stand, which experts had regularly used to bolster their findings. The phrase, the commission concluded, has no scientific meaning and instead conveys a false sense of certainty. Even beyond federal cases, with the commission’s recommendation in hand, a defense attorney could damage the credibility of an expert witness who uses the misleading phrase.

Now, reform advocates see progress halting, and even backsliding, under the new administration. “Definitely bite marks should be terminated,” Giannelli said. “Hair evidence, the way it’s been used, should be terminated. Testimony with respect to fingerprints and firearms identification should acknowledge the limitations of those disciplines, because right now I think the juries are being misled.” He continued: “One of the risks that I see is we’ll go back to the time when there is not science in forensic science.”

Sessions is known as a strong supporter of the use of forensics. As a former prosecutor himself, the attorney general has long supported increased funding for crime labs so that law enforcement can get test results faster. During his 20-year career in the US Senate, he pushed to increase DNA testing—a bipartisan issue. But when it comes to regulating local crime labs or subjecting forensics to scientific studies, Sessions has been a skeptic. Questions about the reliability of forensic methods irked him because they hurt prosecutors’ ability to win convictions based on forensic evidence; calls for more oversight contradicted his desire to see local law enforcement unencumbered by federal oversight or regulation. Given this history, it wasn’t a surprise that Sessions chose to end the commission and bring forensic science research back under the direct supervision of the Justice Department.

In 2009, the Senate Judiciary Committee held a hearing on the bombshell 2009 NAS report. In his opening statement, Sessions, the committee’s top ranking Republican at the time, expressed skepticism of the report’s findings. “I don’t accept the idea that they seem to suggest that fingerprints is not a proven technology,” he said. “I don’t think we should suggest that those proven scientific principles that we’ve been using for decades are somehow uncertain.” Instead, Sessions’ worried that the NAS report would be used by defense attorneys during cross-examination to discredit exerts, leaving prosecutors “to fend off challenges on the most basic issues in a trial.”

The hearing took place in the shadow of new information about the case of Cameron Todd Willingham, a Texas man who was executed in 2004 after he was found guilty of murdering his three children by setting fire to their home. The principal evidence prosecutors used against Willingham was the findings of two fire investigators who claimed that the conflagration could only have been caused by arson. Yet even before Willingham’s execution, the arson evidence against him had been debunked by a premier fire expert, though Texas’ clemency process had failed to heed the report. In August 2009, a few weeks before the Senate hearing, a fire scientist hired to review the case issued a blistering report denouncing the original investigators’ work as “characteristic of mystics or psychics,” not scientists. A few weeks later, The New Yorker published a detailed investigation of the Willingham case. Based on flawed forensic science, an innocent man had been executed.

When Sessions had his turn to question the witness panel, he brought up the Willingham case. Sessions read extensively from a piece of commentary submitted to a small Texas newspaper by John Jackson, one of the prosecutors in the Willingham case, who had gone on to become a local judge. In his op-ed, Jackson claimed that despite the flawed forensic evidence, Willingham was guilty, and listed bullet points intended to prove Willingham’s guilt. But Jackson’s points read like someone in denial of the newfound facts about the case—in fact, the author of The New Yorker piece, David Grann, had already written his own rebuttal to Jackson’s list by the time of the Senate hearing. Still, Sessions proceeded to read several misleading facts about the case. “That does not excuse a flawed forensic report,” Sessions concluded. “But it looks like there was other evidence in the case indicating guilt.”

The 2009 investigation into the Willingham case was the work of Texas’ own Forensic Science Commission—a state-level version of the national commission that Sessions just closed down. In the last few years, the Texas commission has received increased funding and responsibilities from the state Legislature, becoming a national leader in reviewing the scientific validity of forensic disciplines. It has taken up issues such as hair analysis and problems with DNA testing, and last year it recommended a ban on using bite-mark evidence in the courtroom. Texas, not Washington, is now carrying the torch for forensic reformers.

At the final meeting of the National Commission on Forensic Science, the group held a session on wrongful convictions, featuring Keith Harward, who had served 33 years in Virginia for a rape and murder based on bite-mark evidence before being exonerated by DNA evidence. When the panel ended, a few members expressed a sense of helplessness now that the commission was shutting down. John Hollway, a professor at the University of Pennsylvania Law School, rose to apologize to Harward for the decades he lost in prison. “Your story brings up the tragedy of putting this commission on hold,” said Hollway, who was not a commission member but was involved in subcommittee work. Hollway said he worried that “we will lose time to help the other people like you who are incarcerated improperly or, worse, the people who are still to be incarcerated improperly because we cannot solve these problems yet.”

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Jeff Sessions Wants Courts to Rely Less on Science and More on “Science”

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Silicon Valley Has a Cold-Pressed Juicing Scandal

Mother Jones

<!DOCTYPE html PUBLIC “-//W3C//DTD HTML 4.0 Transitional//EN” “http://www.w3.org/TR/REC-html40/loose.dtd”>

Behold the Juicero. It is sleek, internet-connected, built like a tank, uses custom bags of chopped produce, applies four tons of pressure, and makes the world’s trendiest cold-pressed juice:

But wait. Bloomberg reports that there’s a dark side to the Juicero. Well, another dark side, anyway:

After the product hit the market, some investors were surprised to discover a much cheaper alternative: You can squeeze the Juicero bags with your bare hands. Two backers said the final device was bulkier than what was originally pitched and that they were puzzled to find that customers could achieve similar results without it. Bloomberg performed its own press test, pitting a Juicero machine against a reporter’s grip….In Bloomberg’s squeeze tests, hands did the job quicker, but the device was slightly more thorough. Reporters were able to wring 7.5 ounces of juice in a minute and a half. The machine yielded 8 ounces in about two minutes.

Hmmm. Tell me more about these reporters. Men? Women? Weakling nerds? Folks who hit the gym a lot? How much juice could I get from a Juicero bag? In any case, investors are upset:

After the product’s introduction last year, at least two Juicero investors were taken aback after finding the packs could be squeezed by hand. They also said the machine was much bigger than what Evans had proposed. One of the investors said they were frustrated with how the company didn’t deliver on the original pitch and that their venture firm wouldn’t have met with Evans if he were hawking bags of juice that didn’t require high-priced hardware. Juicero didn’t broadly disclose to investors or employees that packs can be hand squeezed, said four people with knowledge of the matter.

Oh come on. Juicero was recently forced to cut the price of its press from $699 to $399, so it probably isn’t even much of a moneymaker. The bags, on the other hand, are highway robbery at $5-7 each. At a guess, the gross margin on the press is around 50 percent at best, but the gross margin on the juice bags is probably 90 percent or more. If Juicero can sell the bags without the juicer—and maybe tout hand squeezing as a good workout regimen while they’re at it—they probably clear a thousand dollars per year. Maybe more. The press doesn’t add much to that, even if it is 802.11b/g/n compatible and notifies you when your juice packs are about to expire.

The hardware is only necessary for two reasons. First, people are lazy and don’t want to squeeze their own bags. Second, it makes everything high tech and cool. Regardless, differential pricing is a proven moneymaker, and now Juicero can sell its bags to cheapskates. There’s always been more money in the blades than the shaver.

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Silicon Valley Has a Cold-Pressed Juicing Scandal

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Uncovering the Plot to Kill Lettuce

Mother Jones

Glossy, beautifully produced cookbooks tend to focus on scenic vacation magnets like Tuscany, Provence, or Napa Valley. But in Victuals, the veteran cookbook writer Ronni Lundy gives that treatment to a place most known in the popular imagination for economic and environmental dysfunction: the Southern Appalachians.

America often underestimates the Appalachian states of West Virginia, Kentucky, eastern Tennessee, and the western Carolinas—even assuming that the pronunciation of the word “victuals” as “vittles” must be uneducated slang. Not so, reveals Lundy. In fact, the actual accurate pronunciation is “vittles.” “So we’ve been right for all of these years,” Lundy says on a recent episode of the Mother Jones food podcast Bite (interview starts at 14:45). “We’ve been right about the way you pronounce it, we’ve been right about the way you grow them, preserve them, the way you dry them and cure them and eat them, and the way you create community around the table.”

In Lundy’s book, a kind of travelogue with recipes, a different vision of the region comes to life: one of lushly forested mountains and fertile valleys dotted with small farms, blessed with “the most diverse foodshed in North America.” There’s even an ancient tie to the sunny Mediterranean. “What we call the Appalachian Mountains was once part of a larger chain on the ancient super-continent of Pangea,” she writes; and Pangea’s split left today’s Appalachia with “sister peaks” in present-day Morocco.

Lundy and I talked about her own roots in the region, the recent hipsterization of Appalachia, and what a typical dinner table might feature at the height of summer—which I can testify, having once lived in the region for nearly a decade, is a time of great beauty and bounty. And we talked through an irresistible dish called “killed lettuce”—fresh salad greens wilted with warm bacon grease. While the book, like the region’s small farms, teems with fresh produce, the hog and its various products emerge as the hero of Victuals: a reminder of the noble beast’s central place in so many resourceful food traditions across the globe.

Killed Lettuce

serves 4

Ingredients

8 cups torn crisp salad greens (in bite-size pieces)
2 whole green onions, finely chopped
4 bacon slices
1/4 cup apple cider vinegar
salt and freshly ground pepper

Directions

Rinse and thoroughly dry the greens, and then toss them with the green onions in a large bowl.

Fry the bacon in a skillet over medium heat until very crisp, and remove from the skillet to drain. Remove the skillet from the heat. Immediately pour the vinegar over the lettuce and toss, then pour the warm bacon grease over that, tossing again. Add salt and pepper to taste. Crumble the bacon over the greens and serve immediately.

*These basic proportions can be used in many variations: Put a soft-cooked egg on top, which becomes part of the dressing, or warm beans. The defining part of the dish is that the greens are not cooked, but are tossed with vinegar and hot bacon grease to wilt them.

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Uncovering the Plot to Kill Lettuce

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