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Indoor Gardening For the Brown Thumb

Do you have a knack for killing your indoor houseplants? While all plants require some TLC, cultivating a green thumb doesn?t need to be hard. If you?ve been known to have a brown thumb, the trick to success is finding some greenery that only requires occasional attention.

Start by choosing a few easy-to-grow varieties and selecting plants that are right for your home. Before you settle on any specific type, pay attention to the natural light from your windows. All plants need some light, but some like it bright, while others do well in lower settings. Be sure to read the plant tags to find one that will do well with the light in your house.

6 easy-to-grow houseplants

Ready to take the plunge into indoor gardening? Start with one or two of these low-attention varieties:

Philodendron

This lush green houseplant is easy to keep vibrant all year. It won?t do well baking in the hot sun all day, but medium-to-bright light is okay. Let it grow long in a hanging basket, or put it in a cute pot and keep it short with an occasional haircut. Don?t worry?trimming won?t hurt it.

Snake

Also known as the mother-in-law?s tongue, the tall spikes on this plant are stunning. This variety can live for a long time and does best in low-to-medium light. It doesn?t like extra water, so always let it dry out before watering again, and pour out any excess water in the pot?s saucer.

Aloe vera

Aloe is a sun-loving succulent that does not like water?an especially good starter plant for a brown thumb. To care for it, place it in your brightest window, let the soil dry before watering, and remove any standing water from the pot.

Umbrella

Also known as a Schefflera, this easy-to-grow plant likes medium light. Let it dry out between watering?start by watering it once a week and see how it does.

Asparagus fern

Lacy and trailing, the asparagus fern is perfect for a tall stand or hanging basket. This plant likes humidity, making it a great choice for a kitchen or bathroom. It does well in medium-to-bright light with frequent watering. One thing to note: Although it has soft foliage, there are thorns on the stem.

Spider

With long, variegated leaves, this plant will add the perfect green hue to your d?cor. This variety prefers moist soil and low-to-medium light. To keep it from drying out too quickly, don?t place it near a heat vent.

Three steps to indoor gardening success

These three simple steps can help you grow an indoor garden you?ll want to show off:

Put your plant in a bigger pot

When you pick up a small, full plant at the garden center, you?ll find the most success by repotting it as soon as you get home. A small pot can only hold a small amount of nutrients and water. To keep it looking as good as the day you bought it, switch it to a bigger pot, so it has plenty of room to grow. Plus, this gives you a chance to move it from the plastic nursery container to a pot that matches your furnishings.

These steps will help you properly repot your plant:

Choose a pot slightly bigger than the current container. It should have a drain hole and a saucer to catch any extra water that escapes.
Place a rock over each of the pot?s drain holes to keep dirt from clogging them.
Place a small amount of potting soil in the bottom of the pot.
Gently remove your new plant from its old container and place it in the bigger one.
Fill the pot with dirt by lightly spooning it around the plant. Leave about an inch of space at the top, so it doesn?t overflow when you water it.

Feed with love

If you don?t have a natural green thumb, you probably don?t use fertilizer very often. Never fear?you have a few easy options. You can choose to sprinkle time-release fertilizer on top or use fertilizer spikes that are pushed into the soil. Both last for months. Note on your calendar when it will be time to fertilize again.

Remember to water

A once-a-week watering schedule is all you need with these suggested houseplants. A few, like the aloe and the snake plant, can skip a week if the soil still seems moist. The trick to remembering to water is to pick a day and stick to it. A reminder alarm on your phone is a great way to get into a watering routine.

Your plant will tell you if it becomes unhappy. You might see it wilt, turn yellow, or get spots on the leaves. If this happens, go back to the basics. By making sure it has the right amount of light and giving it the proper amounts of water, you?ll soon be able to show off your green thumb with a beautiful indoor garden.

A home and gardening expert,?Lea Schneider?has published?advice?in?publications like?The Washington Post, Woman?s Day, Family Circle, Consumer Reports?ShopSmart, and Better Homes and Gardens.?She?covers home-improvement and gardening tips for?Groupon.?You can find savings on gardening supplies and more?on Groupon?s Home Depot page here.

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Indoor Gardening For the Brown Thumb

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How to Responsibly Dispose of Old Clothes

Did you know that the typical?lifetime of a piece of clothing in an American’s closet is just?3 years??The average American throws away 70 pounds of textile waste annually; and just 15 percent of this actually gets recycled. The rest? You guessed it: landfill.

When we think of waste piling up in our landfills and our oceans, we typically envision things like plastic straws, broken electronics and dirty diapers ??not perfectly wearable clothing. But unwanted garments actually make up 5 percent of all landfills in the United States…

It’s shameful, really. And totally unnecessary!

If you’re used to?bagging up all your old clothes and dropping them off on the doorstep of your local thrift store, know that there?are other ways!?Even in the case of decade-old underwear and paint-stained t-shirts, there?are textile recyclers that will take them. Let’s take a?look at the options that are out there.

How to responsibly dispose of
clothing and textiles

What to do with clothing that is?current, but doesn’t fit or doesn’t suit you

Resell it! Recycling clothing doesn’t necessarily mean shipping it off to get broken down and remade into new fibers.?It can also include selling (and purchasing) gently used items from the secondhand market.

If you have items in great condition and want to make a little extra cash, consider one of these three options:

  1. Take clothing to your local consignment shop. They’ll put your items on the rack and, once they sell, pay you a cut of the earnings. It’s easy and a great way to support local business!
  2. Send clothing to an online reseller like thredUP.?Earn cash or store credit for items you’re no longer wearing. They’ll ship back or responsibly recycle anything they don’t think will sell.
  3. Resell clothing in your own online boutique.?Take pictures of your gently used items and post on platforms like Poshmark, eBay, Mercari or?The RealReal. Get cash each time you make a sale, minus a small percentage that goes to the platform host.

What to do with clothing?that is?dated, but still in wearable condition

Donate or upcycle?it! Thrift stores, community centers, homeless shelters and charity shops can use?your unwanted clothing to?support people and fund valuable programs. Just make sure that there is an actual need for the items you’re dropping off! This is really important.

Also, when you donate clothing, make sure it’s actually in usable, wearable condition. Many shops have policies that disallow unacceptable items like old socks or?torn up sweaters, forcing them?to send unwearable clothing to landfill. That just defeats the whole purpose!

Feeling crafty? Repurpose worn out t-shirts into cleaning rags, sew your jeans into a tote, and make drawstring produce bags from whatever’s left.

What to do with clothing that?can’t be used in its current condition

If?the clothing?you are trying to get rid of just aren’t suitable for reselling, donating or upcycling, consider shipping them to textile recycling programs like these:

Terracycle Fabrics
The Bra Recyclers
Soles 4 Souls
Wearable Collections?(NYC)
Green Tree (NYC)
GemText (PNW)
Don’t Let Fashion Go to Waste (H&M)
Reuse-A-Shoe (Nike)
Common Threads (Patagonia)
Clothes the Loop (The North Face)

Not what you were looking for??Check out these resources for more information:

Council for Textile Recycling
Secondary Materials and Recycled Textiles
Donation Town

Well, there you have it! Everything you needed to know about keeping your clothing out of the waste cycle and back into productive use. Have questions about all this? Leave them in the comments!

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How to Responsibly Dispose of Old Clothes

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How to Responsibly Dispose of Old Electronics

Let’s try something. Quick! How many electronic products do you own? Cell phones, computers, tablets, televisions…gaming consoles, fitness trackers, thermostats, security systems…they add up don’t they?

If you find that?total?creeping toward numbers in the teens or higher, you certainly aren’t the only one. According to a study conducted by the Consumer Technology Association in 2013, the average American household owns 24 consumer electronic products. And according to the U.S. Environmental Protection Agency (EPA), they’re the fastest-growing slice of what Americans are throwing away.

In a world in which a new gadget comes out seemingly every week, it’s no wonder American households are drowning in tech. Throw in a capitalist system that rewards built-in obsolescence and you have an electronics industry that thrives on the quick turnover of new products and a society that can’t get enough. Our?waste management system just can’t keep up, and it’s putting us and our environment at risk.

So what?should we be doing with broken or unwanted electronics? Let’s take a look.

Protect?your data

Before you send those broken electronics to your local recycling facility, make sure you erase all of your personal information. Donate without wiping your data?and your credit cards, social security numbers, family photos and banking information could be out there for the taking.

Recycling required

Electronic products contain toxic substances like lead and mercury that must be disposed of carefully. These materials can be?so dangerous that, so far, 25 states have passed laws requiring that old electronics be recycled. Don’t abide and you’ll be fined.

One company, Call2Recycle, has drop-off locations for rechargeable batteries and cell phones all over the United States. Additionally, many cities have started sponsoring collection days for old electronics. Visit TIA E-cycling Central for a list of events by state!

Keep reading: Do You Know Where Your Electronic Waste is Going?

Give it away

If your electronic device still works, there is a market for it! Start by checking out Habitat for Humanity’s ReStore if you have one near you, or call around to senior organizations and recreation centers.

Here are a few more programs that can?use or repurpose your old electronics:

  1. Dell Reconnect by Goodwill
  2. The World Computer Exchange
  3. eBay for Charity
  4. AmericanCellPhoneDrive.org
  5. Apple GiveBack
  6. Amazon
  7. Office Depot

Keep reading: Top 10 Most Important Items to Recycle

Whether you recycle your device completely or simply find it a new home, giving your old electronics new life is a great way to help curb the waste problem we’re experiencing today. Thanks for doing your part!

Disclaimer: The views expressed above are solely those of the author and may not reflect those of Care2, Inc., its employees or advertisers.

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9 of the Best Herbs to Grow in Containers

Do you love fresh herbs but lack the space to grow them in a garden? That’s what container gardens are for. Several varieties of herbs can thrive in containers?even indoors on a sunny windowsill.

Here are nine herbs suitable for container gardens, as well as some helpful container gardening tips.

1. Basil

Credit: OlgaMiltsova/Getty Images

Light requirements: partial sun, full sun

If you cook up a lot of Italian dishes, a basil plant is a must. Basil prefers full sun and moist, well-draining soil, but you usually can get away with keeping it in a little shade if you must. A sunny windowsill indoors also can work.

In the summer months, you might see white flowers on your basil that ultimately will produce woody stems and less flavorful leaves. “Snip away flowering stems as soon as you spot them to promote new, tasty foliage,” according to the Better Homes & Gardens plant encyclopedia.

Harvest basil by picking as many individual leaves as you need or clipping sprigs and storing them in water at room temperature, like cut flowers.

2. Chives

Light requirements: partial sun, full sun

Chives are generally a low-maintenance herb ideal for beginning gardeners.

“Chives grow best in full sun and well-drained soil,” according to Better Homes & Gardens. “They tolerate part shade well and will grow and blossom when they receive at least 6 hours of bright, direct light.” They also self-seed and tolerate transplanting particularly well, making it easy to propagate your plant.

Harvest chives by snipping stems near the soil as needed to add a fresh, onion-like flavor to dishes.

3. Lavender

Light requirements: full sun

Lavender isn’t always easy to grow indoors because of its sun requirements, but it can flourish in an outdoor container garden, as long as you use well-draining soil.

“Every part of the plant is infused with aromatic oil, making this a choice herb to place along pathways or near outdoor seating areas so you can savor the fragrance,” Better Homes & Gardens says.

You can cut entire flower stems to dry for use in recipes or aromatherapy.

4. Mint

Credit: Mableen/Getty Images

Light requirements: partial sun, full sun

Mint seems like it can manage to grow practically anywhere and everywhere. And that’s partially why growing it in a container is ideal: It won’t spread to places where you don’t want it.

“For the most productive plants with the most flavor, plant mint in soil rich in organic matter and provide consistent moisture,” according to Better Homes & Gardens. “Although many varieties tolerate drought, they won’t grow as well or have as good a flavor.”

Harvest mint in the morning before the sun has had a chance to dry the leaves. You can either pick leaves as needed or cut back stems to promote a fuller plant.

5. Oregano

Light requirements: full sun

Like lavender, oregano also requires a lot of light and would prefer to be in a sunny outdoor container garden. Plus, good drainage is a must.

Try to harvest oregano frequently to prevent the plant from flowering, which diminishes its flavor and produces woody stems. That might mean cutting some to dry for later use. “To dry a large amount of oregano, cut stems back to 3 inches (before flower buds open); cut again in the same way in late summer,” Better Homes & Gardens says. “Dry the stems by bundling them together and hanging them upside down in a dark place with good air circulation.”

6. Parsley

Light requirements: full sun

Parsley also makes a great addition to outdoor container gardens, preferring sun and rich, moist soil. “Place the container gardens on a patio or deck where they receive at least eight hours of bright sunlight a day,” Better Homes & Gardens says.

When harvesting, cut outer stems about an inch above the soil. Use parsley fresh, wrap the stems in a damp paper towel and refrigerate for up to a month or dry the leaves for later use.

7. Sage

Light requirements: partial sun, full sun

Sage is a tough herb that can tolerate drought and likes well-draining soil. This makes the plant generally low-maintenance?though adequate watering and ample sunlight make for tastier foliage.

Pick leaves as you need them, or take stems for drying, cutting the top six to eight inches of growth. Plus, don’t hesitate to let the plant bloom if you’re not overly concerned about harvesting top-notch leaves. “Sage’s light blue flowers and gray/green foliage help it look at home in any flower border,” Better Homes & Gardens says.

8. Tarragon

Light requirements: partial sun, full sun

If French cooking is your thing, try growing your very own tarragon plant. “With a sunny window and rich soil, you can raise French tarragon indoors,” according to Better Homes & Gardens. “If light isn’t strong enough, stems will likely sprawl and leaf flavor will diminish, but you’ll still be able to savor the licorice taste.”

Cut the leaves as needed ? preferably regularly to encourage more growth. And if you’re adding fresh tarragon to hot dishes, do so right before serving, as heat can lessen its flavor.

9. Thyme

Credit: LightFieldStudios/Getty Images

Light requirements: full sun

Thyme can make a great groundcover in your garden that actually deters some pests. But it also grows effectively in containers, as long as it gets enough sun.

Because the herb is native to Mediterranean areas with poor, rocky soil, it prefers to be in a well-draining container?and doesn’t require much care from you. Just prune it to encourage new growth, taking bunches to dry if you don’t need it fresh.

Container Gardening Tips

Credit: grandriver/Getty Images

Growing herbs in containers is typically an easy process, as long as you get a few major components right. Here are five container gardening tips from MiracleGro.

1. Harness the sun.

“In general, choose a spot that receives six or more hours of sun, except in the very warmest regions, where herbs appreciate afternoon shade,” MiracleGro says.

Be aware of each plant’s light requirements, and place them accordingly. A perk of container gardening is it allows you to shift plants throughout the day to more (or less) sunny spots.

2. Provide proper pots and soil.

Many herbs prefer well-draining soil, which also means your pot needs plenty of drainage holes.

“Containers must be large enough to contain the herb’s root system and keep the plant itself upright,” according to MiracleGro. “A good rule of thumb is to choose a container that’s at least one-third as tall as the final height of the herb listed on the plant tag or seed packet.”

3. Water and feed as needed.

Although?some herbs prefer drier conditions, you still should keep a regular watering schedule. Follow instructions for individual plant varieties, but in general water when the top inch of soil is dry.

Likewise, some herbs need feeding to continue producing quality foliage. Check the plant’s care instructions to maximize your harvest.

4. Don’t fall in love with the flowers.

The flowers that bloom on herbs are great for attracting pollinators and other animals to your garden. But a flowering plant usually means less tasty foliage for you.

To preserve your herbs’ culinary quality, pinch off blossoms as you see them?though in some cases you actually can use the flowers in your dishes.

5. Learn the best harvesting methods.

It’s important to know how to harvest your herbs to maintain healthy growth. “When you harvest leaves on herbs that grow in clumps (like chives, lemongrass, cilantro, or parsley), pick outer leaves first, working your way toward the center of the plant,” MiracleGro says. “For herbs that have an upright stem with a growing point, like mint, stevia, basil, or oregano, snip individual branches.”

With just a little gardening know-how, you’ll always have fresh herbs at your fingertips.

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Disclaimer: The views expressed above are solely those of the author and may not reflect those of Care2, Inc., its employees or advertisers.

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9 of the Best Herbs to Grow in Containers

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12 Simple Hacks for an Eco-Friendly Kitchen

Food waste. Energy-draining appliances. Toxic cleaning products. Your kitchen can be a very environmentally unfriendly room in your home ? if you let it. Fortunately, it?s also a space in which it?s easy to go green. Here are 12 simple hacks for a more eco-friendly kitchen.

1. Switch to energy-efficient appliances

When it?s time for a new kitchen appliance, be sure to do your homework on the most energy-efficient models you can buy. For instance, refrigerators with top or bottom freezers often are more efficient than the side-by-side models, as less cold air escapes when you open the door, according to HGTV. And if you?re in the market for an oven, consider convection. ?This type of oven uses a fan to drive heat rapidly from source to food so it cooks it 25 percent faster than a conventional oven,? HGTV says.

2. Conserve as you cook

Even if you have energy-efficient appliances, you still might be wasting energy. For example, cooking or reheating food in the oven when a microwave would have worked just fine uses a lot of unnecessary energy. ?Even small things make a difference, such as using lids on pots to bring them to a boil faster and using as few burners as possible,? according to the DIY Network.

3. Clean with natural products

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Choose natural cleaning products to tackle messes in your kitchen (and around the rest of your home). Natural cleaners can be just as powerful as their synthetic counterparts ? but without all the toxins that are detrimental to your health and pollute the environment. Plus, if you make your own cleaning products, you?ll cut down on production and packaging waste. You might even have some ingredients already in your kitchen that can help clean it.

4. Swap paper towels for reusable rags

Towels and sponges are major sources of germs in the kitchen. So in that regard, single-use towels help to cut your risk of getting sick. But instead of turning to paper towels, choose reusable rags for a more eco-friendly approach. Have a stash of kitchen rags, such as small microfiber cloths, that you can use for one-time cleanups and then toss in a laundry basket. Once you have a full load of rags, throw them in a sanitizing wash. Yes, it?s a little less convenient, but you might be surprised by how many paper towels (and how much money) you save in the process.

5. Opt for a full dishwasher over handwashing

These days, being a dishwashing eco-warrior is as simple as filling your dishwasher, turning it on and walking away. ?It may feel more virtuous to wash by hand, but it?s actually more wasteful: You use up to 27 gallons of water per load by hand versus as little as 3 gallons with an Energy Star-rated dishwasher,? according to the Natural Resources Defense Council. ?And just scrape off the food scraps instead of rinsing each dish before you load it.?

6. Grow a kitchen herb garden

When you buy locally grown food ? or better yet, grow your own at home ? you?re helping the planet. ?When you eat from your own garden, you eliminate the need to use fossil fuels to transport vegetables from a faraway farmer’s field to your plate,? the DIY Network says. ?Even growing your own herbs on the windowsill helps; when you buy fresh herbs at the grocery store, you usually end up wasting leftovers and throwing away the plastic package.? Plus, the more plant-based your diet is, the fewer resources it takes to produce your food.

7. Buy in bulk

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Buying food in bulk often is better for your wallet and the environment ? just as long as you actually consume the food you buy. Certain foods are usually easier to buy in bulk, thanks to their long shelf life. But it all depends on what you eat and how well you store the food. Make space in your kitchen to properly keep your bulk buys, and enjoy this simple way to do right by the planet.

8. Keep a full fridge

Sometimes your refrigerator needs a bit of help to run as efficiently as possible. For starters, keep the condenser coils free of dust and dirt. This allows the fridge to stay cool with less effort. Plus, make sure the fridge door seal is still strong. And if you don?t tend to keep much in your refrigerator, you might want to fill that space. The Kitchn recommends placing containers of water in empty fridge space to ?keep things cold so your refrigerator doesn?t have to work as hard.? The containers help to reduce the amount of air transfer whenever you open the fridge door.

9. Store refrigerated food the right way

Besides maintaining the actual function of your refrigerator, how you store your food also matters for its efficiency. For instance, allowing hot food to cool (in a safe manner to prevent bacteria growth) before you store it in the fridge prevents the appliance from having to work extra hard to cool it, according to The Kitchn. Likewise, cover your food to stop it from releasing moisture. ?When left uncovered, foods will leach this moisture into the air and the compressor in your refrigerator will have to work twice as hard to remove it,? The Kitchn says. And it should go without saying that storing food in reusable containers will score you major eco-friendly points.

10. Maximize efficient lighting

Bright lighting is necessary in the kitchen for safe cooking. So you?ll definitely want to make sure you?re using efficient bulbs to conserve as much energy as possible. If you haven?t already, make the switch to LED bulbs, which use less energy and last longer than standard bulbs. And don?t forget about the lights over your stove or in your fridge. Plus, maximize the natural light your kitchen gets by limiting window treatments and using bright colors that reflect light.

11. Start composting

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Up your green game turning appropriate food waste into compost instead of tossing it in the trash. ?It’s easy to get started with a small bin that you keep moist and mix the contents of about once a week,? Food Network says. ?Then, after a few weeks, you’ll have nutrient-rich compost to perk up your garden ? and much less food waste in your trashcan.? Even if you?re an apartment dweller, there are several composting options that could fit your needs.

12. Skip the full remodel

If you?re looking to renovate your kitchen, aim not to rip things down to the studs. ?Think ?refresh,? not ?remodel,?? DIY Network says. ?New paint and updated hardware for cabinets can give you a new look without producing the landfill waste that a remodeling project generates.? Try to donate materials you don?t need anymore. And if you bring in anything new, look for sustainable options, such as countertops made from recycled materials.

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Disclaimer: The views expressed above are solely those of the author and may not reflect those of Care2, Inc., its employees or advertisers.

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12 Simple Hacks for an Eco-Friendly Kitchen

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6 Delicious Weeds that You Can Eat

The availability of nutritionally-dense food that is free from the clutches of corporate agriculture companies like Bayer AG and Monsanto is a growing concern to many people. And, while food security is indeed something to take seriously, few people are aware of their own already-available food growing in their yards.

That?s why I?m launching FoodHouseProject.com, a food adventure site in which my husband Curtis and I are combining his extensive food security background with my love of nutrition and disgust for Big Agra, and combining our love of foraging, gardening and food, in general to turn our neglected old farmhouse built in 1890 into the ultimate food-growing home. We will showcase the abundance of food all around, demonstrate how easy it is to forage or grow more of your own food to save you money, boost your nutrition, reduce your ecological footprint and start the ultimate revolution in which we reclaim our food sovereignty from Big Agra.

While I encourage you to start growing your own food, either sprouts, microgreens, container-tomatoes or full-blown gardens, I also hope you?ll take a look at the food that?s already around you, in the form of wild edibles, or weeds, as most people call them. Here are some of my favorite weeds that offer delicious and nutritious, as well as free food.

Daisies

Hard to miss, these pretty flowers often pop up in our lawns if we let the grass grow a bit. While they can be a bit bitter, both the leaves and the flowers are edible and can be eaten raw or cooked. Don’t eat the ones you find in floral bouquets as they’ve likely been sprayed with toxic pesticides.

Dandelion Greens, Flowers and Roots

Even if you?re not familiar with foraging, finding dandelion greens should not be a problem. They?re almost everywhere. Choose the small leaves as more mature leaves tend to become bitter. The immature leaves can be added to salads, soups or saut?ed like spinach, along with a little garlic, olive oil, squeeze of lemon juice and a bit of sea salt for a delicious side dish. The flowers can be added to salads and eaten raw. The roots are absolutely delicious when roasted, ground and added to smoothies or steeped as you would tea. They have a slightly chocolate-coffee flavor, which is why blending them with a handful of cashews, a dash of stevia, some almond milk and a little ice makes my favorite smoothie. Dandelion helps to boost the kidneys and liver.

Dandelion leaves, flowers, stems, and roots are edible

Lamb?s Quarters

Not just for grazing sheep, lamb?s quarters are found in plentiful quantities in most people?s lawns and make a delicious alternative to spinach. Add them raw to salads or saute them in a little olive oil and sea salt for a tasty plate of wild greens.

Nettles

You won?t miss these herbs, particularly if you try to pick them without gloves. That?s because the fine hairs along the stems of the plant will give your skin a bit of a sting when you touch them. However, when they are cooked, they lose their stinging sensation. You?re left with one of the most nutritional greens you can eat, which are great in soups and stews. Nettles boost your overall nutrition but also help fight off seasonal allergies, which are a nuisance for many people this time of year.

Nettles are nutritional powerhouses that are delicious additions to your diet.

Plantain Leaves

Found in most lawns, you?ve probably stepped on these plants hundreds of time without consideration for them. Yet, they are an excellent addition to your diet. Chop and add to salads, soups or saute them as you would spinach.

Plantain leaves make a delicious alternative to spinach.

Red Clover Leaves and Flowers

Easy to spot when in flower thanks to their purplish-pink flowerheads, red clover leaves make an excellent addition to salads, soups or can be saut?ed for a delicious plate of wild greens. The flowers can be added to salads or infused in boiled water to make tea.

Red clover leaves and flowers are edible.

If you?re not 100% certain you?ve identified the correct plant, it is best not to eat them. If you?re unsure, you might find an herb walk or foraging course helpful. Of course, stay clear of lawns near highways or any that have been sprayed with pesticides.

Related Stories:

15 Green Challenges Just in Time for Earth Day
7 Ways to Make Your Garden More Earth-Friendly
7 Medicinal Weeds Growing in Your Yard

Dr. Michelle Schoffro Cook, PhD, DNM shares her food growing, cooking, and other food self-sufficiency adventures at FoodHouseProject.com. She is the publisher of the free e-newsletter World?s Healthiest News, founder of Scent-sational Wellness, and an international best-selling and 20-time published book author whose works include: Be Your Own Herbalist: Essential Herbs for Health, Beauty, & Cooking. Follow her work.

Disclaimer: The views expressed above are solely those of the author and may not reflect those of Care2, Inc., its employees or advertisers.

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6 Delicious Weeds that You Can Eat

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15 Green Challenges Just in Time for Earth Day

April 22 is Earth Day ? a day of political and civic action focused on protecting our planet. Because every person counts when it comes to eco-friendly actions, here are 15 green challenges to try this Earth Day.

1. Take a shorter shower

Start your Earth Day on an eco-friendly note by taking a shorter shower than normal. Set a timer to really challenge yourself ? and bonus points if you keep the water on the colder side. ?Saving water reduces carbon pollution, too,? according to the Natural Resources Defense Council. ?That’s because it takes a lot of energy to pump, heat, and treat your water.? Be sure you also turn off the water while brushing your teeth. And if you have any leaky fixtures, make Earth Day the day you finally get them fixed.

2. Buy local

If you?re doing any shopping on Earth Day, make a point only to go to local establishments ? especially restaurants that serve food produced in the area. ?In North America, fruits and vegetables travel an average of 1,500 miles before reaching your plate,? according to the World Wildlife Fund. If you have a farmers market open near you, head over to stock up on fresh, local produce.

3. Green your commute

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Challenge yourself to a greener commute in the spirit of Earth Day by biking, walking or using public transit. ?If 25 percent of Americans today used mass transit or other alternatives to driving for their daily commute, annual transportation emissions nationwide would be slashed by up to 12 percent,? according to the NRDC. If ditching your car isn?t an option, at least see whether you can carpool with someone ? even if it?s just to run errands. Every little bit counts.

4. Take your car for a tuneup

Speaking of driving, Earth Day is a fitting day to take your car in for a tuneup. ?If all Americans kept their tires properly inflated, we could save 1.2 billion gallons of gas each year,? the NRDC says. ?A simple tune-up can boost miles per gallon anywhere from 4 percent to 40 percent, and a new air filter can get you a 10 percent boost.? So check your tires and schedule your car for other service if necessary to make sure you?re rolling as eco-friendly as possible.

5. Check for expiring food

Make Earth Day the day you finally clean out your refrigerator and pantry, checking for expired and almost-expired food. ?Approximately 10 percent of U.S. energy use goes into growing, processing, packaging, and shipping food ? about 40 percent of which just winds up in the landfill,? according to the NRDC. So if you find items that will expire soon, work them into your meal plan before they do.

6. Go vegan

If you eat a plant-based or mostly plant-based diet, you?ve already won this challenge. If not, at least make Earth Day a vegan day. ?Since livestock products are among the most resource-intensive to produce, eating meat-free meals can make a big difference,? the NRDC says. And who knows? You might discover some great vegan options to regularly incorporate into your meals.

7. Wash on the lowest settings possible

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If you have laundry to do, keep it as eco-friendly as possible. ?Using cold water can save up to 80 percent of the energy required to wash clothes,? according to the WWF. ?Choosing a low setting on the washing machine will also help save water.? Similarly, if you?re washing dishes, try to run a full load in the dishwasher instead of handwashing, which actually uses more water.

8. Switch off and unplug

You don?t have to go out on Earth Day and buy all new energy-efficient appliances (unless you really want to). But you can use the day to hunt for ?energy vampires? ? i.e., electronics and other appliances drawing power even when they?re not technically in use. Some examples include a computer sitting idle instead of fully shut down or even a coffee maker left plugged in just to keep that little clock functioning. Switch off and unplug what you don?t need to slay those vampires.

9. Green your lighting

Again, you probably won?t be purchasing new efficient appliances on Earth Day, but maybe you can pick up some more efficient lighting. If you haven?t already, make the switch to LED bulbs. ?LED lightbulbs use up to 80 percent less energy than conventional incandescents,? according to the NRDC. ?They?re also cheaper in the long run: A 10-watt LED that replaces your traditional 60-watt bulb will save you $125 over the lightbulb?s life.? Plus, instead of always using overhead lighting with multiple bulbs, try positioning some lamps around your home and even at work to lower your energy use.

10. Tweak the thermostat

Depending on where you live, you might be using the heat or the air-conditioning (or neither) when Earth Day rolls around. If you?re in a climate-controlled environment, tweak the thermostat just a little bit, so it kicks on less often. ?Moving your thermostat down just two degrees in winter and up two degrees in summer could save about 2,000 pounds of carbon dioxide per year,? according to the WWF.

11. Look for air leaks

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Fixing air leaks in your home can potentially save around 10 percent to 20 percent on your energy bill, according to the U.S. Department of Energy. Not only is that great for your wallet, but the environment will thank you, too. Some common places to look are around windows and doors, baseboards, vents and fans, fireplace dampers and the attic hatch. Plus, check your fridge to make sure its seal is still strong.

12. Broaden your recycling knowledge

If you already recycle, that?s great. Definitely don?t get lazy about it on Earth Day. But how well-versed are you in recycling protocol? Recycling rules sometimes vary by community, and there?s a chance you?re unwittingly recycling something that clogs the machines or otherwise just belongs in the trash. Find your local rules, and read through them to make sure you?re doing things correctly.

13. Take special recyclables to the correct facilities

As long as you?re thinking about recycling, use Earth Day to gather any special recyclables that can?t go in your normal recycling bins, and take them to the proper drop-off facilities. Often there are recycling events on Earth Day that accept items, such as old electronics and batteries. Check your community calendar, so you don?t miss events for any special recyclables you want to get rid of.

14. Sign up for e-bills

This Earth Day challenge should only take you a few minutes. If you?re still getting paper bills or other mailers you don?t need, change your settings to get the electronic versions instead. ?In the United States, paper products make up the largest percentage of municipal solid waste, and hard copy bills alone generate almost 2 million tons of CO2,? according to the WWF. Likewise, tell companies to take you off their mailing lists for advertisements (you can find all those online nowadays anyway), and ask for digital receipts and records whenever possible.

15. Ask for eco-friendly additions at work

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You might not have as much control at your office as you do at home in terms of making the place more eco-friendly. But you still can put in some requests. Ask for eco-friendly additions, such as recycling bins if you don?t already have them or 100 percent post-consumer recycled paper products. Challenge your colleagues to bring in reusable mugs and water bottles instead of using paper or (gasp) Styrofoam cups. And if you have an office coffee pot, try to get people on board with purchasing one of the more eco-friendly coffee brands (and definitely not the single-serve coffee pods).

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Disclaimer: The views expressed above are solely those of the author and may not reflect those of Care2, Inc., its employees or advertisers.

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15 Green Challenges Just in Time for Earth Day

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The Most (and Least) Eco-Friendly US Cities

You might try to live an eco-friendly lifestyle at home. But how green is your community?

According to a Pew Research Center survey, roughly 59 percent of U.S. adults say climate change is affecting their community in some way ? through weather, temperature changes, etc. And that point of view is even stronger in those who live near a coastline. Plus, according to another Pew survey, the majority of respondents think the U.S. government isn’t doing enough to protect the environment, including preventing water pollution, ensuring safe air quality and protecting animals and their habitats.

But not all communities are equal when it comes to being environmentally friendly. WalletHub recently released a study of the 100 largest U.S. cities, comparing 26 “green indicators” ? i.e., factors that made the city more or less eco-friendly. It broke these factors into four main categories: environment, transportation, energy sources and lifestyle/policy. And each city received an overall green score based on points applied to the green indicators.

These are the 10 cities WalletHub found to be the most environmentally friendly, the 10 that could use some green improvements and some tips to make your own community a little more eco-friendly.

The Most Environmentally-Friendly Cities

Here are the top 10 greenest cities in the U.S., according to WalletHub.

10. Portland, Oregon

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Portland cracked the top 10 with a solid performance in some categories and a mediocre showing in others. It ranked 18th in energy sources and 59th in the environment category ? which measured factors, such as air quality, green space, water quality and light pollution. But Portland boosted its overall green score with an eighth-place finish in the transportation category ? in which it received the fourth highest bike score. And it took third in lifestyle/policy, in which it also came in third for the most farmers markets per capita.

9. Sacramento, California

Sacramento fared a little better than Portland in the environment category, coming in 38th place. It also took 19th for energy sources and ninth for lifestyle/policy. But its best showing was its fourth-place finish in the transportation category. That category included factors, such as the share of commuters who drive alone, the average commute time, the city’s walk and bike scores and the accessibility of jobs by public transit.

8. Seattle, Washington

Seattle just edged out Sacramento’s green score for eighth place overall. The city ranked 25th in the environment category, 21st in energy sources and 12th in transportation. And it was near the top of the pack for lifestyle/policy, finishing fourth. Metrics in that category included farmers markets and community-supported agriculture per capita, community garden plots per capita, green job opportunities and the number of local programs that promote green energy.

7. Fremont, California

Fremont was fairly average in two of the categories and stellar in the other two. It came in 52nd for transportation and 32nd for lifestyle/policy. But it took second place for environment ? and within that category it came in first for the highest percentage of green space. Plus, it was No. 1 in the energy sources category ? which included metrics, such as electricity from renewable sources, solar installations per capita and amount of smart-energy initiatives.

6. Honolulu, Hawaii

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Who doesn’t love the environment of a Hawaiian island? Honolulu’s worst category rank was its 24th-place finish in energy sources. But it made up for that by taking fifth in environment, fifth in lifestyle/police and second in transportation. Within the categories, the city had the fifth lowest greenhouse gas emissions per capita. Plus, it tied for first (with Fremont and Alaska) for the highest percentage of green space. And it also tied for first for the most farmers markets per capita.

5. San Jose, California

San Jose’s overall green score just barely put it in front of Honolulu for its fifth-place finish. The city did fairly well in the transportation and lifestyle/policy categories, coming in 24th and 21st respectively. It took 13th for energy sources. And San Jose’s best category rank was its 10th-place finish in environment.

4. Irvine, California

Continuing California’s domination of the top 10 greenest cities, Irvine’s overall score was just a few tenths of a point better than San Jose’s ? landing it in fourth place. The city’s only category rank out of the top 10 was its 27th-place finish in transportation. It took seventh in both the environment and lifestyle/policy categories. And it came in at No. 1 for energy sources.

3. Washington, D.C.

Even though many people wish the government would do more to combat climate change (or even admit it exists), the nation’s capital still is one of the greenest cities in the U.S. Washington, D.C., ranked 35th for environment and 17th for energy sources. It took sixth in the transportation category, in which it had the third lowest percentage of commuters who drive. (Not everyone gets a motorcade to stop D.C. traffic.) And, somewhat ironically, D.C. took No. 1 for lifestyle/policy ? despite the ongoing political arguments on policies that would help the environment.

2. San Francisco, California

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We head back to the West Coast for the top two greenest cities. San Francisco took 20th for energy sources, ninth for transportation and sixth for environment. Within the transportation category, the city had the fourth lowest percentage of commuters who drive, and it received the second highest bike score, only behind Minneapolis. Plus, San Francisco ranked second for lifestyle/policy ? tying for first (with Honolulu) for the most farmers markets per capita.

1. San Diego, California

San Diego took home the title for 2019′s greenest city in the United States ? and underscored California’s dominance on the list. It ranked 19th in both the transportation and lifestyle/policy categories. And within lifestyle/policy, it came in fourth for the most farmers markets per capita. Plus, San Diego’s best category rank was its fourth-place finish in environment.

The Least Environmentally-Friendly Cities

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These 10 cities ranked at the bottom of WalletHub’s list.

10. Gilbert, Arizona
9. Cleveland, Ohio
8. Mesa, Arizona
7. Lexington-Fayette, Kentucky
6. Detroit, Michigan
5. Memphis, Tennessee
4. Toledo, Ohio
3. St. Louis, Missouri
2. Corpus Christi, Texas
1. Baton Rouge, Louisiana

Of those cities, Corpus Christi ? along with Houston; Denver; Oklahoma City; Louisville, Kentucky; and Tulsa, Oklahoma ? had some of the highest greenhouse gas emissions per capita.

Plus, Baton Rouge and Lexington ? along with Fresno, California; Laredo, Texas; and Hialeah, Florida ? had very little green space compared to the other cities.

How to Be a Greener Member of Your Community

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Regardless of where your city falls on this list (or whether it’s even on here at all), there are still several ways you can help to make your home a more eco-friendly place. Here are some tips to go green in your community.

Support local establishments

Instead of shopping at big box stores, support your community’s establishments that sell products made from local materials. A prime example of this: Eat at restaurants that source food from the area, and shop at farmers markets whenever possible.

Carpool

You know carpooling (and using public transit) is eco-friendly, but do you practice what you preach? Start a carpool group for school, work or even trips to the store. Even better, choose more sustainable methods of transportation whenever possible, such as walking and biking. Lobby your city for bike lanes and walking paths if you don’t already have them.

Organize Recycling Drives

Some communities have very accessible recycling and donation drives. But others make it difficult to sustainably get rid of items you no longer want. If your community falls into the latter camp, step up as an organizer. Learn what’s necessary to hold donation drives ? as well as recycling events for items, such as toxic waste and electronics. Your community will thank you.

Connect with Community Members

A strong team can get things done more efficiently than a lone person. Find other members of your community who also care about building a more eco-friendly environment. Learn from each other, and band together to organize events, such as area cleanups, a community garden or even a Food Not Lawns initiative.

Bring issues to Local Government

You and your other eco-friendly community members will likely have to work with local government on many green initiatives. Do your homework, so you’re prepared to lobby for your causes. Ask your government about issues, such as reducing pesticide use, enacting greener building practices, expanding the recycling program or implementing a community solar project. Progress might be slow, but don’t let that discourage you from putting your voice out there.

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Disclaimer: The views expressed above are solely those of the author and may not reflect those of Care2, Inc., its employees or advertisers.

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The Most (and Least) Eco-Friendly US Cities

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5 Ways to Be a More Eco-Friendly Dog Parent

Millions of households across the United States include a dog. And our dogs certainly have an impact on how environmentally friendly our lifestyle is. Ready to turn your dog into an eco-warrior? Here are five ways to be a more eco-friendly dog parent.

1. Spay or neuter your pet

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Spaying and neutering your pets would technically fall under the ?reduce? category of the three R?s (reduce, reuse, recycle). According to the ASPCA, roughly 6.5 million companion animals go through U.S. animal shelters each year. Some are adopted, and others are strays who go back to their owners. But sadly about 1.5 million shelter animals are euthanized each year. And in many cases, these are healthy, loving animals who simply weren?t lucky enough to find a household to adopt them.

That?s where spaying and neutering come in ? as well as adopting versus allowing a breeder to bring more animals into this situation. Every little bit helps to put a dent in the homeless pet population. Not only do you reduce the number of shelter animals, but you also minimize the strays on the streets who often lead painful, shortened lives and might become nuisances in the community. Not to mention spaying and neutering can help increase your pet?s health and longevity. So do your part to reduce pet overpopulation, as well as the resources that go into managing it.

2. Properly dispose of pet waste

Disposing of pet waste is a bit tricky because your ideal eco-friendly techniques typically won?t work. Here are some methods you shouldn?t use, as they can harm the environment, according to PetMD.

First, don?t flush dog poop down the toilet. This can send parasites and other pathogens that aren?t killed at water treatment facilities into the waterways. Consequently, this can harm ecosystems, especially marine life. Plus, people can become sick and actually end up using more resources (e.g., lots of toilet flushing for a stomach bug) than you thought you were saving by flushing the waste in the first place. Similarly, composting is not an option for dog poop (unless your community has a dog waste composting program), as it also allows the spread of pathogens.

So what can you do? Bagging the waste and throwing it in the trash is usually your best option. But on the bright side, you can go green with your poop bags. More and more companies are offering biodegradable bags, though sometimes that can be a bit misleading. Not all companies have appropriately tested their products in typical landfill conditions, so it?s important to do your homework before buying. ?Choose a company that has testing to back up their biodegradable claims,? PetMD says.

3. Reduce your dog food paw print

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Buying dog food and other supplies in bulk helps to reduce packaging waste, as well as the number of trips you take to the store. ?Pay attention to packaging materials, and try to buy products packaged in recycled or recyclable materials,? the American Kennel Club suggests. Plus, look for foods that have eco-friendly ingredients, such as certified sustainable seafood.

Even better, skip the packaging altogether, and make food at home for your dog. You don?t have to cook their whole diet (unless you really want to and know how to do it right). But forgoing the bagged and boxed treats in favor of ones you make yourself ? or even just replacing them with some fresh fruits and veggies ? can reduce waste and energy consumption. And that will certainly add up over the course of your dog?s life to reduce their carbon paw print.

4. Choose eco-friendly pet products

You might already choose environmentally conscious companies for your human products. And it?s just as important to support those types of companies that make pet products to encourage their growth in the industry (but keep your antenna up for greenwashing).

Just like with dog food, look for items ? leashes, toys, cleaning supplies, etc. ? that are packaged in eco-friendly materials. And keep an eye out for plant-based products. ?When it comes to pet supplies, one of the most common plant-based materials you?ll find is hemp,? according to PetMD. Hemp ? used for items, such as leashes and collars ? is durable and doesn?t need much water or harmful chemicals to grow.

You also can look for toys and other products made from recycled materials, such as plastics turned into fiberfill. And to really recycle, look around your home for items you can turn into dog toys, bedding, etc. Plus, put in the effort to mend old items until they?re no longer safe for your dog.

Moreover, if you no longer need some of your dog products, consider donating them to an animal shelter ? a great form of reusing. Shelters often welcome gently used leashes, collars, harnesses, beds, crates, toys, towels and more. Just make sure you call ahead about your donations, as sometimes shelters have too much of a specific item.

5. Grow a green garden and lawn

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There are many reasons to grow a more eco-friendly garden. For instance, you contribute to a balanced ecosystem, reduce environmental toxins and use fewer resources. But what does that have to do with your dog?

Green gardening practices and being a dog parent actually go hand in hand. A major issue for both the environment and our pets is the use of synthetic lawn chemicals. Not only do these chemicals pollute our water and kill beneficial species (among other consequences), but they also pose serious dangers to your dog.

Ingesting fertilizers, herbicides, pesticides and other products (including some organic varieties) can cause vomiting, diarrhea, muscle tremors and even death in a dog, according to VetStreet. Even if you don?t see your dog ingest anything while outside, they?ll still get the products on their paws ? which they?ll certainly lick later. So try to use the most natural products possible on your property. Or better yet, grow low-maintenance plants that don?t need these products, and take pride in knowing that your garden is benefiting both your pet and the planet.

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Disclaimer: The views expressed above are solely those of the author and may not reflect those of Care2, Inc., its employees or advertisers.

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5 Ways to Be a More Eco-Friendly Dog Parent

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7 Ways to Eat an Earth-Friendly Diet

Since 1970, people around the globe have been celebrating Earth Day on April 22nd.? Considering the state of our planet and the political, corporate and industrial forces that seem intent on destroying it, everyday should be Earth Day. Our world needs more care and healing and, in the absence of true leadership from elected officials and the business elite, it is up to ?the little people? to lead the way.

In honor of Earth Day, here are seven ways you can eat an earth-friendly diet:

1) Grow your own food

It sounds crazy, but something our ancestors did naturally for millennia has now become one of the most significant acts of revolution we can undertake. At the turn of the previous century, most American households grew all or most of their own food. As late as the mid-1980s when they passed away, my grandparents purchased staples such as flour and salt at the grocery store but grew everything else.

How did we get so far removed from this natural act? The short answer is this: we have been told for decades that buying your food in stores is a sign of affluence. Now that food production is industrialized and run by companies equally interested in chemicals, buying food in stores is increasingly associated with obesity, diabetes, heart disease and other diet-related diseases. Do yourself a favor and take charge of your personal food supply. Whether you have a balcony, a backyard or an acreage, give it a try. You?ll be surprised how easy and rewarding it is and you?ll be even more surprised at how much delicious, fresh food you can get out of even the smallest spaces.

2) Eat local

If growing your own food just isn?t feasible, consider stocking your pantry with locally-grown products from markets and independent grocery stores. Many smaller produce markets and even some health food stores stock fresh fruits, vegetables, herbs and prepared foods from local producers. Not only do you support your local businesses and keep dollars in the local economy, you cut down on the amount of food that needs to be shipped into your community from elsewhere. Less shipping means fewer trucks on the road and fewer fossil-fuel emissions into the atmosphere.

3) Buy food from local farmers

Buying directly from local farmers ensures that your food doesn?t make the lengthy trip to your grocery store, a trip which causes untold pollution and greenhouse gas emissions. You?ll be rewarded with much more nutritious food as well. That?s because food quickly loses its nutritional value after it has been picked. Those precious first days in transport causes a significant loss of nutrients.

4) Eat more plant-based foods

No matter how some people try to spin the facts, the reality is that a plant-based diet is far better for the planet than to use the extensive resources required to grow meat and poultry. Additionally, plants actually absorb carbon dioxide emissions while animals emit them. The bonus is that countless amounts of research shows that plant-based diets are far healthier for your body as well. A study published in the American Medical Association?s own online journal JAMA Network, found that eating a plant-based diet was more effective than other diets to lose weight. Another study published in the journal Progress in Cardiovascular Diseases found that a plant-based diet slashes mortality risk from heart disease by a whopping 40 percent. A plant-based diet is healthier for you and the planet.

5) Choose chemical-free or organic

Buying organic means that you?re not supporting chemical-based agriculture. When you buy organic, or better yet, grow your own food organically, you?re helping to ensure that many acres of land will not be sprayed with toxic chemicals?chemicals that have been linked to many diseases, including cancer.

6) Drink purified tap water

Choosing tap water over bottled water helps to ensure that billions of plastic bottles don?t end up in landfills, roadsides or waterways. Even the simple act of carrying your own reusable water bottle that you refill can help make a difference to the level of plastic pollution on the planet.

7) Eat fewer packaged and processed foods

Making your own food from scratch isn?t just better-tasting and healthier, it reduces the amount of waste in landfills, as well as the amount of packaging that needs to be processed even if it is recycled. It?s a simple act but just choosing foods with less packaging, or better yet, no packaging at all, will make a big difference to the planet.

Related Stories:

How a Plant Based Diet Can Transform Your Weight and Heart Health
What Happens to Your Gut When You Go Vegan
New Study Finds More Health Benefits of a Plant Based Diet

Dr. Michelle Schoffro Cook, PhD, DNM shares her food growing, cooking, and other food self-sufficiency adventures at FoodHouseProject.com. She is the publisher of the free e-newsletter World?s Healthiest News, founder of Scent-sational Wellness, and an international best-selling and 20-time published book author whose works include: Be Your Own Herbalist: Essential Herbs for Health, Beauty, & Cooking. Follow her work.

Disclaimer: The views expressed above are solely those of the author and may not reflect those of Care2, Inc., its employees or advertisers.

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7 Ways to Eat an Earth-Friendly Diet

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