Tag Archives: international

About all those oil tankers off the coast of California …

The U.S. oil market was in a tailspin when dozens of oil tankers began approaching California’s coast in late April. The vessels, some as long as three football fields, were filled with millions of barrels of oil that suddenly had no place to go.

Amid the combined effects of a price war between oil-rich states Saudi Arabia and Russia and the COVID-19 pandemic’s curbing of demand, American refineries slashed production while onshore facilities filled to the brim. As a result, U.S. oil prices plunged to negative levels for the first time in history.

Tankers are still anchored near southern California today, and as they wait, they’ve switched from running their primary diesel engines to smaller auxiliary engines. While idling doesn’t create the carbon emissions of actually transporting cargo, the fleet is still generating the equivalent daily footprint of driving roughly 16,000 passenger cars. The giant ships burn fuel to keep lights on, power equipment, and heat the large volumes of crude oil resting in their tanks. Given the turbulent economy, oil analysts say the tankers might sit in suspended animation for weeks or months.

In recent days, as many as 32 tankers were anchored near Los Angeles and Long Beach, with some vessels leaving and new ones arriving as oil very slowly trickles in and out of ports. On May 11, 18 tankers filled designated spots as if in a “truck stop parking lot” three miles offshore, said Captain Kit Louttit, who monitors port traffic for the Marine Exchange of Southern California. That is about triple the typical number of tankers in those spaces.

Tankers along the U.S. West Coast, mainly off of California, held some 20 million barrels of oil on Monday, or nearly enough to satisfy a fifth of the world’s daily oil consumption, according to market data firm Kpler. The floating supply glut should gradually clear once new deliveries from the Middle East and Asia stop arriving.

But while the idling ships remain near California, they “could pose an ongoing risk to air quality,” said Bryan Comer, a senior researcher at the environmental think tank International Council on Clean Transportation, or ICCT. “Especially because you have these ships lumped together.” The cluster, he noted, concentrates the pollution that drifts ashore.

ICCT gathers annual emissions and fuel-use data for the world’s shipping fleet. By its estimates, the largest oil tankers burn nearly 4 tons of petroleum-based fuel every day they’re at anchor. That means each ship emits more than 11 tons of carbon dioxide per day — the equivalent of driving nearly 800 passenger vehicles. Anchored tankers also emit about 15 pounds of sulfur dioxide and 8 pounds of particulate matter daily, contributing to smog and air pollution. (Those global data points hold true even off the coast of California, Comer said, despite cargo ships of all kinds having to meet some of the strictest air-quality rules in the region.)

Worldwide, shipping regulators are cracking down on sulfur pollution, which is linked to heart and lung disease — and is thought to raise the risk of dying from COVID-19. As of this past January, oceangoing vessels can burn fuel with only 0.5 percent sulfur content, a significant drop from the previous limit of 3.5 percent. However, since 2009, California has required ships sailing within 28 miles of its coastline to use lighter “distillate” fuels with just 0.1 percent sulfur content. (A similar rule now applies to most coastlines in the United States and Canada.) Still, even the cleaner-burning distillate fuel has nearly 70 times the sulfur content of on-road diesel fuel.

It’s not yet clear how the tankers will affect shipping pollution overall — especially in light of pandemic-induced disruptions across the industry. Container ships and other cargo vessels are sailing far less frequently to ports around the world as measures taken to slow the spread of coronavirus upend trade flows and squeeze consumer demand. In Los Angeles, home of the busiest U.S. container port, cargo volumes fell by 15.5 percent in the first four months of 2020, with no growth expected in the near future. Comer said researchers haven’t yet calculated the net effect of fewer trips and idling tankers on shipping-related emissions.

Much like in California, oil tankers are crowding ports in places like India, Singapore, and the U.S. Gulf Coast, serving as temporary storage units or waiting indefinitely for customers. With cities and countries on lockdown, global oil demand fell sharply in April to levels last seen in 1995, according to the International Energy Agency. Russia and Saudi Arabia only agreed last month to cut output to ease the glut.

According to ICCT’s Comer, some of these stranded vessels pose pollution concerns beyond air quality. Certain tankers burn dirty bunker fuel — a byproduct of the petroleum refining process — and use “open-loop” scrubbers to reduce the ship’s sulfur output in line with regulations. The scrubber systems mix water with exhaust gas, filter it, then dump the resulting washwater — an acidic mixture that contains carcinogens like polycyclic aromatic hydrocarbons and heavy metals that can harm marine life. ICCT estimates that large vessels emit nearly 40 tons of scrubber washwater every hour.

This particular problem doesn’t apply to California, where state regulators prohibit scrubber use. And while anchoring so many massive tankers could raise the risk of collisions and spills, Capt. Louttit said that every vessel’s movement is monitored and planned in advance to prevent such a catastrophe. The U.S. Coast Guard also flies helicopters over California’s San Pedro Bay to ensure the vessels aren’t leaking oil or dumping trash or sewage.

The California Air Resources Board, or CARB, which monitors air quality in the state, said that given the tankers’ “fairly low” power needs while idling, their emissions “are not likely as high as” when the ships are at berth and running pumps to load crude oil onto ships or shore. Nevertheless, storing the excess crude at sea doesn’t come without some environmental cost.

“We are experiencing a unique and extraordinary situation,” CARB spokesperson Karen Caesar said about the tankers. “We are closely monitoring the situation and tracking these ships.”

Originally from:

About all those oil tankers off the coast of California …

Posted in Accent, alo, Anchor, Anker, Aroma, FF, GE, ONA, solar, solar panels, Uncategorized | Tagged , , , , , , , , , , | Comments Off on About all those oil tankers off the coast of California …

Trump’s EPA just introduced a historic CO2 rule for planes. Wait, what?

Cars, power plants, and some buildings are subject to fuel and energy efficiency standards in the United States. Believe it or not, up until now, the nation’s aviation industry has been free to do whatever it wants when it comes to emissions. Left to their own devices, U.S. airlines have let their carbon emissions steadily rise and their fuel efficiency gains stagnate. Between 2016 and 2018, emissions rose 7 percent while fuel efficiency improved by a measly 3 percent.

On Monday, the Environmental Protection Agency (EPA) introduced the U.S.’s first-ever CO2 standard for airplanes. The rule would impose regulations restricting emissions from the aviation industry — something many other developed countries have already done. The EPA hasn’t released the full proposal yet, which means details about what the rule will actually do are still TBA.

But isn’t Trump’s EPA certifiably averse to regulating polluters in any way, shape, or form? To say that the current administration hasn’t made emissions standards a priority would be an understatement. In fact, the Trump administration is facing threats of lawsuits from environmental groups over its recently finalized rule weakening fuel efficiency standards for vehicles.

While the EPA’s new CO2 standard for airplanes is historic, it doesn’t necessarily signal that the agency is changing its industry-friendly ways. The EPA has basically had its hand forced by both domestic green groups and an international regulator.

The rule’s long and tortuous journey began in 2010, when a group of environmental organizations sued President Obama’s EPA for neglecting to regulate emissions from ships and airplanes. A year later, the U.S. District Court for Washington, D.C., ruled that the EPA had to make a determination on whether emissions from planes posed a threat to public health. If the answer to that question was yes, the agency would have to create new regulations limiting those emissions. In 2016, green groups filed another lawsuit against the agency for neglecting to finalize the court-mandated evaluation of whether emissions from planes are harmful to public health. The EPA finally did so later that year, finding that plane emissions are indeed harmful. But the agency has dragged its feet on proposing the actual emissions regulation until now.

Daniel Rutherford, shipping and aviation director at the nonprofit International Council on Clean Transportation, says airplane manufacturers are eager for the rule to take effect. “Without a CO2 standard, Boeing and Gulfstream, for example, can’t sell their aircraft internationally in the future,” he said. That’s because of standards set by the U.N.’s International Civil Aviation Organization (ICAO), which was formed at the behest of the U.S. toward the end of World War II to help the booming aviation industry achieve uniformity. American manufacturers have been meeting ICAO’s emissions standards voluntarily, but in the future, the lack of EPA pollution standards for planes will hinder their ability to be competitive in the international market. Starting in 2023, Boeing and other manufacturers will need to recertify their existing aircrafts under the EPA’s forthcoming standard, otherwise they won’t qualify for sale under ICAO’s guidelines. In other words, it’s a matter of paperwork.

Rutherford emphasized that ICAO’s guidelines aren’t exactly the gold standard — they compel airlines to do the bare minimum, and the strictest ICAO requirements won’t even take effect until 2028. Green groups hoped the U.S.’s standards would be more stringent. “The trick with ICAO is that it tends to introduce what we call ‘technology-following standards,’ so instead of looking ahead and setting new poles for technology, it tends to say, ‘OK, let’s see what’s already developed and see that it’s deployed in all aircrafts,’” Rutherford said. ICAO’s recommendations might’ve been groundbreaking a decade ago, but most new aircrafts already meet the recommendations easily. “It’s very clear that the standard as ICAO proposed and probably as the EPA will propose itself is too weak to reduce emissions” by much, he said.

But the EPA’s rule could still change to become more planet-friendly. Once the rule is released, the public will have an opportunity to comment, a process that could take a month or more. After that, the EPA will have to finalize the rule, which typically takes about a year, which means the process will stretch into the next administration. If that administration is Democratic, it could scrap the original version of the rule and go back to the drawing board.“There might be an about-face on the requirements for the final rule,” Rutherford said, “but it’s really dependent upon the presidential election.”

Source: 

Trump’s EPA just introduced a historic CO2 rule for planes. Wait, what?

Posted in Accent, alo, FF, GE, ONA, Uncategorized | Tagged , , , , , , , , , , , | Comments Off on Trump’s EPA just introduced a historic CO2 rule for planes. Wait, what?

Coronavirus myth-busting: The truth about empty shelves and toilet paper shortages

My 8-year-old daughter only began to comprehend the absolute weirdness of living in this time of coronavirus on a recent trip to a grocery store.

The line outside to get in, the employee regulating traffic at the door, the gloops of hand sanitizer, the face masks — it was all bizarre. And stranger than strange were the empty shelves. For the first time, she could see that she was living through an extraordinary moment in history.

“That was super weird,” she said quietly, when we got home.

Article continues below

The abundance of food in a grocery store is every bit as much a hallmark of Americana as Bugs Bunny and Major League Baseball. So it’s eerie to see those shelves bare.

What exactly is going on here? Are people irrationally hoarding beans and toilet paper? It turns out, not so much. To find out what’s really happening, I talked to a few people who study the country’s massive chain of farms, trucks, and warehouses that deliver the nutrients we all need to survive to ask how the system is holding up, what this stress test tells us about preparing for future shocks, and just what the fresh hell is happening with toilet paper.

What has changed?

The sudden shift in the way Americans shop is stunning.

“One stat I have heard from grocery store folks is that the traffic in their stores is up tremendously, like 300 percent,” said Jayson Lusk, an agricultural economist at Purdue University.

Grocery store sales reached the highest level in history in the week ending March 15, an eye-popping 62 percent higher than in the same week last year, according to the retail research company IRI. Americans are buying a lot of staples — bread, eggs, beans — but also just buying more of everything. Nail polish remover sales are up nearly 60 percent, too.

In turn, grocery stores have to order more from their suppliers, driving up prices. The wholesale price of a dozen eggs jumped from 90 cents at the start of the year to a recent $2.35.

We’re running out of food!

Not true. There are pigs aplenty and enough chickens for every pot. Cattle are copious.

“We’re actually on pace to produce more beef than we have in, really recorded history, this year,” Lusk said.

There’s plenty of wheat, too. But it has to be ground, baked into bread, and delivered. Before you can eat a sausage, someone needs to slaughter a pig, cut it up, and get it on a shelf. And that’s where there are bottlenecks.

“There’s only so many loading docks coming out of a distribution center,” said Shelie Miller, a professor at the University of Michigan who studies the environmental impacts of food systems. “The system is not designed for everyone to buy everything at once, but it will catch up.”

Why are we shopping more?

If you tell people they should be prepared to stay in their house for a long time, it only makes sense that they are going to fill up their pantries. That part is no mystery. But after the first week or two, you’d think people would go back to their normal shopping patterns and grocery stores shelves would be full again. After all, it’s not like we are eating more, right?

Turns out, we are eating more groceries. A lot more. You might have noticed the same thing that I’ve noticed in my house: Food seems to run low at an alarming pace. That’s because we are no longer eating out. Instead of getting food from school lunches, company cafeterias, and restaurants, Americans are now getting the bulk of their calories from grocery stores. Normally, the meat Americans eat is split evenly — half from restaurants (and schools, and office canteens) and half from stores. That has “drastically shifted,” with 85 percent of meat running through grocery stores, a Cargill executive told Food Navigator.

And it’s not like all the trucks full of food headed for restaurants can just turn around and drive to a grocery store instead. There’s only so much space on the shelf in every store, and it takes a while for grocers who need more milk, say, to figure out who has excess and negotiate a new deal. That’s why dairies are dumping truckloads of milk into fields around the country. But pretty soon, people will figure out how to divert the food headed for restaurants so that it gets to groceries instead. It’s already beginning to happen:

“Some of the big meatpackers have already said they are doing that,” Lusk said. “They are packing more individual items, rather than big cuts that normally go to restaurants.”

As a result, prices for meat have started to go down.

Where are the strains?

Anywhere the food system relies on workers: people who pick the veggies, drive the trucks, and restock the shelves. Many farmworkers come on special work visas from Mexico — now suspended. It’s likely that melons and lettuce will rot in the fields this year.

A lot of the people who harvest and process our food can’t afford to quarantine themselves. Already a few workers at meatpacking houses have contracted the coronavirus. That’s concerning because these packing houses tend to be big; Big enough that when something goes wrong it can trigger shockwaves of shortages. If there aren’t enough workers to run any one of these food-processing links in the food chain, that could cause major problems.

“Last fall there was a lot of fervor when a fire in a Tyson meatpacking plant caused really big disruptions in the meat market,” Lusk said. “That one facility was about 5 percent of all the beef processing in the country.”

What does this stress test tell us about eating in a hotter future?

Big meatpacking plants are very good at producing affordable food. But their size also makes the country vulnerable to shocks: A single flood or fire could shut down a significant portion of the food system.

To prepare for future disasters we might want to encourage food companies to have five or six food processing plants scattered around the countryside, rather than one giant regional plant, Lusk said. That would cost more, but it would be more resilient.

Some help could come from abroad. If one giant slaughterhouse or grain-processing plant goes dark in the United States, there’s already a robust network of ships and rails to move food around the world.

“Globalized food systems require a lot more energy than local food systems, but there is also more redundancy,” Miller said. “If one part of the globe is experiencing a major climate event you have more options — there are lots of different suppliers in lots of different locations.”

But in many ways the coronavirus pandemic presents fundamentally different challenges than the slow emergency of climate change. Adapting to a hotter planet requires figuring out how to feed ourselves without releasing greenhouse gases, which means growing more food on less land, so that we can stop cutting down forests, and start growing more carbon-sucking trees.

Who gets left out?

There is a real danger that this pandemic causes many more people to go hungry, not because there isn’t enough food to go around, but because the economic slowdown leaves families without the money to buy it.

“COVID-19 is a health crisis. But it could also lead to a food security crisis if proper measures are not taken,” wrote Shenggen Fan, former director general of the International Food Policy Research Institute, which is funded by governments and foundations.

Researchers at IFPRI projected that the number of desperately poor people — those living on less than $1.90 a day — could surge by 14 million because of the virus to around 750 million. If the pandemic shuts down international trade, that could rise to 22 million. That increase of 2 or 3 percent is especially significant, because the number of people living in extreme poverty has been falling for years.

Will panic buying lead to rotten food?

It’s hard to tell. Americans are buying tons of food, and some of that could end up in the trash.

“As a general rule, Americans already tend to produce a lot of food waste,” Miller said. “Estimates are 30 to 40 percent of food that is grown ends up going to waste — and a lot of that happens in our own refrigerators where we buy produce and then let it wilt and rot.”

This has big environmental consequences. Just think of all the farmland that could be devoted to wildlife, all the water that wouldn’t need to be pumped out of aquifers to farmland, if we stopped letting so much food rot.

But we are also spending so much time at home that we have time to cook, and to plan out how we will use up food. That makes this quarantine period an important opportunity Miller said: “Because if we are doing it now we might be able to keep doing it when things go back to normal.”

It’s also an opportunity to think a little differently about food waste. It’s understandable that people want to overstock their pantries even if it means throwing some things out, Lusk said, because for any one person waste is better than scarcity. Ideally we’d have a food system with some excess — that produces a little waste in normal times but can fill bellies in emergencies — rather than a system that’s so lean that leads to hunger when something unexpected happens. As we can see with masks and ventilators, there can be tragic downsides to keeping a lean supply of surplus.

OK, so what the heck is going on with toilet paper?

The explanation for those empty shelves isn’t panic buying. Sure, some people are buying too much. But people really do need more toilet paper at home because they aren’t using the bathrooms in office buildings, airports and restaurants anymore, as Will Oremus of OneZero explained in a post on Medium. The paper giant Georgia Pacific estimated that people staying at home full time would need to buy 40 percent more TP.

The larger issue is that supply chains just aren’t cut out for the shift in demand. Just like food — which is split into two supply chains for restaurants and grocery stores — toilet paper is divided between industrial and consumer markets. That toilet paper in public restrooms comes in giant rolls. And so, just like food, companies can’t just turn the trucks headed for the office parks and send them to grocery warehouses. They need to retool their supply chains to deliver household-sized products to grocery stores.

And once stores ran out of TP, Lusk thinks store managers may have prioritized other goods:

“If a grocery store has one semi-truck showing up at their backdoor from the warehouse, what do you tell the warehouse to fill that truck up with? Toilet paper is big and bulky: It doesn’t take a lot to fill up the back of a semi truck. If your choices are toilet paper or bread and pasta you are going to choose the bread and pasta. “

View original post here: 

Coronavirus myth-busting: The truth about empty shelves and toilet paper shortages

Posted in Accent, alo, Bunn, Everyone, FF, GE, LAI, LG, ONA, PUR, Uncategorized | Tagged , , , , , , , , , | Comments Off on Coronavirus myth-busting: The truth about empty shelves and toilet paper shortages

This Philadephia refinery is the country’s worst benzene polluter. Trump wants to keep it open.

Before it exploded last June, Philadelphia Energy Solutions (PES) — the largest crude oil refinery on the East Coast — was processing 335,000 barrels of oil each day. It was also producing some of the highest levels of benzene pollution of any refinery in the country, according to a new report by nonprofit watchdog group the Environmental Integrity Project.

The report, which follows a recent investigation of PES’s benzene pollution by NBC News, found that 10 refineries across the U.S. were releasing cancer-causing benzene into nearby communities at concentrations above the federal maximum in the year ending in September 2019. Under 2015 EPA rules, facilities are required to investigate where their toxic emissions are coming from, then take immediate action to reduce impacts — both of which PES failed to do. The refinery had an annual average net benzene concentration that was more than five times the EPA standard, beating a long line of refineries in the oil-friendly state of Texas. Out of the 114 refineries that the group examined across the country over the course of a year, PES emitted the highest levels of benzene.

Environmental Integrity Project

That includes the period after the refinery was shut down following the explosion.

Residents of South Philadelphia say they were awakened in the early hours of June 21, 2019 by a loud boom. Large pieces of debris poured down on the streets followed shortly by the smell of gas. Neighbors looked out their windows and saw clouds of dark smoke billowing from the nearby complex, which already had a history of safety issues.

For a while, that seemed to be the end for the refinery. Rather than make repairs and clean up the mess after the June incident, PES shut down the facility and filed for bankruptcy. The company put the 1,300-acre waterfront property up for sale, either to be maintained as a refinery or to be turned into housing or mixed-use development. And last month, after a closed-door auction in New York City, Hilco Redevelopment Partners, a Chicago-based real estate company, was the selected winner. But just when it seemed the PES refinery complex would shut down for good, the Trump administration got involved, offering its help last week to spurned bidders who are challenging Hilco’s victory because they want to keep the property processing crude oil.

The idea of keeping the refinery active doesn’t sit well with some environmental activists, especially in light of the new benzene report.

“Today’s report is just one more factor and data point on why this plot of land should not be put back into a use that puts local communities at risk,” said David Masur, executive director of PennEnvironment, a statewide environmental group working for clean air and water.. “Whether it’s an explosion or a constant threat of pollution from known carcinogens, the choice of putting a refinery there is just too dirty and dangerous.”

A community fuming

South Philadelphia has long been a diverse cultural hub for the city. It also faces multiple sources of pollution. In addition to the PES refinery complex, the largest source of particulate air pollution in Philadelphia and a repeat violator of the Clean Air and Water Acts, South Philly also has major arterial highways, the Philadelphia International Airport, large industrial factories, and other processing facilities.

More than 5,100 people live in the area within a one-mile radius of the PES refinery. Most of the residents are black, and 70 percent of the residents live below the poverty line. These residents also suffer from disproportionately high rates of asthma and cancer.

In a letter sent to the City of Philadelphia Refinery Advisory Group — a group the city created in wake of the June 21 explosion — at the end of October 2019, Drexel University researchers summarized the health impacts of living near the PES refinery based on data they’d gathered. They listed negative birth outcomes, cancer, liver malfunction, asthma, and other respiratory illnesses. They also included mental health impacts such as stress, anxiety, and depression that come with living near a large industrial site like PES.

“Because the PES refinery is immediately surrounded by several neighborhoods, communities near the refinery will be disproportionately affected by compounds released by it,” Kathleen Escoto, a graduate student at the Dornsife School of Public Health at Drexel who was one of the authors of the letter, told Grist. “If the refinery released the highest levels of benzene in the country, especially considering its proximity to densely-populated areas, then the burden of disease that the refinery has on the surrounding communities is even worse than we thought.”

Benzene, a colorless chemical with a somewhat sweet odor that evaporates from oil and gas, is used as an ingredient in plastics and pesticides. According to the U.S. Center for Disease Control, exposure to benzene can cause vomiting, headaches, anemia, cancer, and in high doses, death.

Philly Thrive, a grassroots environmental justice group that has been raising awareness about the public health costs of living near a fossil fuel facility since 2015, has been organizing community members from South Philadelphia to fight against PES and to ensure that they have a seat at the decision-making table.

“Part of what Philly Thrive has faced when residents tell their stories about the impact of the refinery on residents’ health is confrontation from politicians and leaders, who challenge our personal stories, lived experiences, and wisdom,” said Philly Thrive organizer Alexa Ross. “It’s always been offensive, perplexing and confusing to be challenged on the basis of facts.”

The refinery’s fate

Despite the Trump administration’s efforts to keep the refinery in operation, the fate of the land is still up in the air. On Thursday, Philly Thrive organized a call bank session for members to make phone calls to Philadelphia Mayor Jim Kenney and the Industrial Realty Group, an alternative bidder on the property that wants to keep it as a refinery. They cited the new report as part of their reasoning that the refinery should remain closed.

“This report just leaves us fuming, speechless, dumbfounded, and reeling about how residents have known for so long that the refinery has been killing generations of Philadelphians, but politicians still ask us to prove it,” Ross said.

“Imagine if we actually have the right kind of air monitoring system we need,” she added. “Imagine what else would come to light about what facilities like the refinery has been doing to human health.”

A hearing to finalize the details of PES’s 11 bankruptcy sale is now scheduled for February 12 in Wilmington, Delaware.

Source article:  

This Philadephia refinery is the country’s worst benzene polluter. Trump wants to keep it open.

Posted in Accent, alo, FF, G & F, GE, LAI, LG, ONA, PUR, Radius, Uncategorized | Tagged , , , , , , , , , | Comments Off on This Philadephia refinery is the country’s worst benzene polluter. Trump wants to keep it open.

The climate crisis is putting women in danger, study finds

Imagine being a mom of seven children in a small village with little to no economic opportunities and resources. The only job a woman can get is to sell fish in the market — but in order to get the fish to sell, you have to have sex with fishermen as a form of payment.

This is the reality for many women in parts of East Africa, where economic opportunities are divided by gender. Traditionally, men own boats and go out fishing in lakes, while women buy fish from the men to sell at the market. But fish stocks are dwindling in East Africa, as they are across the globe, in part due to climate change. When men don’t catch enough fish to supply all the buyers, they negotiate sex in exchange for a guaranteed catch.

“Sex for fish” is just one of many examples described in a new study by the International Union for Conservation of Nature about the ways in which climate change and environmental destruction are fueling violence against women.

The researchers of the study conducted a survey of environmental policymakers, advocates, activists, and academics and collected 80 case studies that drew connections between environmental catastrophe and gender-based violence and exploitation. Fifty-nine percent of those who took the survey said they have observed sexual assault and coercion, rape, trafficking, child marriage, or other forms of violence against women in the wake of environmental crises or conflicts.

In countries with high gender inequality, like those in East Africa, laws and gender norms determine who has access to and control over natural resources. The study authors write that men often engage in violence against women to maintain these power imbalances. Indigenous women, for instance, sometimes face sexual violence and assault when male authorities demand sexual favors in exchange for land rights.

It’s not just struggles over natural resources that contribute to violence against women. In rural Australia, researchers found an uptick in domestic violence during severe droughts, which the researchers attributed to an increase in men’s alcohol and drug consumption to help them cope with drought-related financial pressures. And climate change–induced migration can also exacerbate gender-based violence, with women who flee to overcrowded temporary shelters after a climate disaster particularly vulnerable.

The jaboya system, as the sex-for-fish practice is called in western Kenya, has made women vulnerable to HIV and AIDS, which are four to 14 times more prevalent in fishing communities than elsewhere in developing countries. Overfishing and warming temperatures have made it more difficult for fishermen to find fish. Climate change-fueled floods and droughts can severely impact inland waters such as lakes and ponds, resulting in a decline in water quality, longer dry seasons, the emergence of new pathogens, and accelerating fish mortality.

Despite environmental pressures, East African women have been exploring ways to resist sexual exploitation. In 2011, a women’s cooperative called “No Sex For Fish” launched, in an attempt to eliminate the jaboya practice. Thanks to grants from various nonprofits, such as World Connect, the women in the cooperative have bought boats and hired men to catch fish for them. Some boats, however, weren’t strong enough to take the strong wave currents, and eventually broke down. Although the jaboya system has not been fully eradicated, the cooperative continues to fight for women’s autonomy.

The IUCN study also provides examples of solutions and proposals for policymakers to consider when addressing gender-based violence and environmental rights. Uganda’s government, for instance, has integrated gender issues into a wetlands restoration project. Research shows that child marriage tends to increase during droughts, famines, and water shortages because it allows a family to receive “bride wealth” and to reduce the number of people to feed in a household. The restoration project is designed to mitigate such climate disasters, and as a result reduce child marriage and other forms of gender-based violence. The study also suggests ways to address gender-based violence by creating consortiums to spread awareness. In Nepal, for example, women who do forest conservation work were particularly vulnerable to violence from illegal loggers. USAID then expanded its Hariyo Ban Program, a consortium that aims to reduce threats to biodiversity and climate vulnerablities, to incorporate trainings to prevent violence against women.

“A powerful ingredient for change is knowledge,” Cate Owren, one of the study’s authors and the IUCN senior gender program manager, told Grist in an email. “We hope innovation and creative partnerships are on the horizon.”

View post: 

The climate crisis is putting women in danger, study finds

Posted in Accent, alo, FF, G & F, GE, LG, ONA, Uncategorized | Tagged , , , , , , , | Comments Off on The climate crisis is putting women in danger, study finds

The world’s energy report card just came out. We failed 3 subjects.

The world just got its energy report card … and at best, its grades are mixed.

Every year, the International Energy Agency releases a mammoth report detailing the world’s progress toward providing clean energy to all. This year’s report is 810 pages long, but here’s the take-home message: We’re improving in two areas (solar and offshore wind installation), but failing three subjects (transportation, equity, and overall progress).

PASS:

Solar photovoltaic panels

Solar power is “growing very strongly,” said IEA’s Executive Director Fatih Birol. With more government support that growth could accelerate: Birol pointed out that Africa generates less than 1 percent of the world’s solar power while boasting 40 percent of its solar potential. The IEA is projecting big increases in solar panels on the African continent. “I think energy developments in Africa are going to surprise many of the pessimists,” he said.

According to IEA data, solar capacity has already surpassed nuclear, and the agency projects that it will rapidly overtake wind, hydroelectric, coal, and gas. However, it’s important to remember that capacity is the amount of electricity any of these power sources could produce when running full out — something solar panels can only do in full sunlight.

Offshore wind

There’s a trillion-dollar industry waiting to be created with floating deep-sea platforms and skyscraper-sized turbines, according to the IEA. Ocean wind could easily supply all the world’s electricity, if price were no object. Realistic expense assumptions, however, still suggest rapid growth: Offshore wind turbines generate less than 1 percent of the world’s electricity, but cost reductions could allow that number to grow to more than 5 percent in the next 20 years.

Birol likened the potential to improvements in technology that had allowed fracking and solar prices to plummet. “Offshore wind has the potential to join their ranks in terms of steep cost reduction,” Birol said.

FAIL:

Transportation

The world is reducing emissions from cars by improving gas mileage and introducing electric vehicles. But those gains were swamped by an old villain, which Birol introduced ironically: “Ladies and gentlemen, our report shows that the star of the transformation in the automotive industry wasn’t electric cars, it was SUVs,” he said. Last month, the IEA reported that since 2010, the number of SUVs on the road has increased by 35 million — and the vehicle class is contributing more to climate change today than heavy industry.

Equity

Some 850 million people worldwide don’t have electricity, and many more — 2.6 billion — still rely on wood and dung for cooking, with disastrous consequences for both health and the environment. From Africa to South Asia, dozens of countries are doing important work to give people access to modern energy sources.

But to be successful in this mission, said Laura Cozzi, chief energy modeler for the IEA, “They will need cement, they will need steel, they will need electricity.” Cozzi said renewable energy is the most important lever in expanding access to electricity in Africa, but the world will also need to burn more fossil fuels to get the job done.

Overall progress

Even if countries fulfill their big energy ambitions, which IEA calls the world’s “stated policies,” it won’t be enough to drive down emissions and keep average global temperatures from warming more than 1.5 degrees Celsius (2.7 degrees Fahrenheit). “For the moment, the momentum behind clean energy technologies is not enough to offset the effects of an expanding global economy and growing population,” said Tim Gould head of the World Energy Outlook at the IEA.

However, the IEA identified a suite of policies that could slow climate change: They call it the “sustainable development scenario.” (See the graph above.) Getting there is a tall order, requiring a doubling of the rate at which we’re building renewables while cranking up the pressure on energy efficiency, passing policies to force behavior change, and building massive carbon capture and sequestration plants.

Original link:  

The world’s energy report card just came out. We failed 3 subjects.

Posted in Accent, alo, FF, G & F, GE, LAI, LG, ONA, solar, solar panels, solar power, Uncategorized, wind power | Tagged , , , , , , , , | Comments Off on The world’s energy report card just came out. We failed 3 subjects.

Anatomy And Physiology – OpenStax

READ GREEN WITH E-BOOKS

Anatomy And Physiology

OpenStax

Genre: Life Sciences

Price: $5.99

Publish Date: May 16, 2019

Publisher: Vividing Inc.

Seller: Vividing Inc.


Anatomy and Physiology is licensed under a Creative Commons Attribution 4.0 International (CC BY) license, which means that you can distribute, remix, and build upon the content, as long as you provide attribution to OpenStax and its content contributors. Vividing Activilization is a reliable and scalable platform specially designed for creating the next generation, high quality, interactive, mobile first digital contents that can be mass produced and easily delivered to any devices with a special emphasis on Exam & Assessment products. This book is created by Vividing Inc. using proprietary platform that is interactive, personal, mobile, and open to all digital devices. This book is intent to deliver the original contents except with the addition of interactive features. The makers of the books believes this next generation books brings joys to the reading whereas providing readers an interactive, convenient, effective and mobile first experience.

Source article: 

Anatomy And Physiology – OpenStax

Posted in alo, Anchor, FF, GE, LAI, LG, ONA, oven, PUR, Uncategorized | Tagged , , , , , , , , , , , | Comments Off on Anatomy And Physiology – OpenStax

Comet – Carl Sagan & Ann Druyan

READ GREEN WITH E-BOOKS

Comet

Carl Sagan & Ann Druyan

Genre: Science & Nature

Price: $2.99

Publish Date: February 25, 1997

Publisher: Random House Publishing Group

Seller: Penguin Random House LLC


What are these graceful visitors to our skies? We now know that they bring both life and death and teach us about our origins. Comet begins with a breathtaking journey through space astride a comet. Pulitzer Prize-winning astronomer Carl Sagan, author of Cosmos and Contact , and writer Ann Druyan explore the origin, nature, and future of comets, and the exotic myths and portents attached to them. The authors show how comets have spurred some of the great discoveries in the history of science and raise intriguing questions about these brilliant visitors from the interstellar dark. Were the fates of the dinosaurs and the origins of humans tied to the wanderings of a comet? Are comets the building blocks from which worlds are formed? Lavishly illustrated with photographs and specially commissioned full-color paintings, Comet is an enthralling adventure, indispensable for anyone who has ever gazed up at the heavens and wondered why. Praise for Comet "Simply the best." — The Times of London "Fascinating, evocative, inspiring." — The Washington Post " Comet humanizes science. A beautiful, interesting book." —United Press International "Masterful . . . science, poetry, and imagination." —The Atlanta Journal & Constitution

Read the article – 

Comet – Carl Sagan & Ann Druyan

Posted in alo, Anchor, FF, GE, LAI, LG, ONA, oven, Poetry, PUR, Uncategorized | Tagged , , , , , , , , , , , | Comments Off on Comet – Carl Sagan & Ann Druyan

Underland: A Deep Time Journey – Robert Macfarlane

READ GREEN WITH E-BOOKS

Underland: A Deep Time Journey

Robert Macfarlane

Genre: Nature

Price: $12.99

Publish Date: June 4, 2019

Publisher: W. W. Norton & Company

Seller: W.W. Norton & Company, Inc.


From the best-selling, award-winning author of Landmarks and The Old Ways, a haunting voyage into the planet’s past and future. Hailed as “the great nature writer of this generation” (Wall Street Journal), Robert Macfarlane is the celebrated author of books about the intersections of the human and the natural realms. In Underland, he delivers his masterpiece: an epic exploration of the Earth’s underworlds as they exist in myth, literature, memory, and the land itself. In this highly anticipated sequel to his international bestseller The Old Ways, Macfarlane takes us on an extraordinary journey into our relationship with darkness, burial, and what lies beneath the surface of both place and mind. Traveling through “deep time”—the dizzying expanses of geologic time that stretch away from the present—he moves from the birth of the universe to a post-human future, from the prehistoric art of Norwegian sea caves to the blue depths of the Greenland ice cap, from Bronze Age funeral chambers to the catacomb labyrinth below Paris, and from the underground fungal networks through which trees communicate to a deep-sunk “hiding place” where nuclear waste will be stored for 100,000 years to come. “Woven through Macfarlane’s own travels are the unforgettable stories of descents into the underland made across history by explorers, artists, cavers, divers, mourners, dreamers, and murderers, all of whom have been drawn for different reasons to seek what Cormac McCarthy calls “the awful darkness within the world.” Global in its geography and written with great lyricism and power, Underland speaks powerfully to our present moment. Taking a deep-time view of our planet, Macfarlane here asks a vital and unsettling question: “Are we being good ancestors to the future Earth?” Underland marks a new turn in Macfarlane’s long-term mapping of the relations of landscape and the human heart. From its remarkable opening pages to its deeply moving conclusion, it is a journey into wonder, loss, fear, and hope. At once ancient and urgent, this is a book that will change the way you see the world.

More:  

Underland: A Deep Time Journey – Robert Macfarlane

Posted in alo, Anchor, FF, GE, LAI, Landmark, LG, ONA, oven, PUR, Uncategorized, W. W. Norton & Company | Tagged , , , , , , , , | Comments Off on Underland: A Deep Time Journey – Robert Macfarlane

Forget the hype. Here’s the state of clean energy in 6 charts.

The world isn’t putting its money where its mouth is to fight climate change.

That’s the depressing takeaway from an annual report the International Energy Agency released on Tuesday. Worldwide investment in renewable energy fell slightly last year, and the proportion of money budgeted to low-carbon energy has stagnated at 35 percent. The report shows that, despite all the rousing pledges to embrace clean power, governments around the world are still spending most of their investment money on new ways to burn fossil fuels.

“[I]nvestment activity in low-carbon supply and demand is stalling, in part due to insufficient policy focus to address persistent risks,” wrote EIA Executive Director Faith Birol, in the preface of the organization’s World Energy Investment report.

The following five charts from the EIA provide a sense of what is happening.

Here’s the big picture: Since 2105, the world had been pouring smaller amounts of money into all kinds of energy investments — coal, natural gas, and renewables. In 2018, instead of dwindling further, energy investments levelled off. Why? Because the money going into coal mining and oil drilling offset decreases for other projects. Investment in coal supply crept up 2 percent, the first rise since 2012.

There is some good news if you dig down far enough. For instance, the number of electric cars and buses on the roads is shooting up. And they’re displacing vehicles running on oil: “Globally, electric cars and buses sold in 2018 are expected to offset 0.1 million barrels per day of transport oil demand growth,” the report’s authors wrote.

But that’s just a drop in the oil barrel: The report also notes that fracking in the United States alone produces 6 million barrels of oil a day.

We’d need to really goose investment in low-carbon energy to keep the goals of the Paris Agreement in sight, according to this report. In 2018 spending on energy efficiency and nuclear power stayed flat from the previous year, while money for renewable power dropped. Money for batteries grew by almost half, but that’s not as significant as it sounds because we’ve never spent much on batteries.

You know what hasn’t stagnated? Demand for energy. More people around the world are installing air conditioners and gaining access to basic creature comforts like thermostats.

And we’re not building enough low-carbon electric plants to keep up.

“Energy investment is misaligned with where the world appears to be heading, and also far out of step with where it needs to go,” the authors of the report wrote. The graph below suggests that the world needs to double the amount it’s investing in low-carbon energy systems every year to have a reasonable chance of avoiding 1.5 degrees Celsius of warming above pre-industrial levels.

At least the amount of government money flowing to science is increasing. And funding for energy research and development is going up.

But even that silver lining has its cloud: The money going to research isn’t keeping up with economic growth in many countries. Even though Europe’s overall economy grew last year, the European Union put a smaller percentage of its money into energy inventions.

These days politicians mostly agree that the risks of climate change are dire, but policies haven’t shifted with the rhetoric. In this snapshot, global movement toward a carbon-free energy system looks more like a tentative tiptoe than a sprint.

Follow this link: 

Forget the hype. Here’s the state of clean energy in 6 charts.

Posted in Accent, alo, Anchor, FF, GE, LAI, LG, ONA, Thermos, Uncategorized | Tagged , , , , , , , , , , | Comments Off on Forget the hype. Here’s the state of clean energy in 6 charts.