Tag Archives: central

China said it was done with these coal plants. Satellite imagery shows otherwise.

Newly released satellite photos appear to show continuing construction of coal plants that China said it was cancelling last year, according to CoalSwarm.

“This new evidence that China’s central government hasn’t been able to stop the runaway coal-fired power plant building is alarming,” said Ted Nace, head of CoalSwarm, the nonprofit research network which analyzed and released the satellite images. “The planet can’t tolerate another U.S.-sized block of plants to be built.”

Experts said the images provide credible evidence that China is still building more coal-fired plants than its government claims. Take a look at these shots, the first from January 2017 and the second from this February.

Before…Planet Labs / CoalSwarm…and afterPlanet Labs / CoalSwarm

China burns more coal than the rest of the world combined. The dirty fossil fuel has powered the country’s rapid economic expansion over recent decades, the main reason China is the world’s largest polluter ahead of the United States. This is a problem China wants to fix — and it’s retiring the worst sources of pollution while bringing great gobs of cleaner power online. The country has pledged to begin reducing its rising greenhouse gas emissions no later than 2030. It can’t do that while also burning a lot more coal.

In January 2017, China announced that it was canceling more than 100 coal plants across 13 provinces. At the time, a researcher familiar with Chinese politics said that regional officials might try to skirt the central government’s order.

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“Some projects might have been ongoing for 10 years, and now there’s an order to stop them,” Lin Boqiang, an energy policy researcher at Xiamen University in southeastern China, told the New York Times. “It’s difficult to persuade the local governments to give up on them.”

Burning more coal is bad news for the climate and people’s lungs. But if new coal plants replace older, dirtier ones, “it actually could be good news,” said David Victor, a professor at the University of California, San Diego.

Most of the pictures CoalSwarm released show plants that are much more efficient than the Chinese average, Victor said. Of course, it would be better news for the climate if they were replacing those old coal plants with zero-carbon power.

Ultimately, China’s ability to cut carbon emissions will will depend on how quickly the economy transforms from dirty industrial manufacturing to “less carbon-intensive service sector growth,” said Peter Masters, who watches China’s energy moves for the research firm Rhodium Group.

In other words, China’s past economic growth came from building things like iPhones but future growth could come from designing and marketing their own gadgets. If China’s next wave of workers are designers, economists, and architects, rather than factory workers, it won’t necessarily need a surge of coal power.

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China said it was done with these coal plants. Satellite imagery shows otherwise.

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Through Two Doors at Once – Anil Ananthaswamy

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Through Two Doors at Once

The Elegant Experiment That Captures the Enigma of Our Quantum Reality

Anil Ananthaswamy

Genre: Physics

Price: $13.99

Expected Publish Date: August 7, 2018

Publisher: Penguin Publishing Group

Seller: PENGUIN GROUP USA, INC.


The intellectual adventure story of the "double-slit" experiment, showing how a sunbeam split into two paths first challenged our understanding of light and then the nature of reality itself–and continues to almost 200 years later. Many of the greatest scientific minds have grappled with this experiment. Thomas Young devised it in the early 1800s to show that light behaves like a wave, and in doing so opposed Isaac Newton's view that light is made of particles. But then Albert Einstein showed that light comes in quanta, or particles. Quantum mechanics was born. This led to a fierce debate between Einstein and Niels Bohr over the nature of reality–subatomic bits of matter and its interaction with light–again as revealed by the double-slit experiment. Richard Feynman held that it embodies the central mystery of the quantum world. Decade after decade, hypothesis after hypothesis, scientists have returned to this ingenious experiment to help them answer deeper and deeper questions about the fabric of the universe. How can a single particle behave both like a particle and a wave? Does a particle, or indeed reality, exist before we look at it, or does looking create reality, as the textbook "Copenhagen interpretation" of quantum mechanics seems to suggest? How can particles influence each other faster than the speed of light? Is there a place where the quantum world ends and the familiar classical world of our daily lives begins, and if so, can we find it? And if there's no such place, then does the universe split into two each time a particle goes through the double-slit? Through Two Doors at Once celebrates the elegant simplicity of an iconic experiment and its profound reach. With his extraordinarily gifted eloquence, Anil Ananthaswamy travels around the world, through history and down to the smallest scales of physical reality we have yet fathomed. It is the most fantastic voyage you can take.

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Through Two Doors at Once – Anil Ananthaswamy

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Trump’s coal bailout would mean more pollution — and more deaths

Coal is struggling in the U.S. — we’re using less of it, and plants are shutting down. But President Trump is following through on his campaign promise to bring back coal. Last month, he called for a bailout for the nation’s floundering coal-fired and nuclear power plants.

Keeping these coal plants afloat would have deadly consequences. The sulfur dioxide and nitrogen oxides emissions could lead to the deaths of more than 800 Americans, according to a paper out Thursday from independent nonprofit research group Resources for the Future. The researchers analyzed what Trump’s bailout policy could mean for emissions, public health, and jobs, given that struggling plants stay open for two more years, as reports have suggested the plan would do.

The plants would churn out some serious emissions in that scenario — over two years, we’d see an additional 22 million tons of CO2. That’s roughly equal to the amount emitted by 4.3 million cars in a year.

The report found that the bailout would “support” an estimated 790 jobs. But for every two to 4.5 coal mining jobs that Trump’s plan sustained, one American would die from air pollution. That’s not exactly an impressive ratio.

We’ve known for a while that coal is bad for our health. And Trump sure doesn’t seem to be helping with that, especially not for miners. Though the coal industry employed more people during Trump’s first year in office, he didn’t make their jobs any safer: Coal miner deaths nearly doubled over that same period.

The administration has also taken steps to hide coal mining’s impact on people’s health. In August, the Trump administration stopped a National Academy of Sciences study about the risks of living near mountaintop removal coal mining sites in Central Appalachia. Previous research had suggested that the practice was linked to lung cancer. The administration said the study was paused as part of a financial review.

While you’d think protecting people’s health would be a priority, the Trump administration isn’t like any other administration — and it seems like they have other things top of mind.

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Trump’s coal bailout would mean more pollution — and more deaths

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Meteorologists have a new strategy for bringing climate change down to earth

This story was originally published by Ensia. 

KOLR10 News TV meteorologist Elisa Raffa wanted to tell her viewers about climate change, so she started with beer.

“Beer is mostly water, right?” the Springfield Missouri, reporter says. “One of our local breweries gets the water they use from a nearby lake. Well, because temperatures are going up there has been an algae bloom in the lake. It’s not a dangerous bloom — but it impacts the taste of the water and, of course, the beer.”

Mother’s Brewing Company also buys produce like peaches and cucumbers from local farmers, Raffa says. Those fresh fruits and veggies give brews like the Sunshine Chugsuckle and the Uncanny their signature flavor. But between increasingly violent hail storms and early blooms on the peach trees that then get hit with late freezes, that produce is in trouble. Mother’s and other Missouri brewers may have to turn to imported, frozen products. “And that not only impacts taste, it harms the local economy,” Raffa says.

Raffa’s 2017 beer story was a short segment on the evening newscast. But it marks a shift. From heatwaves and extreme rainfall to drought and flooding, climate change is becoming hard to ignore. To help their viewers understand what is happening around them, TV meteorologists are increasingly taking the lead in educating the public as to how climate change affects their lives.


For years, TV meteorologists were hesitant to talk about climate change. Climatological views — the long-term trends and patterns that influence weather — were not part of their education. Their time on air is limited. Some stations may discourage climate change talk. Many meteorologists simply feel it isn’t their responsibility. And some are concerned about how it might affect their ratings and job security.

“Audiences trust their local meteorologists,” says Mike Nelson, chief meteorologist at Denver7, an ABC affiliate in Colorado. “Our jobs depend on that trust. Meteorologists understand this, and some tend to stay away from controversial subjects.”

But that won’t do anymore, says Nelson. “We are as close to a scientist as most Americans will ever get. People invite us into their living rooms. We have a responsibility to educate them on the facts.”

In 2010, several meteorologists joined Climate Central, George Mason and Yale universities, NASA, the National Oceanic and Atmospheric Administration, and the American Meteorological Society in a pilot project to explore how broadcast meteorologists could better communicate climate change. Two years later, Climate Central launched Climate Matters as a full-time, national program to help meteorologists talk about climate change in and with their communities.

“We need more people connecting the dots about how climate change is already affecting people and will continue to do so in the future,” says Bernadette Woods Placky, Climate Central chief meteorologist and director of Climate Matters. By linking local impacts to larger changes, Climate Matters aims to empower people to prepare for impacts like heatwaves, flooding, elevated food prices, and health situations. “We are a resource to help meteorologists tell their local story,” says Woods Placky.

Today, Climate Matters supplies webinars to help meteorologists understand topics such as climate models, health impacts, and extreme precipitation events. It provides data for individual markets, such as how viewers think about climate change. It also offers weekly communication packages containing location-specific climate analyses and visuals as well as workshops offering a deeper dive into the science, impacts, and solutions to climate change.


“We meteorologists need to show people global climate change and what it means to them,” says 42-year broadcast veteran Jim Gandy, chief meteorologist at News19 in Columbia, South Carolina, and a founding member of Climate Matters.

To bring that message home, Gandy produced a segment for the nightly newscast based on a 2006 study showing that increased carbon dioxide helps poison ivy spread and, crucially, makes it more toxic. “Poison ivy toxicity has doubled since the 1950s,” Gandy says. And it will double again by the end of the century according to the study, according to Gandy. This means that more people will be allergic to poison ivy and more people are expected to end up in the emergency room.

“If we don’t start talking about climate change now, how are we going to explain to people what they are seeing?” says Gandy. He has also enlightened his viewers about the impacts on local vegetable prices due to the California drought and talked about how the increased heat South Carolina is seeing affects gardening.

Each broadcast meteorologist has to find a way to bring the story of climate change down to the local level and figure out what matters to their viewers, say Woods Placky and Gandy.

In Arizona, Amber Sullins, five-time Emmy Award WinningABC15chief meteorologist, builds her climate change stories and information with her key demographic in mind: women aged 25 to 54. “I leave out things people can’t connect with like sea ice,” she says. “Instead, I focus on what my viewers care about: their children, their finances.”

Sullins also incorporates past data on frequency of fires or heatwaves into her daily forecast. “It helps to provide perspective,” she says. “ I also talk about projections so people know where we are going.”

Raffa avoids using the words “climate change.” Experience has taught her that the term alienates people.

Chief meteorologist Jorge Torres at KOB 4 in Albuquerque, New Mexico, agrees with this approach. “I’m just showing what’s going on. Just science and data,” he says. “I show my viewers that climate change is happening without ramming it down people’s throats or laying blame.”

Torres uses graphs and charts supplied by Climate Matters to communicate trends such as the steady decrease in snowpack in New Mexico mountains since 1980 and the increase in record-breaking high temperatures. Torres also uses social media to share the facts on climate change, tweeting his charts and graphs and engaging with his followers. He speaks regularly to schools, college groups, ski clubs, retirement groups, and others to get the message across.

“I just give them the hard data,” says. “It speaks for itself.”


Examples of how to tell the local story vary widely. Meteorologist Chelsea Ingram atKYW CBS 3 in Philadelphia talked about the fate of the Philadelphia airport as sea levels rise. In Detroit, Paul Gross, meteorologist at WDIV-TV, regularly explains to his viewers how increased evaporation from a warmer atmosphere in turn results in some of the massive snows experienced in his region the past few years.

Of course, not everyone is on board with communicating climate change from the evening news broadcast. Arecent survey showedthat 38 percent of broadcast meteorologists either don’t believe in climate change or don’t believe that it is human-caused. But of the estimated 2,200 meteorologists around the country, about 500 are working with Climate Matters to tell the local stories of climate change. “It has been revolutionary,” says Woods Placky. “We’ve got a long way to go, but we are reaching a tipping point.”

“I’ve had very little blowback,” says New Mexico’s Torres. “In fact I’ve heard more viewers tell me I need to talk about climate change more often.” Other meteorologists have had similar results. The feedback has been so positive, in fact, that Climate Matters is looking to expand to the newsroom.

“I got into meteorology because I loved learning how weather impacts me beyond needing an umbrella,” says Raffa. “My advice is to find your niche. Find your own story and your own way to do it. Understand how your viewers feel and talk to them.”

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Meteorologists have a new strategy for bringing climate change down to earth

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Big surprise: Oil and coal win again in the Trump administration.

A new review paper pulls together all the research on what farming will look like in California in the coming decades, and we’re worried.

California has the biggest farm economy of any state, and “produces over a third of the country’s vegetables and two-thirds of its fruits and nuts,” according to the paper. In other words, if you enjoy eating, California agriculture matters to you.

Alas, the projections are mostly grim, with a few exceptions. Alfalfa might grow better, and wine grapes might be able to pull through, but nuts and avocados are in for a beating.

David Lobell et al.

The changing climate could make between 54 to 77 percent of California’s Central Valley unsuitable for “apricot, kiwifruit, peach, nectarine, plum, and walnut by the end of the 21st century,” according to the paper. That’s, in part, because many fruit and nut trees require a specific number of cold hours before they put out a new crop.

Milder winters will also mean that more pests will survive the cold and emerge earlier in the spring. Perhaps most importantly, the state is projected to lose 48-65 percent of its snowpack — a crucial storehouse of irrigation water to get through hotter, drier summers.

Maybe we’ll live to see conservative California farmers convert to cannabis, or move north to plant almond orchards in British Columbia.

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Big surprise: Oil and coal win again in the Trump administration.

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Climate change will hit some key California crops.

A new review paper pulls together all the research on what farming will look like in California in the coming decades, and we’re worried.

California has the biggest farm economy of any state, and “produces over a third of the country’s vegetables and two-thirds of its fruits and nuts,” according to the paper. In other words, if you enjoy eating, California agriculture matters to you.

Alas, the projections are mostly grim, with a few exceptions. Alfalfa might grow better, and wine grapes might be able to pull through, but nuts and avocados are in for a beating.

David Lobell et al.

The changing climate could make between 54 to 77 percent of California’s Central Valley unsuitable for “apricot, kiwifruit, peach, nectarine, plum, and walnut by the end of the 21st century,” according to the paper. That’s, in part, because many fruit and nut trees require a specific number of cold hours before they put out a new crop.

Milder winters will also mean that more pests will survive the cold and emerge earlier in the spring. Perhaps most importantly, the state is projected to lose 48-65 percent of its snowpack — a crucial storehouse of irrigation water to get through hotter, drier summers.

Maybe we’ll live to see conservative California farmers convert to cannabis, or move north to plant almond orchards in British Columbia.

Link: 

Climate change will hit some key California crops.

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The Weather of the Future – Heidi Cullen

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The Weather of the Future
Heat Waves, Extreme Storms, and Other Scenes from a Climate-Changed Planet
Heidi Cullen

Genre: Science & Nature

Price: $1.99

Publish Date: August 24, 2010

Publisher: HarperCollins e-books

Seller: HarperCollins


From Heidi Cullen, one of America’s foremost experts on weather and climate change and a senior research scientist with Climate Central, comes The Weather of the Future , a fascinating and provocative book that predicts what different parts of the world will look like in the year 2050 if current levels of carbon emissions are maintained.

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The Weather of the Future – Heidi Cullen

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Naked Statistics: Stripping the Dread from the Data – Charles Wheelan

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Naked Statistics: Stripping the Dread from the Data

Charles Wheelan

Genre: Mathematics

Price: $12.99

Publish Date: January 7, 2013

Publisher: W. W. Norton & Company

Seller: W. W. Norton


“Brilliant, funny . . . the best math teacher you never had.”—San Francisco Chronicle Once considered tedious, the field of statistics is rapidly evolving into a discipline Hal Varian, chief economist at Google, has actually called “sexy.” From batting averages and political polls to game shows and medical research, the real-world application of statistics continues to grow by leaps and bounds. How can we catch schools that cheat on standardized tests? How does Netflix know which movies you’ll like? What is causing the rising incidence of autism? As best-selling author Charles Wheelan shows us in Naked Statistics, the right data and a few well-chosen statistical tools can help us answer these questions and more. For those who slept through Stats 101, this book is a lifesaver. Wheelan strips away the arcane and technical details and focuses on the underlying intuition that drives statistical analysis. He clarifies key concepts such as inference, correlation, and regression analysis, reveals how biased or careless parties can manipulate or misrepresent data, and shows us how brilliant and creative researchers are exploiting the valuable data from natural experiments to tackle thorny questions. And in Wheelan’s trademark style, there’s not a dull page in sight. You’ll encounter clever Schlitz Beer marketers leveraging basic probability, an International Sausage Festival illuminating the tenets of the central limit theorem, and a head-scratching choice from the famous game show Let’s Make a Deal—and you’ll come away with insights each time. With the wit, accessibility, and sheer fun that turned Naked Economics into a bestseller, Wheelan defies the odds yet again by bringing another essential, formerly unglamorous discipline to life.

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Naked Statistics: Stripping the Dread from the Data – Charles Wheelan

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After a threatening call from Trump admin, Lisa Murkowski’s got backup.

The Eternal City’s water utility, Acea, had proposed cutting off water to 1.5 million residents for eight hours a day starting on Monday. The city avoided that fate on Friday when the central government allowed the city to keep drawing from a drought-ravaged lake.

The summer heat is partly to blame for the water shortage. Much of Western Europe has been sweltering, with heatwaves stoking fires in Portugal and setting record temperatures in France. Italy is suffering through one of its hottest, driest, wildfiriest times in history. Several regions have declared a state of emergency or asked for relief from the climate change–fueled drought, which has already taken a $2.3 billion toll on the country’s farming industry.

Rome’s other problems are making things worse. The city’s aqueducts are chronically leaking. Diminished snowpack on nearby mountains means less meltwater to replenish its aquifers. Rome had planned to stop drawing from one of its big sources of fresh water, Lake Bracciano, which has sunk nearly six feet in the last two years.

City officials have switched off iconic fountains and lowered water pressure, causing residents to lug buckets up the stairs to their apartments. Nearby small towns have already resorted to rationing, the New York Times reports.

Minus a drought in the Dark Ages, clean drinking water has been constantly flowing through Rome for millennia. Now, it looks like things are changing (the climate certainly is).

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After a threatening call from Trump admin, Lisa Murkowski’s got backup.

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Amazon is buying Whole Foods. Are grocery stores the new warehouses?

This week, New York Mayor Bill de Blasio’s office announced a new initiative to combat climate change–augmented extreme heat in the city. It comes down to: Plant a tree! Make a palThose are actually not bad ideas. 

The $106 million package — dubbed Cool Neighborhoods NYC, which, yikes — will largely go to tree-planting across more heatwave-endangered communities in the South Bronx, Northern Manhattan, and Central Brooklyn. Funding will also further develop the unpronounceable NYC °CoolRoofs program, which aims to cover 2.7 million square feet of city roofs with foliage.

But, to me, the more noteworthy component of the plan is Be A Buddy NYC — again, yikes — which “promotes community cohesion” as a means of climate resilience.

“A heat emergency is not the time to identify vulnerable residents,” explains the Mayor’s Office’s report. “Rather, it is important to build social networks that can help share life-saving information prior to such an emergency, and can reach out to at-risk neighbors during an extreme heat event.”

The new policy supports the argument that this whole community engagement thing is a crucial tactic in the fight against climate change.

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Amazon is buying Whole Foods. Are grocery stores the new warehouses?

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